A. Raemy
- Food Science top 2%
- Microencapsulation and Drying Processes 9
- Proteins in Food Systems 5
- Food Chemistry and Fat Analysis 3
- Filtration and Separation top 10%
- Nutrition and Dietetics top 10%
- Food composition and properties 2
- Animal Science and Zoology top 10%
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- Thermal and Kinetic Analysis 9
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- Energetic Materials and Combustion 5
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- thermodynamics and calorimetric analyses 4
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- Chemical Thermodynamics and Molecular Structure 3
- Co-authors
- Thomas F. SchweizerPierre LambeletChristian HoferMaria Manuela Frederico FerreiraP. WürschGilles VuatazFrançois MorganChristophe Schmitt
- Journals
- Thermochimica Acta (6 papers)Food Hydrocolloids (3 papers)Journal of Thermal Analysis and Calorimetry (2 papers)
- Partner nations
- SwitzerlandIsraelUnited Kingdom
In The Last Decade
A. Raemy
21 papers receiving 561 citations
Peers
Comparison fields: 5 of 82
- Food Science 364
- Filtration and Separation 16
- Nutrition and Dietetics 104
- Animal Science and Zoology 60
- Fluid Flow and Transfer Processes 24
Countries citing papers authored by A. Raemy
This map shows the geographic impact of A. Raemy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Raemy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Raemy more than expected).
Fields of papers citing papers by A. Raemy
This network shows the impact of papers produced by A. Raemy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Raemy. The network helps show where A. Raemy may publish in the future.
Co-authorship network
The 17 scholars most cited alongside A. Raemy, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 22 | |
| 2 | 2006 | 44 | |
| 3 | 2005 | 9 | |
| 4 | 2005 | 48 | |
| 5 | 2003 | 23 | |
| 6 | 1997 | 49 | |
| 7 | 1993 | 11 | |
| 8 | 1992 | 4 | |
| 9 | 1991 | 2 | |
| 10 | 1991 | 19 | |
| 11 | 1988 | 68 | |
| 12 | 1987 | 30 | |
| 13 | 1987 | 7 | |
| 14 | 1985 | 4 | |
| 15 | 1985 | 13 | |
| 16 | 1983 | 27 | |
| 17 | 1983 | 127 | |
| 18 | 1983 | 22 | |
| 19 | 1982 | 18 | |
| 20 | 1981 | 16 |
About A. Raemy
A. Raemy is a scholar working on Food Science, Physical and Theoretical Chemistry, Statistics, Probability and Uncertainty, Materials Chemistry and Mechanics of Materials, having authored 21 papers that have together received 607 indexed citations. Recurring topics across this work include Thermal and Kinetic Analysis (9 papers), Microencapsulation and Drying Processes (9 papers), Proteins in Food Systems (5 papers), Energetic Materials and Combustion (5 papers), thermodynamics and calorimetric analyses (4 papers), Food Chemistry and Fat Analysis (3 papers), Chemical Thermodynamics and Molecular Structure (3 papers) and Food composition and properties (2 papers). The work is most often cited by research in Food Science (364 citations), Filtration and Separation (16 citations), Nutrition and Dietetics (104 citations), Animal Science and Zoology (60 citations) and Fluid Flow and Transfer Processes (24 citations). A. Raemy has collaborated with scholars based in Switzerland, Israel and United Kingdom. Frequent co-authors include Thomas F. Schweizer, Pierre Lambelet, Christian Hofer, Maria Manuela Frederico Ferreira, P. Würsch, Gilles Vuataz, François Morgan, Christophe Schmitt, Alejandro Marabi and I. Sam Saguy. Their work appears in journals such as Thermochimica Acta, Food Hydrocolloids, Journal of Thermal Analysis and Calorimetry, International Journal of Food Science & Technology and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.