Akkasit Jongjareonrak

1.9k total citations
22 papers, 1.6k citations indexed

About

Akkasit Jongjareonrak is a scholar working on Molecular Biology, Biomaterials and Animal Science and Zoology. According to data from OpenAlex, Akkasit Jongjareonrak has authored 22 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 10 papers in Biomaterials and 8 papers in Animal Science and Zoology. Recurrent topics in Akkasit Jongjareonrak's work include Collagen: Extraction and Characterization (10 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Meat and Animal Product Quality (8 papers). Akkasit Jongjareonrak is often cited by papers focused on Collagen: Extraction and Characterization (10 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Meat and Animal Product Quality (8 papers). Akkasit Jongjareonrak collaborates with scholars based in Thailand, Japan and United States. Akkasit Jongjareonrak's co-authors include Soottawat Benjakul, Munehiko Tanaka, Wonnop Visessanguan, Takeshi Nagai, Saroat Rawdkuen, Thummanoon Prodpran, Manat Chaijan, Suttirug Phatcharat, Kazufumi Osako and Samart Sai‐Ut and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Food Hydrocolloids.

In The Last Decade

Akkasit Jongjareonrak

21 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Akkasit Jongjareonrak Thailand 15 1.2k 599 577 295 112 22 1.6k
Phanat Kittiphattanabawon Thailand 18 1.1k 1.0× 715 1.2× 871 1.5× 262 0.9× 136 1.2× 25 1.6k
Sitthipong Nalinanon Thailand 21 748 0.6× 677 1.1× 990 1.7× 286 1.0× 102 0.9× 49 1.6k
Gökhan Boran Türkiye 17 545 0.5× 471 0.8× 487 0.8× 325 1.1× 184 1.6× 29 1.3k
George Ninan India 20 399 0.3× 431 0.7× 450 0.8× 388 1.3× 64 0.6× 53 1.0k
Zhouyi Xiong China 23 302 0.3× 543 0.9× 358 0.6× 675 2.3× 130 1.2× 51 1.5k
Zhang Wang China 15 458 0.4× 379 0.6× 311 0.5× 560 1.9× 238 2.1× 38 1.6k
D. Sukumar India 15 327 0.3× 299 0.5× 322 0.6× 230 0.8× 95 0.8× 42 837
Yeun Suk Gu United States 14 385 0.3× 388 0.6× 331 0.6× 878 3.0× 49 0.4× 22 1.4k
Yan Fan China 18 350 0.3× 263 0.4× 625 1.1× 251 0.9× 115 1.0× 40 1.3k
J. Bindu India 19 280 0.2× 465 0.8× 265 0.5× 302 1.0× 74 0.7× 72 996

Countries citing papers authored by Akkasit Jongjareonrak

Since Specialization
Citations

This map shows the geographic impact of Akkasit Jongjareonrak's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Akkasit Jongjareonrak with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Akkasit Jongjareonrak more than expected).

Fields of papers citing papers by Akkasit Jongjareonrak

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Akkasit Jongjareonrak. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Akkasit Jongjareonrak. The network helps show where Akkasit Jongjareonrak may publish in the future.

Co-authorship network of co-authors of Akkasit Jongjareonrak

This figure shows the co-authorship network connecting the top 25 collaborators of Akkasit Jongjareonrak. A scholar is included among the top collaborators of Akkasit Jongjareonrak based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Akkasit Jongjareonrak. Akkasit Jongjareonrak is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wattanutchariya, Wassanai, et al.. (2025). Enhancing Manufacturing Operations Within the Supply Chain for Sustainable Frozen Shrimp Production. Sustainability. 17(6). 2412–2412. 1 indexed citations
2.
Jongjareonrak, Akkasit, et al.. (2024). Identification of novel cancer chemopreventive peptides from bran residue of Riceberry cultivated in Northern Thailand. Journal of Functional Foods. 120. 106391–106391. 1 indexed citations
3.
Thawornchinsombut, Supawan, et al.. (2023). Supplementation with rice bran hydrolysates reduces oxidative stress and improves lipid profiles in adult dogs. Journal of Veterinary Medical Science. 85(7). 727–734. 2 indexed citations
4.
5.
Kukongviriyapan, Upa, et al.. (2021). Protective effects of rice bran hydrolysates on heart rate variability, cardiac oxidative stress, and cardiac remodeling in high fat and high fructose diet-fed rats. Asian Pacific Journal of Tropical Biomedicine. 11(5). 183–193. 4 indexed citations
6.
Jongjareonrak, Akkasit, et al.. (2015). Extraction and Functional Properties of Protein from De-Oiled Rice Bran. View. 2 indexed citations
7.
8.
Settharaksa, Sukanya, et al.. (2012). Flavonoid, phenolic contents and antioxidant properties of Thai hot curry paste extract and its ingredients as affected of pH, solvent types and high temperature. International Food Research Journal. 19(4). 1581–1587. 52 indexed citations
9.
Wichienchot, Santad, et al.. (2011). Extraction and analysis of prebiotics from selected plants from southern Thailand.. SHILAP Revista de lepidopterología. 33(5). 517–523. 34 indexed citations
10.
Cheirsilp, Benjamas, et al.. (2011). Production and properties of two collagenases from bacteria and their application for collagen extraction. New Biotechnology. 28(6). 649–655. 43 indexed citations
11.
Rawdkuen, Saroat, Akkasit Jongjareonrak, Suttirug Phatcharat, & Soottawat Benjakul. (2010). Assessment of protein changes in farmed giant catfish (Pangasianodon gigas) muscles during refrigerated storage. International Journal of Food Science & Technology. 45(5). 985–994. 31 indexed citations
12.
Sai‐Ut, Samart, Akkasit Jongjareonrak, & Saroat Rawdkuen. (2010). Re-extraction, Recovery, and Characteristics of Skin Gelatin from Farmed Giant Catfish. Food and Bioprocess Technology. 5(4). 1197–1205. 45 indexed citations
13.
Jongjareonrak, Akkasit, Saroat Rawdkuen, Manat Chaijan, et al.. (2009). Chemical compositions and characterisation of skin gelatin from farmed giant catfish (Pangasianodon gigas). LWT. 43(1). 161–165. 102 indexed citations
14.
Rawdkuen, Saroat, Akkasit Jongjareonrak, S. Benjakul, & Manat Chaijan. (2008). Discoloration and Lipid Deterioration of Farmed Giant Catfish ( Pangasianodon gigas) Muscle during Refrigerated Storage. Journal of Food Science. 73(3). C179–84. 26 indexed citations
15.
Jongjareonrak, Akkasit, Soottawat Benjakul, Wonnop Visessanguan, & Munehiko Tanaka. (2007). Antioxidative activity and properties of fish skin gelatin films incorporated with BHT and α-tocopherol. Food Hydrocolloids. 22(3). 449–458. 173 indexed citations
16.
Jongjareonrak, Akkasit, Soottawat Benjakul, Wonnop Visessanguan, & Munehiko Tanaka. (2006). Skin gelatin from bigeye snapper and brownstripe red snapper: Chemical compositions and effect of microbial transglutaminase on gel properties. Food Hydrocolloids. 20(8). 1216–1222. 152 indexed citations
17.
Jongjareonrak, Akkasit, Soottawat Benjakul, Wonnop Visessanguan, & Munehiko Tanaka. (2005). Isolation and characterization of collagen from bigeye snapper (Priacanthus macracanthus) skin. Journal of the Science of Food and Agriculture. 85(7). 1203–1210. 101 indexed citations
18.
Jongjareonrak, Akkasit, Soottawat Benjakul, Wonnop Visessanguan, & Munehiko Tanaka. (2005). Fatty acids and their sucrose esters affect the properties of fish skin gelatin-based film. European Food Research and Technology. 222(5-6). 650–657. 36 indexed citations
19.
Jongjareonrak, Akkasit, Soottawat Benjakul, Wonnop Visessanguan, & Munehiko Tanaka. (2005). Effects of plasticizers on the properties of edible films from skin gelatin of bigeye snapper and brownstripe red snapper. European Food Research and Technology. 222(3-4). 229–235. 123 indexed citations
20.
Jongjareonrak, Akkasit, Soottawat Benjakul, Wonnop Visessanguan, Takeshi Nagai, & Munehiko Tanaka. (2004). Isolation and characterisation of acid and pepsin-solubilised collagens from the skin of Brownstripe red snapper (Lutjanus vitta). Food Chemistry. 93(3). 475–484. 317 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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