Zoe Ann Holmes
- Co-authors
- Clinton C. ShockEric P. EldredgeA. R. MosleyH.S. NAKAUEThomas F. SavagePeifang ZhangE. A. ElgasimW. H. Kennick
- Topics
- Meat and Animal Product Quality (13 papers)Animal Nutrition and Physiology (10 papers)Spectroscopy and Chemometric Analyses (3 papers)
- Partner nations
- United States
In The Last Decade
Zoe Ann Holmes
25 papers receiving 301 citations
Peers
Comparison fields: 5 of 60
- Animal Science and Zoology 147
- Food Science 146
- Plant Science 108
- Soil Science 50
- Biotechnology 35
Countries citing papers authored by Zoe Ann Holmes
This map shows the geographic impact of Zoe Ann Holmes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zoe Ann Holmes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zoe Ann Holmes more than expected).
Fields of papers citing papers by Zoe Ann Holmes
This network shows the impact of papers produced by Zoe Ann Holmes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zoe Ann Holmes. The network helps show where Zoe Ann Holmes may publish in the future.
Co-authorship network of co-authors of Zoe Ann Holmes
This figure shows the co-authorship network connecting the top 25 collaborators of Zoe Ann Holmes. A scholar is included among the top collaborators of Zoe Ann Holmes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zoe Ann Holmes. Zoe Ann Holmes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 14 | |
| 2 | 68 | |
| 3 | 56 | |
| 4 | 3 | |
| 5 | 10 | |
| 6 | 1 | |
| 7 | 12 | |
| 8 | Effects of feeding a live yeast culture on market turkey performance and cooked meat characteristics | 18 |
| 9 | 5 | |
| 10 | 14 | |
| 11 | 17 | |
| 12 | 4 | |
| 13 | 8 | |
| 14 | 42 | |
| 15 | 5 | |
| 16 | 3 | |
| 17 | Computer-simulated laboratory experiments in food science. I. The model. | 2 |
| 18 | Thermal Conductivity and Related Properties of Heated Ground Pectoral Turkey Muscles | 1 |
| 19 | Effect of internal temperature on eating quality of pork chops. | 2 |
| 20 | 7 |
About Zoe Ann Holmes
Zoe Ann Holmes is a scholar working on Animal Science and Zoology, Food Science and Analytical Chemistry, having authored 25 papers that have together received 327 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (10 papers) and Spectroscopy and Chemometric Analyses (3 papers). The work is most often cited by research in Animal Science and Zoology (147 citations), Food Science (146 citations) and Soil Science (50 citations). Zoe Ann Holmes has collaborated with scholars based in United States. Frequent co-authors include Clinton C. Shock, Eric P. Eldredge, A. R. Mosley, H.S. NAKAUE, Thomas F. Savage, Peifang Zhang, E. A. Elgasim, W. H. Kennick, LT Miller and N. M. Patton. Their work appears in journals such as Journal of Animal Science, Journal of Food Science and Meat Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.