Alessandro Baldi

779 total citations
8 papers, 658 citations indexed

About

Alessandro Baldi is a scholar working on Food Science, Biochemistry and Plant Science. According to data from OpenAlex, Alessandro Baldi has authored 8 papers receiving a total of 658 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Food Science, 5 papers in Biochemistry and 5 papers in Plant Science. Recurrent topics in Alessandro Baldi's work include Phytochemicals and Antioxidant Activities (5 papers), Fermentation and Sensory Analysis (4 papers) and Horticultural and Viticultural Research (3 papers). Alessandro Baldi is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Fermentation and Sensory Analysis (4 papers) and Horticultural and Viticultural Research (3 papers). Alessandro Baldi collaborates with scholars based in Italy and United States. Alessandro Baldi's co-authors include Andrea Ghiselli, Cristina Scaccini, Mirella Nardini, Annalisa Romani, Franco Francesco Vincieri, Nádia Mulinacci, Bruno Casetta, Riccardo Gucci, Massimiliano Tattini and John D. Everard and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Physiologia Plantarum.

In The Last Decade

Alessandro Baldi

8 papers receiving 602 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Alessandro Baldi Italy	6	390	310	299	127	79	8	658
Danny L. Barney United States	12	333 0.9×	353 1.1×	169 0.6×	200 1.6×	43 0.5×	27	759
Eugene K. Trousdale United States	13	462 1.2×	555 1.8×	751 2.5×	176 1.4×	56 0.7×	18	990
M. Salgues Morocco	4	242 0.6×	258 0.8×	341 1.1×	91 0.7×	25 0.3×	5	470
A. J. SHRIKHANDE United States	10	392 1.0×	290 0.9×	375 1.3×	113 0.9×	29 0.4×	16	606
Narasimhan Ramarathnam Japan	11	455 1.2×	334 1.1×	376 1.3×	177 1.4×	145 1.8×	13	877
R. Törrönen Finland	11	422 1.1×	271 0.9×	204 0.7×	138 1.1×	44 0.6×	18	783
Raimondas Raudonis Lithuania	16	450 1.2×	322 1.0×	281 0.9×	172 1.4×	38 0.5×	24	726
I. M. Heinonen Finland	4	349 0.9×	186 0.6×	170 0.6×	89 0.7×	56 0.7×	5	495
Philippe Sanoner France	8	711 1.8×	434 1.4×	505 1.7×	171 1.3×	38 0.5×	12	1.0k
Irena Budić-Leto Croatia	14	359 0.9×	371 1.2×	445 1.5×	103 0.8×	26 0.3×	44	696

Countries citing papers authored by Alessandro Baldi

Since Specialization

Citations

This map shows the geographic impact of Alessandro Baldi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alessandro Baldi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alessandro Baldi more than expected).

Fields of papers citing papers by Alessandro Baldi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alessandro Baldi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alessandro Baldi. The network helps show where Alessandro Baldi may publish in the future.

Co-authorship network of co-authors of Alessandro Baldi

This figure shows the co-authorship network connecting the top 25 collaborators of Alessandro Baldi. A scholar is included among the top collaborators of Alessandro Baldi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alessandro Baldi. Alessandro Baldi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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8 of 8 papers shown

Ghiselli, Andrea, Mirella Nardini, Alessandro Baldi, & Cristina Scaccini. (1998). Antioxidant Activity of Different Phenolic Fractions Separated from an Italian Red Wine. Journal of Agricultural and Food Chemistry. 46(2). 361–367. 382 indexed citations

Baldi, Alessandro. (1997). Antioxidants in red wine. BioFactors. 6(4). 423–428. 2 indexed citations

Ghiselli, Andrea, Annalisa Romani, Alessandro Baldi, Nádia Mulinacci, & Franco Francesco Vincieri. (1997). The relative antoxidant potencies of some polyphenols in grapes and wines. Dialnet (Universidad de la Rioja). 166–180. 5 indexed citations

Tattini, Massimiliano, Riccardo Gucci, Annalisa Romani, Alessandro Baldi, & John D. Everard. (1996). Changes in non‐structural carbohydrates in olive (Olea europaea) leaves during root zone salinity stress. Physiologia Plantarum. 98(1). 117–124. 88 indexed citations

Tattini, Massimiliano, Riccardo Gucci, Annalisa Romani, Alessandro Baldi, & John D. Everard. (1996). Changes in non-structural carbohydrates in olive (Olea europaea) leaves during root zone salinity stress. Physiologia Plantarum. 98(1). 117–124. 7 indexed citations

Baldi, Alessandro, Annalisa Romani, Nádia Mulinacci, Franco Francesco Vincieri, & Bruno Casetta. (1995). HPLC/MS Application to Anthocyanins of Vitis vinifera L.. Journal of Agricultural and Food Chemistry. 43(8). 2104–2109. 123 indexed citations

Baldi, Alessandro, Robert T. Rosen, Elaine K. Fukuda, & Chi‐Tang Ho. (1995). Identification of nonvolatile components in lemon peel by high-performance liquid chromatography with confirmation by mass spectrometry and diode-array detection. Journal of Chromatography A. 718(1). 89–97. 46 indexed citations

Baldi, Alessandro, Annalisa Romani, Nádia Mulinacci, & Franco Francesco Vincieri. (1993). Composés phénoliques dans les cépages de toscane de <em>Vitis vinifera</em> L.. OENO One. 27(3). 201–201. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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