Ana Haro
- Food Science top 5%
- Animal Science and Zoology top 5%
- Biochemistry top 5%
- Nutrition and Dietetics top 10%
- Plant Science
- Co-authors
- Cristina Delgado‐AndradeIsabel SeiquerJosé Ángel Rufián‐HenaresSilvia PastorizaMelba NavarroRosa CastellanoR. NietoL. Lara
- Topics
- Animal Nutrition and Physiology (13 papers)Meat and Animal Product Quality (11 papers)Animal Behavior and Welfare Studies (6 papers)
- Partner nations
- SpainEcuadorUnited States
In The Last Decade
Ana Haro
33 papers receiving 675 citations
Peers
Comparison fields: 5 of 81
- Food Science 218
- Animal Science and Zoology 150
- Biochemistry 140
- Nutrition and Dietetics 134
- Plant Science 134
Countries citing papers authored by Ana Haro
This map shows the geographic impact of Ana Haro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ana Haro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ana Haro more than expected).
Fields of papers citing papers by Ana Haro
This network shows the impact of papers produced by Ana Haro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ana Haro. The network helps show where Ana Haro may publish in the future.
Co-authorship network of co-authors of Ana Haro
This figure shows the co-authorship network connecting the top 25 collaborators of Ana Haro. A scholar is included among the top collaborators of Ana Haro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ana Haro. Ana Haro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 2 | |
| 3 | 11 | |
| 4 | 7 | |
| 5 | 18 | |
| 6 | 20 | |
| 7 | 4 | |
| 8 | 26 | |
| 9 | 1 | |
| 10 | 1 | |
| 11 | 6 | |
| 12 | 10 | |
| 13 | 3 | |
| 14 | 9 | |
| 15 | 1 | |
| 16 | 2 | |
| 17 | 11 | |
| 18 | 19 | |
| 19 | 36 | |
| 20 | 10 |
About Ana Haro
Ana Haro is a scholar working on Animal Science and Zoology, Small Animals and Clinical Biochemistry, having authored 33 papers that have together received 699 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (13 papers), Meat and Animal Product Quality (11 papers) and Animal Behavior and Welfare Studies (6 papers). The work is most often cited by research in Biochemistry (140 citations), Animal Science and Zoology (150 citations) and Clinical Biochemistry (98 citations). Ana Haro has collaborated with scholars based in Spain, Ecuador and United States. Frequent co-authors include Cristina Delgado‐Andrade, Isabel Seiquer, José Ángel Rufián‐Henares, Silvia Pastoriza, Melba Navarro, Rosa Castellano, R. Nieto, L. Lara, Inmaculada López‐Aliaga and María José Muñoz Alférez. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.