Yushan Jia
- Agronomy and Crop Science top 0.5%
- Plant Science top 5%
- Food Science top 5%
- Nutrition and Dietetics top 5%
- Molecular Biology
- Topics
- Ruminant Nutrition and Digestive Physiology (72 papers)Food composition and properties (16 papers)Probiotics and Fermented Foods (16 papers)
- Journals
- SHILAP Revista de lepidopterologíaThe Science of The Total EnvironmentBioresource Technology
In The Last Decade
Yushan Jia
104 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 97
- Agronomy and Crop Science 700
- Plant Science 365
- Food Science 309
- Nutrition and Dietetics 286
- Molecular Biology 230
Countries citing papers authored by Yushan Jia
This map shows the geographic impact of Yushan Jia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yushan Jia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yushan Jia more than expected).
Fields of papers citing papers by Yushan Jia
This network shows the impact of papers produced by Yushan Jia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yushan Jia. The network helps show where Yushan Jia may publish in the future.
Co-authorship network of co-authors of Yushan Jia
This figure shows the co-authorship network connecting the top 25 collaborators of Yushan Jia. A scholar is included among the top collaborators of Yushan Jia based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yushan Jia. Yushan Jia is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 2 | |
| 5 | 2 | |
| 6 | 7 | |
| 7 | 0 | |
| 8 | 1 | |
| 9 | 5 | |
| 10 | 5 | |
| 11 | 3 | |
| 12 | 6 | |
| 13 | 2 | |
| 14 | 4 | |
| 15 | 6 | |
| 16 | 6 | |
| 17 | 6 | |
| 18 | 30 | |
| 19 | 17 | |
| 20 | 57 |
About Yushan Jia
Yushan Jia is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Forestry, having authored 111 papers that have together received 1.3k indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (72 papers), Food composition and properties (16 papers) and Probiotics and Fermented Foods (16 papers). The work is most often cited by research in Agronomy and Crop Science (700 citations), Animal Science and Zoology (226 citations) and Nutrition and Dietetics (286 citations). Yushan Jia has collaborated with scholars based in China, Japan and Australia. Frequent co-authors include Gentu Ge, Shuai Du, Junfeng Li, Jie Zhao, Lin Sun, Zhihao Dong, Tao Shao, Yunfeng Bai, Zhijun Wang and Lei Chen. Their work appears in journals such as SHILAP Revista de lepidopterología, The Science of The Total Environment and Bioresource Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.