Yuwei Liu

909 total citations · 1 hit paper
33 papers, 646 citations indexed

About

Yuwei Liu is a scholar working on Surgery, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Yuwei Liu has authored 33 papers receiving a total of 646 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Surgery, 8 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. Recurrent topics in Yuwei Liu's work include Cholesterol and Lipid Metabolism (11 papers), Cancer, Lipids, and Metabolism (4 papers) and Genetics, Aging, and Longevity in Model Organisms (3 papers). Yuwei Liu is often cited by papers focused on Cholesterol and Lipid Metabolism (11 papers), Cancer, Lipids, and Metabolism (4 papers) and Genetics, Aging, and Longevity in Model Organisms (3 papers). Yuwei Liu collaborates with scholars based in China, Hong Kong and South Korea. Yuwei Liu's co-authors include Zhen‐Yu Chen, Lin Lei, Ka Ying, Lijun Wang, Yuk Man Li, Yü Huang, Jingnan Chen, Rui Jiao, Xiaobo Wang and Yuanyuan Zuo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.

In The Last Decade

Yuwei Liu

32 papers receiving 636 citations

Hit Papers

Nano-Drug Delivery System... 2024 2026 2024 20 40 60

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yuwei Liu China 13 211 109 92 91 88 33 646
Yuk Man Li Hong Kong 12 197 0.9× 112 1.0× 129 1.4× 77 0.8× 109 1.2× 16 676
Tianyi Guo China 17 274 1.3× 120 1.1× 62 0.7× 72 0.8× 109 1.2× 31 649
Ali Attiq Malaysia 10 258 1.2× 124 1.1× 74 0.8× 51 0.6× 49 0.6× 22 746
Jeong Hoon Pan South Korea 18 309 1.5× 114 1.0× 82 0.9× 45 0.5× 90 1.0× 49 749
Ruokun Yi China 19 360 1.7× 87 0.8× 64 0.7× 72 0.8× 89 1.0× 30 784
Reiko Nagasaka Japan 18 200 0.9× 124 1.1× 156 1.7× 109 1.2× 166 1.9× 32 939
Xiaojing Liu China 16 149 0.7× 77 0.7× 55 0.6× 53 0.6× 59 0.7× 40 538
Eun‐Hwa Sohn South Korea 16 411 1.9× 143 1.3× 72 0.8× 54 0.6× 55 0.6× 45 774
Byoung Ok Cho South Korea 17 287 1.4× 142 1.3× 160 1.7× 43 0.5× 56 0.6× 64 839
Paolo Governa Italy 18 251 1.2× 131 1.2× 115 1.3× 57 0.6× 72 0.8× 51 859

Countries citing papers authored by Yuwei Liu

Since Specialization
Citations

This map shows the geographic impact of Yuwei Liu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yuwei Liu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yuwei Liu more than expected).

Fields of papers citing papers by Yuwei Liu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yuwei Liu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yuwei Liu. The network helps show where Yuwei Liu may publish in the future.

Co-authorship network of co-authors of Yuwei Liu

This figure shows the co-authorship network connecting the top 25 collaborators of Yuwei Liu. A scholar is included among the top collaborators of Yuwei Liu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yuwei Liu. Yuwei Liu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Liu, Ting, Chun‐Yan Sang, Yuwei Liu, Bing Shao, & Gengsheng He. (2025). Efficient extraction of perfluoroalkyl carboxylic acids from food samples using a fluorinated magnetic metal-organic framework adsorbent. Food Chemistry. 492(Pt 3). 145624–145624. 1 indexed citations
3.
Liu, Ting, Bolu Sun, Chun‐Yan Sang, et al.. (2025). Rapid Detection of Perfluorodecanoic Acid and Perfluorooctanesulfonic Acid in Foods Using a Molecularly Imprinted Poly(o-phenylenediamine)/Modified Glassy Carbon Electrode. Journal of Agricultural and Food Chemistry. 73(13). 8073–8083. 4 indexed citations
5.
Ying, Tao, Jianheng Zheng, Juntao Kan, et al.. (2024). Effects of whole grains on glycemic control: a systematic review and dose-response meta-analysis of prospective cohort studies and randomized controlled trials. Nutrition Journal. 23(1). 47–47. 6 indexed citations
6.
Liu, Yuwei, Wenting Liu, Huiyu Hu, et al.. (2024). Synergistic inhibitory effects of EGCG and chitosan or sodium alginate on 5-hydroxymethylfurfural formation in biscuits. Food Bioscience. 59. 103695–103695. 1 indexed citations
7.
Li, Wenqing, et al.. (2024). Nano-Drug Delivery Systems Based on Natural Products. International Journal of Nanomedicine. Volume 19. 541–569. 74 indexed citations breakdown →
8.
Li, Wenqing, et al.. (2024). Fructus Xanthii and Magnolia liliiflora Volatile Oils Liposomes-Loaded Thermosensitive in situ Gel for Allergic Rhinitis Management. International Journal of Nanomedicine. Volume 19. 1557–1570. 6 indexed citations
9.
Sun, Zhuo, Z. G. Deng, Wenyun Li, et al.. (2024). Immunometabolic profiling related with gestational diabetes mellitus: a nested case-control study of CD4+ T cell phenotypes and glycemic traits. Acta Diabetologica. 62(1). 77–85. 1 indexed citations
10.
Liu, Yuwei, Xiaoxiang Peng, Huiyu Hu, et al.. (2023). Recent advances in the occurrence, mechanisms, influence factors and control strategies of process contaminants in nuts: A comprehensive review. Food Control. 159. 110265–110265. 3 indexed citations
11.
Liu, Wenting, Yuting Wang, Huiyu Hu, et al.. (2022). Investigation on the contents of heat-induced hazards in commercial nuts. Food Research International. 163. 112041–112041. 14 indexed citations
12.
Lei, Lin, et al.. (2018). Dietary Wheat Bran Oil Is Equally as Effective as Rice Bran Oil in Reducing Plasma Cholesterol. Journal of Agricultural and Food Chemistry. 66(11). 2765–2774. 32 indexed citations
13.
Wang, Lijun, Yuk Man Li, Lin Lei, et al.. (2016). Purple sweet potato anthocyanin attenuates fat-induced mortality in Drosophila melanogaster. Experimental Gerontology. 82. 95–103. 29 indexed citations
14.
Liu, Yuwei, et al.. (2016). Overviews the methods of non-invasive blood glucose measurement. 1–2. 5 indexed citations
15.
Wang, Lijun, Yuk Man Li, Lin Lei, et al.. (2015). Cranberry anthocyanin extract prolongs lifespan of fruit flies. Experimental Gerontology. 69. 189–195. 51 indexed citations
16.
Liu, Yuwei, Xiang Tian, Yuxiang Wu, et al.. (2015). Phenotypes of ATP-activated current associated with their genotypes of P2X1-6 subunits in neurons innervating tooth-pulp. Biochemical and Biophysical Research Communications. 458(3). 596–600. 1 indexed citations
17.
Lei, Lin, Yuwei Liu, Xiaobo Wang, et al.. (2014). Plasma Cholesterol-Lowering Activity of Gingerol- and Shogaol-Enriched Extract Is Mediated by Increasing Sterol Excretion. Journal of Agricultural and Food Chemistry. 62(43). 10515–10521. 48 indexed citations
18.
Liu, Yuwei, Lin Lei, Xiaobo Wang, et al.. (2014). Plasma cholesterol-raising potency of dietary free cholesterol versus cholesteryl ester and effect of β-sitosterol. Food Chemistry. 169. 277–282. 9 indexed citations
19.
Liu, Yuwei, Lei Guan, Youyou Zhao, et al.. (2014). Fatty acid moieties have little effect on cholesterol‐lowering potency of plant sterol esters. European Journal of Lipid Science and Technology. 117(5). 579–588. 5 indexed citations
20.
Liu, Yuwei, Keming Xiong, Randall R. Stewart, et al.. (2009). Conserved extracellular cysteines differentially regulate the inhibitory effect of ethanol in rat P2X4 receptors. Biochemical and Biophysical Research Communications. 381(1). 102–106. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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