Sigrid Gibson

6.3k total citations · 2 hit papers
63 papers, 4.6k citations indexed

About

Sigrid Gibson is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Sigrid Gibson has authored 63 papers receiving a total of 4.6k indexed citations (citations by other indexed papers that have themselves been cited), including 53 papers in Public Health, Environmental and Occupational Health, 26 papers in Physiology and 8 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Sigrid Gibson's work include Nutritional Studies and Diet (45 papers), Obesity, Physical Activity, Diet (36 papers) and Diet and metabolism studies (15 papers). Sigrid Gibson is often cited by papers focused on Nutritional Studies and Diet (45 papers), Obesity, Physical Activity, Diet (36 papers) and Diet and metabolism studies (15 papers). Sigrid Gibson collaborates with scholars based in United Kingdom, United States and Canada. Sigrid Gibson's co-authors include Margaret Ashwell, Pippa J. Gunn, Anne de la Hunty, S.A. Williams, R.C. Cottrell, Christel Lamberg‐Allardt, M. G. Harrington, Euan M. Wallace, Susan M. Shirreffs and Kathryn O’Sullivan and has published in prestigious journals such as International Journal of Obesity, Critical Reviews in Food Science and Nutrition and Nutrients.

In The Last Decade

Sigrid Gibson

62 papers receiving 4.4k citations

Hit Papers

Waist‐to‐height ratio is a better screening tool than wai... 2011 2026 2016 2021 2011 2016 400 800 1.2k

Peers

Sigrid Gibson
J. Burema Netherlands
Nancy G. Sebring United States
June Stevens United States
Lorna Aucott United Kingdom
Guixiang Zhao United States
Margaret Ashwell United Kingdom
Harold A. Franch United States
J. Burema Netherlands
Sigrid Gibson
Citations per year, relative to Sigrid Gibson Sigrid Gibson (= 1×) peers J. Burema

Countries citing papers authored by Sigrid Gibson

Since Specialization
Citations

This map shows the geographic impact of Sigrid Gibson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sigrid Gibson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sigrid Gibson more than expected).

Fields of papers citing papers by Sigrid Gibson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sigrid Gibson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sigrid Gibson. The network helps show where Sigrid Gibson may publish in the future.

Co-authorship network of co-authors of Sigrid Gibson

This figure shows the co-authorship network connecting the top 25 collaborators of Sigrid Gibson. A scholar is included among the top collaborators of Sigrid Gibson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sigrid Gibson. Sigrid Gibson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ashwell, Margaret, Sigrid Gibson, France Bellisle, et al.. (2020). Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions. Nutrition Research Reviews. 33(1). 145–154. 53 indexed citations
2.
Gibson, Sigrid & Margaret Ashwell. (2019). A simple cut-off for waist-to-height ratio (0·5) can act as an indicator for cardiometabolic risk: recent data from adults in the Health Survey for England. British Journal Of Nutrition. 123(6). 681–690. 49 indexed citations
3.
Wittekind, Anna, Kelly Higgins, Lauren McGale, et al.. (2017). A workshop on ‘Dietary Sweetness—Is It an Issue?’. International Journal of Obesity. 42(4). 934–938. 11 indexed citations
4.
Ashwell, Margaret & Sigrid Gibson. (2016). Waist-to-height ratio as an indicator of ‘early health risk’: simpler and more predictive than using a ‘matrix’ based on BMI and waist circumference. BMJ Open. 6(3). e010159–e010159. 393 indexed citations breakdown →
5.
Gibson, Sigrid, Lucy Francis, K. J. Newens, & M. Barbara E. Livingstone. (2016). Associations between free sugars and nutrient intakes among children and adolescents in the UK. British Journal Of Nutrition. 116(7). 1265–1274. 30 indexed citations
7.
Gibson, Sigrid, Pippa J. Gunn, Anna Wittekind, & R.C. Cottrell. (2013). The Effects of Sucrose on Metabolic Health: A Systematic Review of Human Intervention Studies in Healthy Adults. Critical Reviews in Food Science and Nutrition. 53(6). 591–614. 36 indexed citations
8.
Ashwell, Margaret, Pippa J. Gunn, & Sigrid Gibson. (2011). Waist‐to‐height ratio is a better screening tool than waist circumference and BMI for adult cardiometabolic risk factors: systematic review and meta‐analysis. Obesity Reviews. 13(3). 275–286. 1448 indexed citations breakdown →
9.
Gibson, Sigrid. (2010). Trends in energy and sugar intakes and body mass index between 1983 and 1997 among children in Great Britain. Journal of Human Nutrition and Dietetics. 23(4). 371–381. 22 indexed citations
10.
Harrington, M. G., Sigrid Gibson, & R.C. Cottrell. (2009). A review and meta-analysis of the effect of weight loss on all-cause mortality risk. Nutrition Research Reviews. 22(1). 93–108. 186 indexed citations
13.
Gibson, Sigrid. (2007). Peer-led approaches to dietary change: report of the Food Standards Agency seminar held on 19 July 2006. Public Health Nutrition. 10(10). 980–988. 11 indexed citations
14.
15.
Ashwell, Margaret, Susan Barlow, Sigrid Gibson, & Caroline Harris. (2006). National Diet and Nutrition Surveys: the British experience. Public Health Nutrition. 9(4). 523–530. 14 indexed citations
17.
Gibson, Sigrid & Margaret Ashwell. (2003). The association between red and processed meat consumption and iron intakes and status among British adults. Public Health Nutrition. 6(4). 341–350. 31 indexed citations
18.
Gibson, Sigrid. (2001). Dietary sugars and micronutrient dilution in normal adults aged 65 years and over. Public Health Nutrition. 4(6). 1235–1244. 19 indexed citations
19.
Lumbers, Margaret, Susan A. New, Sigrid Gibson, & M. Murphy. (2001). Nutritional status in elderly female hip fracture patients: comparison with an age-matched home living group attending day centres. British Journal Of Nutrition. 85(6). 733–740. 120 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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