W. Feldheim

1.1k total citations
75 papers, 786 citations indexed

About

W. Feldheim is a scholar working on Nutrition and Dietetics, Physiology and Molecular Biology. According to data from OpenAlex, W. Feldheim has authored 75 papers receiving a total of 786 indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Nutrition and Dietetics, 14 papers in Physiology and 10 papers in Molecular Biology. Recurrent topics in W. Feldheim's work include Food composition and properties (15 papers), Diet and metabolism studies (11 papers) and Retinoids in leukemia and cellular processes (6 papers). W. Feldheim is often cited by papers focused on Food composition and properties (15 papers), Diet and metabolism studies (11 papers) and Retinoids in leukemia and cellular processes (6 papers). W. Feldheim collaborates with scholars based in Germany, Denmark and Russia. W. Feldheim's co-authors include Elisabeth Wisker, G. Rave, Knud Erik Bach Knudsen, Shiyong Teng, Puangrat Yongvanit, RL Nagel, Bjørn O. Eggum, Dietrich von Baer, B. O. Eggum and E. H. Reimerdes and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and European Journal of Biochemistry.

In The Last Decade

W. Feldheim

69 papers receiving 713 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
W. Feldheim Germany 18 312 150 133 108 105 75 786
P. A. Finot Switzerland 16 188 0.6× 134 0.9× 201 1.5× 318 2.9× 104 1.0× 29 889
A. Guilbot France 15 244 0.8× 155 1.0× 268 2.0× 218 2.0× 194 1.8× 40 859
Bhavani Belavady India 18 376 1.2× 91 0.6× 102 0.8× 128 1.2× 219 2.1× 52 936
Marcel Baumgartner Switzerland 14 244 0.8× 169 1.1× 374 2.8× 156 1.4× 53 0.5× 17 905
Franck Montigon Switzerland 11 152 0.5× 181 1.2× 187 1.4× 158 1.5× 46 0.4× 12 799
Satoshi Innami Japan 17 480 1.5× 120 0.8× 165 1.2× 230 2.1× 170 1.6× 91 1.1k
R. Corinne Sprong Netherlands 14 232 0.7× 75 0.5× 260 2.0× 268 2.5× 134 1.3× 25 931
Graeme H. McIntosh Australia 23 548 1.8× 240 1.6× 272 2.0× 454 4.2× 155 1.5× 36 1.4k
Miki HIEMORI Japan 17 154 0.5× 277 1.8× 225 1.7× 399 3.7× 219 2.1× 25 1.1k
Ryan Simon Canada 15 170 0.5× 92 0.6× 176 1.3× 270 2.5× 109 1.0× 26 901

Countries citing papers authored by W. Feldheim

Since Specialization
Citations

This map shows the geographic impact of W. Feldheim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. Feldheim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. Feldheim more than expected).

Fields of papers citing papers by W. Feldheim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. Feldheim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. Feldheim. The network helps show where W. Feldheim may publish in the future.

Co-authorship network of co-authors of W. Feldheim

This figure shows the co-authorship network connecting the top 25 collaborators of W. Feldheim. A scholar is included among the top collaborators of W. Feldheim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. Feldheim. W. Feldheim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Feldheim, W. & Elisabeth Wisker. (2003). Dietary fibre and type 2 diabetes mellitus.. PubMed. 56. 174–6. 2 indexed citations
2.
Feldheim, W., et al.. (2001). Anka and anka pigment production. Journal of Industrial Microbiology & Biotechnology. 26(5). 280–282. 36 indexed citations
3.
Feldheim, W. & Elisabeth Wisker. (2000). Studies on the Improvement of Dietary Fibre Intake.. Deutsche Lebensmittel-Rundschau. 96(9). 327–330. 10 indexed citations
4.
Feldheim, W., et al.. (2000). The use of lupins in human nutrition.. 434–437. 6 indexed citations
5.
Ernst, Michael & W. Feldheim. (2000). Fructans in higher plants and in human nutrition.. 74. 5–9. 10 indexed citations
6.
Feldheim, W., et al.. (1997). Die Verwendung von Buchweizen (Fagopyrum spp.) in der menschlichen Ernährung. Deutsche Lebensmittel-Rundschau. 93(2). 49–52. 1 indexed citations
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Feldheim, W., et al.. (1993). The influence of lecithin on plasma choline concentrations in triathletes and adolescent runners during exercise. European Journal of Applied Physiology. 67(1). 87–91. 23 indexed citations
10.
Wisker, Elisabeth, et al.. (1993). Einbeziehung der Ballaststoffe in die Berechnung des Brennwertes von Lebensmitteln?. European Food Research and Technology. 197(3). 233–238. 2 indexed citations
11.
Wisker, Elisabeth, et al.. (1991). Calcium, magnesium, zinc, and iron balances in young women: effects of a low-phytate barley-fiber concentrate. American Journal of Clinical Nutrition. 54(3). 553–559. 40 indexed citations
12.
Wisker, Elisabeth & W. Feldheim. (1990). Metabolizable Energy of Diets Low or High in Dietary Fiber from Fruits and Vegetables when Consumed by Humans. Journal of Nutrition. 120(11). 1331–1337. 40 indexed citations
13.
Wisker, Elisabeth, et al.. (1988). Metabolizable Energy of Diets Low or High in Dietary Fiber from Cereals when Eaten by Humans. Journal of Nutrition. 118(8). 945–952. 47 indexed citations
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Schindler, R, et al.. (1985). Serum lipoproteins protect isolated erythrocytes against retinol-induced haemolysis.. PubMed. 55(3). 253–62. 2 indexed citations
16.
17.
Bethke, Gerit, Supranee Changbumrung, & W. Feldheim. (1973). [Micromethod for determining transketolase activity of erythrocytes. Application to assessment of thiamine status of rats after a feeding of Pla-ra-(fermented fresh water fish) containing diet].. PubMed. 43(4). 426–37. 3 indexed citations
18.
Hauschildt, Sunna & W. Feldheim. (1971). Thiamin supply and glyoxylate metabolism in the rat.. International Journal for Vitamin and Nutrition Research. 41(3). 408–418. 1 indexed citations
19.
Feldheim, W. & Ž. Procházka. (1962). [On the antiscorbutic effectiveness of synthetic ascorbigen. Studies on ascorbigen metabolism in man and guinea pigs].. PubMed. 32. 251–7. 2 indexed citations
20.
Feldheim, W., et al.. (1957). Vitamin E and cereals. 1. Vitamin E content and germinating capacity.. 2. 97–102. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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