I. D. Evans

1.1k total citations
8 papers, 839 citations indexed

About

I. D. Evans is a scholar working on Food Science, Nutrition and Dietetics and Fluid Flow and Transfer Processes. According to data from OpenAlex, I. D. Evans has authored 8 papers receiving a total of 839 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 2 papers in Nutrition and Dietetics and 2 papers in Fluid Flow and Transfer Processes. Recurrent topics in I. D. Evans's work include Polysaccharides Composition and Applications (4 papers), Proteins in Food Systems (3 papers) and Food composition and properties (2 papers). I. D. Evans is often cited by papers focused on Polysaccharides Composition and Applications (4 papers), Proteins in Food Systems (3 papers) and Food composition and properties (2 papers). I. D. Evans collaborates with scholars based in United Kingdom and United States. I. D. Evans's co-authors include Derek R. Haisman, A. Lips, Robin L. Sutton, Carmela Pasternak, William B. McConnaughey, Elliot L. Elson, S. Julian Gibbs, L.D. Hall, Derek E. Haycock and S. Ablett and has published in prestigious journals such as Journal of Food Science, Journal of the Science of Food and Agriculture and Journal of Rheology.

In The Last Decade

I. D. Evans

8 papers receiving 790 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
I. D. Evans United Kingdom 8 645 643 120 117 51 8 839
John Lelièvre New Zealand 15 342 0.5× 466 0.7× 85 0.7× 99 0.8× 15 0.3× 23 675
A.H. Bloksma Netherlands 13 713 1.1× 621 1.0× 54 0.5× 154 1.3× 109 2.1× 24 930
Peter A.M. Steeneken Netherlands 14 598 0.9× 487 0.8× 133 1.1× 192 1.6× 18 0.4× 24 771
T.J. Maurice Canada 8 906 1.4× 893 1.4× 170 1.4× 207 1.8× 9 0.2× 10 1.2k
E. Jaroszkiewicz United Kingdom 9 278 0.4× 459 0.7× 185 1.5× 47 0.4× 23 0.5× 14 748
F. Schierbaum Germany 15 416 0.6× 375 0.6× 87 0.7× 131 1.1× 7 0.1× 72 694
J.R. Mitchell Canada 5 156 0.2× 296 0.5× 61 0.5× 55 0.5× 22 0.4× 7 430
E.L. Sliwinski Netherlands 13 387 0.6× 497 0.8× 21 0.2× 115 1.0× 32 0.6× 17 706
G. A. H. Elton United Kingdom 13 609 0.9× 436 0.7× 125 1.0× 187 1.6× 9 0.2× 42 907
Yu. I. Matveev Russia 8 258 0.4× 338 0.5× 142 1.2× 74 0.6× 12 0.2× 31 604

Countries citing papers authored by I. D. Evans

Since Specialization
Citations

This map shows the geographic impact of I. D. Evans's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by I. D. Evans with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites I. D. Evans more than expected).

Fields of papers citing papers by I. D. Evans

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by I. D. Evans. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by I. D. Evans. The network helps show where I. D. Evans may publish in the future.

Co-authorship network of co-authors of I. D. Evans

This figure shows the co-authorship network connecting the top 25 collaborators of I. D. Evans. A scholar is included among the top collaborators of I. D. Evans based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with I. D. Evans. I. D. Evans is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Gibbs, S. Julian, T. A. Carpenter, L.D. Hall, et al.. (1994). NMR flow imaging of aqueous polysaccharide solutions. Journal of Rheology. 38(6). 1757–1767. 21 indexed citations
2.
Sutton, Robin L., et al.. (1994). Modeling Ice Crystal Coarsening in Concentrated Disperse Food Systems. Journal of Food Science. 59(6). 1227–1233. 23 indexed citations
3.
Evans, I. D. & A. Lips. (1992). VISCOELASTICITY OF GELATINIZED STARCH DISPERSIONS. Journal of Texture Studies. 23(1). 69–86. 92 indexed citations
4.
Evans, I. D., et al.. (1990). Concentration dependence of the linear elastic behaviour of model microgel dispersions. Journal of the Chemical Society Faraday Transactions. 86(20). 3413–3413. 54 indexed citations
5.
Evans, I. D.. (1986). An Investigation of Starch/Surfactant Interactions Using Viscosimetry and Differential Scanning Calorimetry. Starch - Stärke. 38(7). 227–235. 83 indexed citations
6.
Evans, I. D., Derek R. Haisman, Elliot L. Elson, Carmela Pasternak, & William B. McConnaughey. (1986). The effect of salivary amylase on the viscosity behaviour of gelatinised starch suspensions and the mechanical properties of gelatinised starch granules. Journal of the Science of Food and Agriculture. 37(6). 573–590. 36 indexed citations
7.
Evans, I. D. & Derek R. Haisman. (1982). The Effect of Solutes on the Gelatinization Temperature Range of Potato Starch. Starch - Stärke. 34(7). 224–231. 303 indexed citations
8.
Evans, I. D. & Derek R. Haisman. (1980). RHEOLOGY OF GELATINISED STARCH SUSPENSIONS. Journal of Texture Studies. 10(4). 347–370. 227 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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