A. Brenes

4.1k total citations · 2 hit papers
49 papers, 3.3k citations indexed

About

A. Brenes is a scholar working on Animal Science and Zoology, Plant Science and Biochemistry. According to data from OpenAlex, A. Brenes has authored 49 papers receiving a total of 3.3k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Animal Science and Zoology, 18 papers in Plant Science and 13 papers in Biochemistry. Recurrent topics in A. Brenes's work include Animal Nutrition and Physiology (35 papers), Botanical Research and Chemistry (11 papers) and Phytochemicals and Antioxidant Activities (11 papers). A. Brenes is often cited by papers focused on Animal Nutrition and Physiology (35 papers), Botanical Research and Chemistry (11 papers) and Phytochemicals and Antioxidant Activities (11 papers). A. Brenes collaborates with scholars based in Spain, United States and Canada. A. Brenes's co-authors include A. Viveros, E. Roura, I. Arija, C. Centeno, Isabel Goñi, Susana Chamorro, R.R. Marquardt, W. Guenter, Manuel Pizarro and Fulgêncio Saura-Calixto and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Animal Science.

In The Last Decade

A. Brenes

48 papers receiving 3.0k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Essential oils in poultry nutrition: Main effects and modes of action

2010 599 citations A. Brenes et al. profile →
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks

2011 368 citations A. Viveros, Susana Chamorro et al. Poultry Science profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
A. Brenes Spain	26	2.3k	1.2k	793	705	393	49	3.3k
A. Viveros Spain	27	1.9k 0.8×	1.1k 1.0×	584 0.7×	827 1.2×	449 1.1×	46	3.0k
C. Centeno Spain	23	1.6k 0.7×	944 0.8×	340 0.4×	477 0.7×	397 1.0×	49	2.4k
I. Arija Spain	22	1.6k 0.7×	778 0.7×	388 0.5×	668 0.9×	318 0.8×	33	2.3k
Alireza Seidavi Iran	31	2.2k 1.0×	1.1k 0.9×	600 0.8×	266 0.4×	322 0.8×	292	3.5k
Zenon Zduńczyk Poland	36	1.9k 0.8×	1.2k 1.1×	772 1.0×	933 1.3×	1.3k 3.4×	263	4.6k
Panagiota Florou-Paneri Greece	23	1.4k 0.6×	819 0.7×	837 1.1×	393 0.6×	189 0.5×	42	2.4k
Abolghasem Golian Iran	30	2.6k 1.1×	936 0.8×	439 0.6×	255 0.4×	293 0.7×	185	3.3k
R. Lázaro Spain	37	3.8k 1.6×	1.0k 0.9×	545 0.7×	151 0.2×	363 0.9×	91	4.7k
M.V.L.N. Raju India	27	2.1k 0.9×	1.2k 1.0×	370 0.5×	144 0.2×	407 1.0×	169	2.9k
Arun K. Das India	31	972 0.4×	567 0.5×	1.1k 1.3×	389 0.6×	409 1.0×	140	2.9k

Countries citing papers authored by A. Brenes

Since Specialization

Citations

This map shows the geographic impact of A. Brenes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Brenes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Brenes more than expected).

Fields of papers citing papers by A. Brenes

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Brenes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Brenes. The network helps show where A. Brenes may publish in the future.

Co-authorship network of co-authors of A. Brenes

This figure shows the co-authorship network connecting the top 25 collaborators of A. Brenes. A scholar is included among the top collaborators of A. Brenes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Brenes. A. Brenes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Brenes, A., et al.. (2025). Improved Prediction of Fluid Responsiveness in Ventilated Patients With Low Tidal Volume: The Role of Preload Variation. Critical Care Explorations. 7(5). e1259–e1259. 1 indexed citations

Romero, C., A. Brenes, I. Arija, et al.. (2019). Addition of fermented and unfermented grape skin in broilers’ diets: effect on digestion, growth performance, intestinal microbiota and oxidative stability of meat. animal. 14(7). 1371–1381. 25 indexed citations

Chamorro, Susana, A. Viveros, A. Rebolé, et al.. (2017). Addition of exogenous enzymes to diets containing grape pomace: Effects on intestinal utilization of catechins and antioxidant status of chickens. Food Research International. 96. 226–234. 28 indexed citations

Ruíz‐Capillas, Claudia, et al.. (2017). Effect of Added Grape Seed and Skin on Chicken Thigh Patties during Chilled Storage. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 4(1). 67–73. 13 indexed citations

Brenes, A., A. Viveros, Isabel Goñi, et al.. (2008). Effect of Grape Pomace Concentrate and Vitamin E on Digestibility of Polyphenols and Antioxidant Activity in Chickens. Poultry Science. 87(2). 307–316. 253 indexed citations

Centeno, C., et al.. (2007). Effects of citric acid and microbial phytase on amino acid digestibility in broiler chickens. British Poultry Science. 48(4). 469–479. 37 indexed citations

Goñi, Isabel, A. Brenes, C. Centeno, et al.. (2007). Effect of Dietary Grape Pomace and Vitamin E on Growth Performance, Nutrient Digestibility, and Susceptibility to Meat Lipid Oxidation in Chickens. Poultry Science. 86(3). 508–516. 217 indexed citations

Arija, I., C. Centeno, A. Viveros, et al.. (2006). Nutritional Evaluation of Raw and Extruded Kidney Bean (Phaseolus vulgaris L. var. Pinto) in Chicken Diets. Poultry Science. 85(4). 635–644. 45 indexed citations

Rebolé, A., M.L. Rodríguez, Luis Ortiz, et al.. (2006). Effect of dietary high-oleic acid sunflower seed, palm oil and vitamin E supplementation on broiler performance, fatty acid composition and oxidation susceptibility of meat. British Poultry Science. 47(5). 581–591. 47 indexed citations

10.

Viveros, A., et al.. (2001). Nutritional value of raw and autoclaved kabuli and desi chickpeas ( Cicer arietinum L.) for growing chickens. British Poultry Science. 42(2). 242–251. 38 indexed citations

11.

Arija, I., A. Viveros, A. Brenes, et al.. (2000). Histological alterations in the intestinal epithelium caused by the inclusion of full-fat sunflower kernels in broiler chicken diets. Poultry Science. 79(9). 1332–1334. 14 indexed citations

12.

Brenes, A., M.O. Smith, W. Guenter, & R.R. Marquardt. (1993). Effect of Enzyme Supplementation on the Performance and Digestive Tract Size of Broiler Chickens Fed Wheat- and Barley-Based Diets. Poultry Science. 72(9). 1731–1739. 180 indexed citations

13.

Brenes, A., R.R. Marquardt, W. Guenter, & B. A. Rotter. (1993). Effect of Enzyme Supplementation on the Nutritional Value of Raw, Autoclaved, and Dehulled Lupins (Lupinus albus) in Chicken Diets. Poultry Science. 72(12). 2281–2293. 77 indexed citations

14.

Brenes, A.. (1992). Influencia de la adición de enzimas sobre el valor nutritivo de las raciones en la alimentación aviar. 34(12). 787–794. 3 indexed citations

15.

Brenes, A., Richard Beyer, Hector M. Cervantes, & L.S. JENSEN. (1990). Dietary and Monensin Effects on Activity of Hepatic Microsomal Mixed Function Oxidase System in Chickens. Poultry Science. 69(8). 1285–1291. 3 indexed citations

16.

Centeno, C., et al.. (1990). Effect of including lupin (Lupinus albus) and flavomycin in diets for broiler chickens.. Archivos de Zootecnia. 39(143). 15–24. 5 indexed citations

17.

Rubio, Luis A., et al.. (1989). Efecto de la inclusión de semillas de guisante (Pisum Sativum L.) en la ración sobre los índices productivos y fisiológicos en broilers. Archivos de Zootecnia. 38(142). 295–306. 1 indexed citations

18.

JENSEN, L.S., A. Brenes, & Koretarō Takahashi. (1987). Effect of Early Nutrition on Abdominal Fat in Broilers. Poultry Science. 66(9). 1517–1523. 9 indexed citations

19.

Ocio, Enrique M., et al.. (1980). Utilization of seeds of Vicia ervilla in the feeding of chickens. 1. Effects of including high levels of seed in starter diets.. 21(10). 3–6. 1 indexed citations

20.

Ocio, Enrique M., et al.. (1980). Utilization of seeds of Vicia ervilla in the feeding of chickens. 2. Effects of the inclusion of high levels of seed for finishing chickens.. 21(11). 467–470. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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