Gordana Šelo

1.0k total citations · 1 hit paper
23 papers, 696 citations indexed

About

Gordana Šelo is a scholar working on Food Science, Biochemistry and Plant Science. According to data from OpenAlex, Gordana Šelo has authored 23 papers receiving a total of 696 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Food Science, 7 papers in Biochemistry and 7 papers in Plant Science. Recurrent topics in Gordana Šelo's work include Microencapsulation and Drying Processes (9 papers), Phytochemicals and Antioxidant Activities (7 papers) and Proteins in Food Systems (7 papers). Gordana Šelo is often cited by papers focused on Microencapsulation and Drying Processes (9 papers), Phytochemicals and Antioxidant Activities (7 papers) and Proteins in Food Systems (7 papers). Gordana Šelo collaborates with scholars based in Croatia, Hungary and Romania. Gordana Šelo's co-authors include M. Planinić, Ana Bucić‐Kojić, Marina Tišma, Daliborka Koceva Komlenić, Srećko Tomas, Polona Žnidaršič‐Plazl, Marcela Šperanda, Bruno Zelić, Jasmina Lukinac and Marko Jukić and has published in prestigious journals such as Bioresource Technology, Molecules and Journal of Biotechnology.

In The Last Decade

Gordana Šelo

21 papers receiving 681 citations

Hit Papers

Role of the Encapsulation in Bioavailability of Phenolic ... 2020 2026 2022 2024 2020 50 100 150 200 250

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Gordana Šelo Croatia 12 300 196 160 118 118 23 696
R. C. Ranveer India 15 271 0.9× 129 0.7× 112 0.7× 174 1.5× 61 0.5× 48 699
Anika Singh Canada 19 467 1.6× 98 0.5× 218 1.4× 154 1.3× 137 1.2× 45 964
Qian Fa Deng China 8 368 1.2× 358 1.8× 290 1.8× 150 1.3× 75 0.6× 30 888
María Elvira Zúñiga‐Hansen Chile 17 245 0.8× 198 1.0× 184 1.1× 168 1.4× 63 0.5× 38 686
Helen Cristina dos Santos Hackbart Brazil 18 561 1.9× 166 0.8× 308 1.9× 149 1.3× 94 0.8× 46 1.1k
Davide Barbanti Italy 19 575 1.9× 235 1.2× 240 1.5× 143 1.2× 116 1.0× 48 1.0k
Raphaëlle Savoire France 15 309 1.0× 177 0.9× 175 1.1× 123 1.0× 61 0.5× 28 737
Davy William Hidalgo Chávez Brazil 19 561 1.9× 253 1.3× 223 1.4× 126 1.1× 91 0.8× 57 1.1k
Espérance Debs Lebanon 15 256 0.9× 206 1.1× 163 1.0× 127 1.1× 79 0.7× 49 666
Ana A. Vilas-Boas Portugal 14 403 1.3× 290 1.5× 182 1.1× 135 1.1× 68 0.6× 24 794

Countries citing papers authored by Gordana Šelo

Since Specialization
Citations

This map shows the geographic impact of Gordana Šelo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gordana Šelo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gordana Šelo more than expected).

Fields of papers citing papers by Gordana Šelo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gordana Šelo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gordana Šelo. The network helps show where Gordana Šelo may publish in the future.

Co-authorship network of co-authors of Gordana Šelo

This figure shows the co-authorship network connecting the top 25 collaborators of Gordana Šelo. A scholar is included among the top collaborators of Gordana Šelo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gordana Šelo. Gordana Šelo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Planinić, M., et al.. (2024). Optimisation of the Encapsulation of Grape Pomace Extract by Spray Drying Using Goat Whey Protein as a Coating Material. Coatings. 14(9). 1101–1101. 5 indexed citations
3.
Lukinac, Jasmina, Marko Jukić, Gordana Šelo, et al.. (2024). Characterization of Polyphenol Composition and Starch and Protein Structure in Brown Rice Flour, Black Rice Flour and Their Mixtures. Foods. 13(11). 1592–1592. 3 indexed citations
4.
Cozmuța, Leonard Mihaly, Jasmina Lukinac, Marko Jukić, et al.. (2024). Whole Black Rice Flour Improves the Physicochemical, Glycemic, and Sensory Properties of Cracker Snacks. Foods. 13(10). 1503–1503. 2 indexed citations
6.
Mukhtar, Mahwash, Ildikó Csóka, Gordana Šelo, et al.. (2024). Fabrication of Ciprofloxacin-Loaded Sodium Alginate Nanobeads Coated with Thiol-Anchored Chitosan Using B-390 Encapsulator Following Optimization by DoE. Pharmaceutics. 16(6). 691–691. 1 indexed citations
7.
Šelo, Gordana, et al.. (2024). Effects of Fungal Solid-State Fermentation on the Profile of Phenolic Compounds and on the Nutritional Properties of Grape Pomace. Microorganisms. 12(7). 1310–1310. 5 indexed citations
8.
Lukinac, Jasmina, Marko Jukić, Rita Ambrus, et al.. (2023). In Vitro Bioaccessibility Assessment of Phenolic Compounds from Encapsulated Grape Pomace Extract by Ionic Gelation. Molecules. 28(13). 5285–5285. 17 indexed citations
9.
Lukinac, Jasmina, Marko Jukić, Rita Ambrus, et al.. (2023). Physicochemical Characterization and Evaluation of Gastrointestinal In Vitro Behavior of Alginate-Based Microbeads with Encapsulated Grape Pomace Extracts. Pharmaceutics. 15(3). 980–980. 17 indexed citations
10.
Šelo, Gordana, et al.. (2023). Antioxidant and antiproliferative potentials of phenolic-rich extracts from biotransformed grape pomace in colorectal Cancer. BMC Complementary Medicine and Therapies. 23(1). 29–29. 16 indexed citations
11.
Lukinac, Jasmina, Marko Jukić, Rita Ambrus, et al.. (2023). The Release of Grape Pomace Phenolics from Alginate-Based Microbeads during Simulated Digestion In Vitro: The Influence of Coatings and Drying Method. Gels. 9(11). 870–870. 4 indexed citations
13.
Šelo, Gordana, et al.. (2022). A Comparative Study of the Influence of Various Fungal-Based Pretreatments of Grape Pomace on Phenolic Compounds Recovery. Foods. 11(11). 1665–1665. 16 indexed citations
14.
Tišma, Marina, Polona Žnidaršič‐Plazl, Gordana Šelo, et al.. (2021). Trametes versicolor in lignocellulose-based bioeconomy: State of the art, challenges and opportunities. Bioresource Technology. 330. 124997–124997. 82 indexed citations
15.
Šelo, Gordana, M. Planinić, Marina Tišma, et al.. (2021). A Comprehensive Review on Valorization of Agro-Food Industrial Residues by Solid-State Fermentation. Foods. 10(5). 927–927. 128 indexed citations
16.
Pavlović, Stefan, Gordana Šelo, Dalibor Marinković, et al.. (2021). Transesterification of Sunflower Oil over Waste Chicken Eggshell-Based Catalyst in a Microreactor: An Optimization Study. Micromachines. 12(2). 120–120. 17 indexed citations
17.
Šelo, Gordana, et al.. (2021). Dual Role of Phenyl Amides from Hempseed on BACE 1, PPARγ, and PGC-1α in N2a-APP Cells. Journal of Natural Products. 84(9). 2447–2453. 8 indexed citations
18.
Tišma, Marina, Anita Šalić, M. Planinić, et al.. (2020). Production, characterisation and immobilization of laccase for an efficient aniline-based dye decolourization. Journal of Water Process Engineering. 36. 101327–101327. 24 indexed citations
19.
Bucić‐Kojić, Ana, Fátima Fernandes, M. Planinić, et al.. (2019). Enhancement of the anti-inflammatory properties of grape pomace treated by Trametes versicolor. Food & Function. 11(1). 680–688. 29 indexed citations
20.
Bucić‐Kojić, Ana, Gordana Šelo, Bruno Zelić, M. Planinić, & Marina Tišma. (2016). Recovery of Phenolic Acid and Enzyme Production from Corn Silage Biologically Treated by Trametes versicolor. Applied Biochemistry and Biotechnology. 181(3). 948–960. 27 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026