Robert T. Rosen

6.6k total citations
95 papers, 5.3k citations indexed

About

Robert T. Rosen is a scholar working on Molecular Biology, Plant Science and Biochemistry. According to data from OpenAlex, Robert T. Rosen has authored 95 papers receiving a total of 5.3k indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Molecular Biology, 28 papers in Plant Science and 17 papers in Biochemistry. Recurrent topics in Robert T. Rosen's work include Phytochemicals and Antioxidant Activities (17 papers), Natural product bioactivities and synthesis (16 papers) and Plant biochemistry and biosynthesis (8 papers). Robert T. Rosen is often cited by papers focused on Phytochemicals and Antioxidant Activities (17 papers), Natural product bioactivities and synthesis (16 papers) and Plant biochemistry and biosynthesis (8 papers). Robert T. Rosen collaborates with scholars based in United States, Taiwan and Japan. Robert T. Rosen's co-authors include Chi‐Tang Ho, Shengmin Sang, Thomas G. Hartman, Mingfu Wang, Nanqun Zhu, Joseph D. Rosen, Chi Tang Ho, Karen Lapsley, Mukund V. Karwe and Richard D. Hiserodt and has published in prestigious journals such as Journal of Clinical Oncology, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Robert T. Rosen

95 papers receiving 4.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Robert T. Rosen United States 45 1.6k 1.5k 1.4k 1.1k 624 95 5.3k
Tojiro Tsushida Japan 36 1.4k 0.8× 1.1k 0.8× 1.6k 1.2× 964 0.9× 476 0.8× 113 4.2k
Piergiorgio Pietta Italy 29 1.9k 1.1× 1.7k 1.2× 2.6k 1.9× 1.4k 1.4× 530 0.8× 77 6.7k
Hyong Joo Lee South Korea 38 2.3k 1.4× 1.2k 0.8× 1.9k 1.4× 1.5k 1.4× 605 1.0× 123 6.0k
Pin‐Der Duh Taiwan 35 1.4k 0.9× 1.9k 1.3× 2.4k 1.8× 1.8k 1.7× 507 0.8× 71 5.9k
Theeshan Bahorun Mauritius 31 1.3k 0.8× 2.0k 1.4× 2.1k 1.5× 1.3k 1.2× 536 0.9× 88 5.4k
Denís Barron France 45 3.0k 1.8× 1.2k 0.8× 1.8k 1.3× 626 0.6× 632 1.0× 130 6.3k
Branca M. Silva Portugal 44 1.2k 0.7× 1.6k 1.1× 1.8k 1.3× 1.0k 1.0× 609 1.0× 104 5.3k
Long-Ze Lin United States 32 1.7k 1.0× 1.3k 0.9× 1.5k 1.1× 887 0.8× 246 0.4× 52 4.0k
Kazuki Kanazawa Japan 35 1.2k 0.7× 911 0.6× 1.2k 0.9× 717 0.7× 691 1.1× 115 4.4k
Alexander Poulev United States 37 1.6k 1.0× 1.6k 1.1× 991 0.7× 943 0.9× 506 0.8× 83 5.1k

Countries citing papers authored by Robert T. Rosen

Since Specialization
Citations

This map shows the geographic impact of Robert T. Rosen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert T. Rosen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert T. Rosen more than expected).

Fields of papers citing papers by Robert T. Rosen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert T. Rosen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert T. Rosen. The network helps show where Robert T. Rosen may publish in the future.

Co-authorship network of co-authors of Robert T. Rosen

This figure shows the co-authorship network connecting the top 25 collaborators of Robert T. Rosen. A scholar is included among the top collaborators of Robert T. Rosen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Robert T. Rosen. Robert T. Rosen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Liu, Zhihua, Shengmin Sang, Thomas G. Hartman, Chi‐Tang Ho, & Robert T. Rosen. (2005). Determination of diarylheptanoids from Alpinia officinarum (lesser galangal) by HPLC with photodiode array and electrochemical detection. Phytochemical Analysis. 16(4). 252–256. 24 indexed citations
2.
Oh, William, Philip W. Kantoff, Graham Jones, et al.. (2004). Prospective, Multicenter, Randomized Phase II Trial of the Herbal Supplement, PC-SPES, and Diethylstilbestrol in Patients With Androgen-Independent Prostate Cancer. Journal of Clinical Oncology. 22(18). 3705–3712. 90 indexed citations
3.
Menet, Marie‐Claude, Shengmin Sang, Chung S. Yang, Chi‐Tang Ho, & Robert T. Rosen. (2004). Analysis of Theaflavins and Thearubigins from Black Tea Extract by MALDI-TOF Mass Spectrometry. Journal of Agricultural and Food Chemistry. 52(9). 2455–2461. 121 indexed citations
4.
Sang, Shengmin, Guang‐Ming Liu, Kan He, et al.. (2003). New unusual iridoids from the leaves of noni (Morinda citrifolia L.) show inhibitory effect on ultraviolet B-induced transcriptional activator protein-1 (AP-1) activity. Bioorganic & Medicinal Chemistry. 11(12). 2499–2502. 29 indexed citations
5.
Sang, Shengmin, Joshua D. Lambert, Shiying Tian, et al.. (2003). Enzymatic synthesis of tea theaflavin derivatives and their anti-inflammatory and cytotoxic activities. Bioorganic & Medicinal Chemistry. 12(2). 459–467. 118 indexed citations
6.
Sang, Shengmin, Xiaofang Cheng, Ruth E. Stark, et al.. (2002). Chemical studies on antioxidant mechanism of tea catechins: analysis of radical reaction products of catechin and epicatechin with 2,2-Diphenyl-1-picrylhydrazyl. Bioorganic & Medicinal Chemistry. 10(7). 2233–2237. 80 indexed citations
7.
Sang, Shengmin, Hiroe Kikuzaki, Karen Lapsley, et al.. (2002). Sphingolipid and Other Constituents from Almond Nuts (Prunus amygdalus Batsch). Journal of Agricultural and Food Chemistry. 50(16). 4709–4712. 44 indexed citations
8.
Sang, Shengmin, et al.. (2002). Antifungal Constituents from the Seeds of Allium fistulosum L.. Journal of Agricultural and Food Chemistry. 50(22). 6318–6321. 34 indexed citations
9.
Zhu, Nanqun, Mohamed M. Rafi, Robert S. DiPaola, et al.. (2001). Bioactive constituents from gum guggul (Commiphora wightii). Phytochemistry. 56(7). 723–727. 53 indexed citations
10.
Sang, Shengmin, Xiaofang Cheng, Nanqun Zhu, et al.. (2001). Flavonol Glycosides and Novel Iridoid Glycoside from the Leaves of Morinda citrifolia. Journal of Agricultural and Food Chemistry. 49(9). 4478–4481. 75 indexed citations
11.
Chen, Yong, et al.. (2000). Isolation and Identification of Stilbenes in Two Varieties ofPolygonumcuspidatum. Journal of Agricultural and Food Chemistry. 48(2). 253–256. 200 indexed citations
12.
Wang, Mingfu, Hiroe Kikuzaki, Katalin Csiszár, et al.. (1999). Novel Trisaccharide Fatty Acid Ester Identified from the Fruits of Morinda citrifolia (Noni). Journal of Agricultural and Food Chemistry. 47(12). 4880–4882. 80 indexed citations
13.
Shao, Yu, Chi‐Tang Ho, Chee‐Kok Chin, et al.. (1997). Triterpenoid saponins from Aster lingulatus. Phytochemistry. 44(2). 337–340. 27 indexed citations
14.
Chang, Richard L., et al.. (1995). High-performance liquid chromatography separation of hydroxylated estradiol metabolites: formation of estradiol metabolites by liver microsomes from male and female rats.. Journal of Pharmacology and Experimental Therapeutics. 272(1). 197–206. 50 indexed citations
15.
Hartman, Thomas G., et al.. (1994). Breath Analysis of Garlic-Borne Phytochemicals in Human Subjects. Combined Adsorbent Trapping And Short-Path Thermal Desorption Gas Chromatography-Mass Spectrometry.. 102–119. 5 indexed citations
16.
Kuo, May Chien, Yuangang Zhang, Thomas G. Hartman, Robert T. Rosen, & Chi Tang Ho. (1989). Selective purge-and-trap method for the analysis of volatile pyrazines. Journal of Agricultural and Food Chemistry. 37(4). 1020–1022. 10 indexed citations
17.
Huang, Tzou‐Chi, Ahmed A. Soliman, Robert T. Rosen, & Chi‐Tang Ho. (1987). Studies on the Maillard browning reaction between aspartame and glucose. Food Chemistry. 24(3). 187–196. 7 indexed citations
18.
Hartman, Thomas G., et al.. (1987). Effect of lipids and carbohydrates on thermal generation of volatiles from commercial zein. Journal of Agricultural and Food Chemistry. 35(6). 985–990. 35 indexed citations
19.
Rosen, Robert T., et al.. (1986). Chromatographic analyses of gingerol compounds in ginger (zingiber officinale roscoe) extracted by liquid carbon dioxide. Journal of Chromatography A. 360. 163–173. 32 indexed citations
20.
Rosen, Robert T., et al.. (1974). Calcification in benignadrenal adenoma. Urology. 3(5). 646–648. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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