Ali Ali Redha
- Food Science top 2%
- Molecular Biology
- Biochemistry top 2%
- Plant Science
- Catalysis top 10%
- Co-authors
- Shahida Anusha SiddiquiSajid Maqsoodİlkay KocaHojjat PashazadehPriti MudgilOscar ZannouSalam A. IbrahimJennifer Osamede Airouyuwa
- Topics
- Phytochemicals and Antioxidant Activities (19 papers)Microencapsulation and Drying Processes (9 papers)Protein Hydrolysis and Bioactive Peptides (8 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- United KingdomAustraliaTürkiye
In The Last Decade
Ali Ali Redha
55 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 123
- Food Science 357
- Molecular Biology 230
- Biochemistry 195
- Plant Science 160
- Catalysis 152
Countries citing papers authored by Ali Ali Redha
This map shows the geographic impact of Ali Ali Redha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ali Ali Redha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ali Ali Redha more than expected).
Fields of papers citing papers by Ali Ali Redha
This network shows the impact of papers produced by Ali Ali Redha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ali Ali Redha. The network helps show where Ali Ali Redha may publish in the future.
Co-authorship network of co-authors of Ali Ali Redha
This figure shows the co-authorship network connecting the top 25 collaborators of Ali Ali Redha. A scholar is included among the top collaborators of Ali Ali Redha based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ali Ali Redha. Ali Ali Redha is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 4 | |
| 5 | 11 | |
| 6 | 2 | |
| 7 | 3 | |
| 8 | 0 | |
| 9 | 7 | |
| 10 | 9 | |
| 11 | 16 | |
| 12 | 21 | |
| 13 | 9 | |
| 14 | 8 | |
| 15 | 24 | |
| 16 | 13 | |
| 17 | 26 | |
| 18 | 17 | |
| 19 | 42 | |
| 20 | 191 |
About Ali Ali Redha
Ali Ali Redha is a scholar working on Biochemistry, Food Science and Filtration and Separation, having authored 58 papers that have together received 1.2k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (19 papers), Microencapsulation and Drying Processes (9 papers) and Protein Hydrolysis and Bioactive Peptides (8 papers). The work is most often cited by research in Filtration and Separation (77 citations), Biochemistry (195 citations) and Catalysis (152 citations). Ali Ali Redha has collaborated with scholars based in United Kingdom, Australia and Türkiye. Frequent co-authors include Shahida Anusha Siddiqui, Sajid Maqsood, İlkay Koca, Hojjat Pashazadeh, Priti Mudgil, Oscar Zannou, Salam A. Ibrahim, Jennifer Osamede Airouyuwa, Daniel Cozzolino and Nilushni Sivapragasam. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.