Anna Piotrowska

491 total citations
35 papers, 331 citations indexed

About

Anna Piotrowska is a scholar working on Animal Science and Zoology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Anna Piotrowska has authored 35 papers receiving a total of 331 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Animal Science and Zoology, 10 papers in Food Science and 9 papers in Nutrition and Dietetics. Recurrent topics in Anna Piotrowska's work include Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (8 papers) and Sensory Analysis and Statistical Methods (5 papers). Anna Piotrowska is often cited by papers focused on Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (8 papers) and Sensory Analysis and Statistical Methods (5 papers). Anna Piotrowska collaborates with scholars based in Poland, Slovakia and Croatia. Anna Piotrowska's co-authors include Magdalena Gantner, Katarzyna Król, Eliza Kostyra, Sylwia Żakowska‐Biemans, Anna Sadowska, Katarzyna Świąder, Ewelina Hallmann, Barbara Sionek, F. Świderski and B. Waszkiewicz‐Robak and has published in prestigious journals such as Molecules, Nutrients and Sustainability.

In The Last Decade

Anna Piotrowska

30 papers receiving 322 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anna Piotrowska Poland 11 91 90 78 75 53 35 331
Eliza Kostyra Poland 15 104 1.1× 153 1.7× 69 0.9× 248 3.3× 31 0.6× 38 548
Prakash Bhatt India 7 235 2.6× 68 0.8× 104 1.3× 54 0.7× 31 0.6× 19 661
Carmen Botella‐Martínez Spain 12 163 1.8× 98 1.1× 37 0.5× 246 3.3× 67 1.3× 28 392
Kristine S. Myhrer Norway 7 107 1.2× 96 1.1× 75 1.0× 285 3.8× 19 0.4× 8 419
América Chávez‐Martínez Mexico 12 153 1.7× 104 1.2× 76 1.0× 270 3.6× 38 0.7× 40 539
Brizio Di Donfrancesco United States 13 130 1.4× 143 1.6× 100 1.3× 262 3.5× 15 0.3× 15 487
Sandra M. Olarte Mantilla Australia 14 38 0.4× 76 0.8× 167 2.1× 228 3.0× 106 2.0× 36 424
E. Jacyno Poland 13 154 1.7× 97 1.1× 62 0.8× 54 0.7× 18 0.3× 40 365
T.L. CRAVENER United States 14 265 2.9× 70 0.8× 65 0.8× 55 0.7× 14 0.3× 27 567
Goreti Botelho Portugal 12 28 0.3× 32 0.4× 93 1.2× 146 1.9× 16 0.3× 32 743

Countries citing papers authored by Anna Piotrowska

Since Specialization
Citations

This map shows the geographic impact of Anna Piotrowska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Piotrowska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Piotrowska more than expected).

Fields of papers citing papers by Anna Piotrowska

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Piotrowska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Piotrowska. The network helps show where Anna Piotrowska may publish in the future.

Co-authorship network of co-authors of Anna Piotrowska

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Piotrowska. A scholar is included among the top collaborators of Anna Piotrowska based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Piotrowska. Anna Piotrowska is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Piotrowska, Anna, et al.. (2024). The role of senses in sensory integration in the context of child nutrition. Roczniki Państwowego Zakładu Higieny. 75(4). 313–321.
2.
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Jaworska, Danuta, Julia Pawłowska, Eliza Kostyra, et al.. (2024). Dry-aged beef quality with the addition of Mucor flavus – Sensory, chemosensory and fatty acid analysis. Meat Science. 220. 109691–109691. 2 indexed citations
4.
Onopiuk, Anna, Marta Chmiel, Anna Piotrowska, et al.. (2024). The Effect of Honey Powder Addition on Chosen Quality Properties of Model Chicken Products. Foods. 13(24). 4163–4163. 2 indexed citations
5.
Gantner, Magdalena, Eliza Kostyra, Elżbieta Górska‐Horczyczak, & Anna Piotrowska. (2024). Effect of Temperature and Storage on Coffee’s Volatile Compound Profile and Sensory Characteristics. Foods. 13(24). 3995–3995. 3 indexed citations
6.
Kostyra, Eliza, et al.. (2024). Exploring the Sensory Characteristics of the Soybean Spreads Enhanced with Vegetables and Spices. Applied Sciences. 14(3). 1096–1096. 1 indexed citations
7.
Świąder, Katarzyna, et al.. (2023). Opportunities and Constraints for Creating Edible Cities and Accessing Wholesome Functional Foods in a Sustainable Way. Sustainability. 15(10). 8406–8406. 2 indexed citations
8.
Hamułka, Jadwiga, Marta Jeruszka-Bielak, Anna Piotrowska, et al.. (2021). Socioeconomic, Eating- and Health-Related Limitations of Food Consumption among Polish Women 60+ Years: The ‘ABC of Healthy Eating’ Project. Nutrients. 14(1). 51–51. 9 indexed citations
9.
Król, Katarzyna, Magdalena Gantner, & Anna Piotrowska. (2021). The Quality Characteristic and Fatty Acid Profile of Cold-Pressed Hazelnut Oils during Nine Months of Storage. Agronomy. 11(10). 2045–2045. 13 indexed citations
10.
11.
Sadowska, Anna, et al.. (2015). USEFULNESS OF QUANTITATIVE DESCRIPTIVE ANALYSIS (QDA) AND PRINCIPAL COMPONENTS ANALYSIS (PCA) EXEMPLIFIED BY SENSORY EVALUATION OF GRILLED BEEF STEAKS. Zywnosc Nauka Technologia Jakosc/Food Science Technology Quality. 1 indexed citations
12.
Piotrowska, Anna, et al.. (2013). Characteristics of Selected Peripheral Blood Parameters in Polar Fox (Alopex lagopus L.) Fed Diets with Inulin. Folia Biologica. 61(1). 113–118. 2 indexed citations
13.
Piotrowska, Anna, et al.. (2012). The Level of Major Proteins and Minerals in the Blood Serum of Chickens Fed Diets with Pure Cellulose. Folia Biologica. 60(1). 65–70. 6 indexed citations
14.
Piotrowska, Anna, et al.. (2012). DIETARY FRUCTANS AND THEIR POTENTIAL BENEFICIAL INFLUENCE ON HEALTH AND PERFORMANCE PARAMETRS IN BROILER CHICKENS. Journal of Central European Agriculture. 13(2). 270–288. 45 indexed citations
15.
Piotrowska, Anna, et al.. (2010). EFFECTS OF DIFFERENT LEVELS OF RAPE SEEDS IN THE DIET ON PERFORMANCE, BLOOD AND BONE PARAMETERS OF BROILER CHICKENS. Journal of Central European Agriculture. 11(4). 393–400. 6 indexed citations
16.
Piotrowska, Anna, B. Waszkiewicz‐Robak, & F. Świderski. (2009). POSSIBILITY OF BETA-GLUCAN FROM SPENT BREWER'S YEAST ADDITION TO YOGHURTS. Polish Journal of Food and Nutrition Sciences. 59(4). 299–302. 13 indexed citations
17.
Maćkowiak, P., et al.. (2009). The Level of Selected Hormones in Peripheral Blood in Female Polar Foxes (Alopex lagopus L.) in Relation to Age. Folia Biologica. 57(3). 213–218. 1 indexed citations
18.
Piotrowska, Anna, et al.. (2008). Morphological and Mineral Characteristics of Peripheral Blood in Female Polar Fox in Relation to Age. Folia Biologica. 56(3). 263–267. 4 indexed citations
19.
Piotrowska, Anna, et al.. (2007). Sensory quality of yoghurts enriched with squalen from amaranthus oil. Polish Journal of Food and Nutrition Sciences. 57. 1 indexed citations
20.
Piotrowska, Anna & B. Waszkiewicz‐Robak. (2007). Pomiar intensywności światła wstecznie rozproszonego nową metodą badania stabilności układów dyspersyjnych w żywności. Postępy Techniki Przetwórstwa Spożywczego. 26–29.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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