A. J. Haighton
- Food Science top 2%
- Animal Science and Zoology top 5%
- Nutrition and Dietetics
- Organic Chemistry
- Polymers and Plastics
- Co-authors
- W. DijkshoornDavid Waddington
- Topics
- Food Chemistry and Fat Analysis (7 papers)Spectroscopy and Chemometric Analyses (3 papers)Meat and Animal Product Quality (2 papers)
- Journals
- Journal of the American Oil Chemists SocietyFette Seifen Anstrichmittel
- Partner nations
- Netherlands
In The Last Decade
A. J. Haighton
12 papers receiving 364 citations
Peers
Comparison fields: 5 of 51
- Food Science 348
- Animal Science and Zoology 99
- Nutrition and Dietetics 59
- Organic Chemistry 45
- Polymers and Plastics 43
Countries citing papers authored by A. J. Haighton
This map shows the geographic impact of A. J. Haighton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. J. Haighton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. J. Haighton more than expected).
Fields of papers citing papers by A. J. Haighton
This network shows the impact of papers produced by A. J. Haighton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. J. Haighton. The network helps show where A. J. Haighton may publish in the future.
Co-authorship network of co-authors of A. J. Haighton
This figure shows the co-authorship network connecting the top 25 collaborators of A. J. Haighton. A scholar is included among the top collaborators of A. J. Haighton based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. J. Haighton. A. J. Haighton is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 18 | |
| 2 | 67 | |
| 3 | 21 | |
| 4 | 22 | |
| 5 | 24 | |
| 6 | 5 | |
| 7 | 4 | |
| 8 | 39 | |
| 9 | 13 | |
| 10 | 177 | |
| 11 | 26 | |
| 12 | 19 |
About A. J. Haighton
A. J. Haighton is a scholar working on Food Science, Analytical Chemistry and Polymers and Plastics, having authored 12 papers that have together received 435 indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (7 papers), Spectroscopy and Chemometric Analyses (3 papers) and Meat and Animal Product Quality (2 papers). The work is most often cited by research in Food Science (348 citations), Animal Science and Zoology (99 citations) and Fluid Flow and Transfer Processes (35 citations). A. J. Haighton has collaborated with scholars based in Netherlands. Frequent co-authors include W. Dijkshoorn and David Waddington. Their work appears in journals such as Journal of the American Oil Chemists Society and Fette Seifen Anstrichmittel.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.