Ana Bucić‐Kojić
About
In The Last Decade
Ana Bucić‐Kojić
40 papers receiving 1.7k citations
Hit Papers
Peers
Comparison fields: 5 of 103
- Food Science 831
- Biochemistry 659
- Plant Science 446
- Molecular Biology 248
- Nutrition and Dietetics 247
Countries citing papers authored by Ana Bucić‐Kojić
This map shows the geographic impact of Ana Bucić‐Kojić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ana Bucić‐Kojić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ana Bucić‐Kojić more than expected).
Fields of papers citing papers by Ana Bucić‐Kojić
This network shows the impact of papers produced by Ana Bucić‐Kojić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ana Bucić‐Kojić. The network helps show where Ana Bucić‐Kojić may publish in the future.
Co-authorship network of co-authors of Ana Bucić‐Kojić
This figure shows the co-authorship network connecting the top 25 collaborators of Ana Bucić‐Kojić. A scholar is included among the top collaborators of Ana Bucić‐Kojić based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ana Bucić‐Kojić. Ana Bucić‐Kojić is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 5 | |
| 4 | 0 | |
| 5 | 0 | |
| 6 | 17 | |
| 7 | 17 | |
| 8 | 16 | |
| 9 | 82 | |
| 10 | 16 | |
| 11 | 76 | |
| 12 | 27 | |
| 13 | 7 | |
| 14 | Influence of extraction type on the total phenolics, total flavonoids and total colour change of different varieties of fig extracts. | 4 |
| 15 | 67 | |
| 16 | Kinetic models for supercritical CO2 extraction of oilseeds - a review | 2 |
| 17 | Mathematical modeling of total flavonoid compounds extraction from conventionally grown soybeans. | 1 |
| 18 | 64 | |
| 19 | Technological Solution for the Sustainability of the Destructive Distillation of Wood in Classic Horizontal Retorts | 3 |
| 20 | 358 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.