W. H. Kennick

601 total citations
37 papers, 443 citations indexed

About

W. H. Kennick is a scholar working on Animal Science and Zoology, Food Science and Agronomy and Crop Science. According to data from OpenAlex, W. H. Kennick has authored 37 papers receiving a total of 443 indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Animal Science and Zoology, 8 papers in Food Science and 7 papers in Agronomy and Crop Science. Recurrent topics in W. H. Kennick's work include Meat and Animal Product Quality (21 papers), Animal Nutrition and Physiology (13 papers) and Muscle metabolism and nutrition (6 papers). W. H. Kennick is often cited by papers focused on Meat and Animal Product Quality (21 papers), Animal Nutrition and Physiology (13 papers) and Muscle metabolism and nutrition (6 papers). W. H. Kennick collaborates with scholars based in United States and United Kingdom. W. H. Kennick's co-authors include E. A. Elgasim, A. F. Anglemier, M. Koohmaraie, P. R. Cheeke, W. D. Hohenboken, D. C. Church, Zoe Ann Holmes, N. M. Patton, S. D. Lukefahr and David C. England and has published in prestigious journals such as Journal of Dairy Science, Journal of Animal Science and Journal of Food Science.

In The Last Decade

W. H. Kennick

32 papers receiving 399 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
W. H. Kennick United States 13 363 79 76 74 71 37 443
B. B. Chrystall New Zealand 13 673 1.9× 73 0.9× 43 0.6× 74 1.0× 84 1.2× 24 755
W. A. Carse New Zealand 11 460 1.3× 87 1.1× 64 0.8× 60 0.8× 17 0.2× 11 530
L. S. PAPADOPOULOS United States 7 648 1.8× 63 0.8× 28 0.4× 61 0.8× 93 1.3× 10 723
L. Uytterhaegen Belgium 11 392 1.1× 114 1.4× 120 1.6× 11 0.1× 75 1.1× 12 507
C. C. Daly New Zealand 5 384 1.1× 45 0.6× 47 0.6× 21 0.3× 33 0.5× 9 411
C.J. Hagyard New Zealand 9 576 1.6× 162 2.1× 123 1.6× 56 0.8× 13 0.2× 13 729
G. H. Wellington United States 13 478 1.3× 95 1.2× 31 0.4× 16 0.2× 147 2.1× 30 685
L. Frylinck South Africa 15 523 1.4× 80 1.0× 57 0.8× 25 0.3× 96 1.4× 41 665
A. H. MARTIN Canada 15 571 1.6× 29 0.4× 29 0.4× 17 0.2× 62 0.9× 56 643
E. Lambooy Netherlands 17 580 1.6× 57 0.7× 34 0.4× 13 0.2× 22 0.3× 32 734

Countries citing papers authored by W. H. Kennick

Since Specialization
Citations

This map shows the geographic impact of W. H. Kennick's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. H. Kennick with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. H. Kennick more than expected).

Fields of papers citing papers by W. H. Kennick

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. H. Kennick. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. H. Kennick. The network helps show where W. H. Kennick may publish in the future.

Co-authorship network of co-authors of W. H. Kennick

This figure shows the co-authorship network connecting the top 25 collaborators of W. H. Kennick. A scholar is included among the top collaborators of W. H. Kennick based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. H. Kennick. W. H. Kennick is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Elgasim, E. A., et al.. (1985). The Combined Effects of the Calcium Activated Factor and Cathepsin D on Skeletal Muscle. Digital Commons - USU (Utah State University). 4(1). 7. 12 indexed citations
2.
Koohmaraie, M., et al.. (1984). Effect of Postmortem Storage on Cold-Shortened Bovine Muscle: Analysis by SDS-Polyacrylamide Gel Electrophoresis. Journal of Food Science. 49(1). 290–291. 28 indexed citations
3.
England, David C., et al.. (1984). Estrus, Ovulation, Conception and Embryo Survival in Confinement-Managed Gilts of Three Weight Groups. Journal of Animal Science. 58(2). 281–284. 8 indexed citations
4.
Kennick, W. H., et al.. (1984). Effect of Electrical Stimulation on Meat Microflora: Observations on Agar Media, in Suspensions and on Beef Carcasses. Journal of Food Protection. 47(4). 279–283. 6 indexed citations
5.
Koohmaraie, M., W. H. Kennick, E. A. Elgasim, & A. F. Anglemier. (1984). Effect of Prerigor Pressurization on the Activity of Calcium‐Activated Factor. Journal of Food Science. 49(3). 680–684. 37 indexed citations
7.
Koohmaraie, M., W. H. Kennick, E. A. Elgasim, & A. F. Anglemier. (1984). Effects of Postmortem Storage on Muscle Protein Degradation: Analysis by SDS-Polyacrylamide Gel Electrophoresis. Journal of Food Science. 49(1). 292–293. 59 indexed citations
8.
Elgasim, E. A., et al.. (1983). Effect of Prerigor Pressurization on Bovine Lysomal Enzyme Activity. Digital Commons - USU (Utah State University). 2(1). 10. 4 indexed citations
9.
Koohmaraie, M., et al.. (1983). Storage and Display-Life Characteristics of Beef as Affected by Prerigor Pressurization. Journal of Food Protection. 46(10). 878–882. 1 indexed citations
10.
Koohmaraie, M., W. H. Kennick, E. A. Elgasim, Robert Dickson, & W. E. Sandine. (1983). Effect of Prerigor Pressurization on the Retail Characteristics of Beef. Journal of Food Science. 48(3). 998–999. 2 indexed citations
11.
Elgasim, E. A. & W. H. Kennick. (1982). Effect of High Hydrostatic Pressure on Meat Microstructure. Digital Commons - USU (Utah State University). 1(1). 8. 21 indexed citations
12.
Church, D. C., et al.. (1982). Nutritional Evaluation of Feather and Hair Meals as Protein Sources for Ruminants. Journal of Animal Science. 54(2). 337–344. 19 indexed citations
13.
Kennick, W. H., et al.. (1980). The effect of pressurisation of pre-rigor muscle on post-rigor meat characteristics. Meat Science. 4(1). 33–40. 42 indexed citations
14.
Church, D. C. & W. H. Kennick. (1977). Grass straw in finishing rations for cattle and sheep. 1 indexed citations
15.
Hohenboken, W. D., W. H. Kennick, & Ralph Bogart. (1976). Genetic, Environmental and Interaction Effects in Sheep II. Lamb Growth and Carcass Merit. Journal of Animal Science. 42(2). 307–316. 17 indexed citations
16.
Ralston, Anthony, et al.. (1975). Effect of Currently-Used Growth Promotants upon Skeletal Maturation of Beef Steers. Journal of Animal Science. 40(6). 1211–1213. 1 indexed citations
17.
Kennick, W. H., et al.. (1970). EFFECT OF ALTERNATION BETWEEN HIGH AND LOW ENERGY DIETS ON THE PERFORMANCE OF GROWING SWINE. Canadian Journal of Animal Science. 50(3). 611–616.
18.
Ralston, Anthony, et al.. (1970). The effect of initial weight, time on feed, and prefinishing environment upon feedlot performance of steers. 4 indexed citations
19.
Church, D. C., Anthony Ralston, & W. H. Kennick. (1967). Effect of Diet or Diethylstilbestrol on Fatty Acid Composition of Bovine Tissues. Journal of Animal Science. 26(6). 1296–1301. 7 indexed citations
20.
Kennick, W. H. & David C. England. (1960). A Method of Estimating the Percentage of Protein and Fat in the Edible Portion of Steer Carcasses. Journal of Animal Science. 19(4). 1190–1194. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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