Yueming Hu

3.5k total citations · 2 hit papers
112 papers, 2.8k citations indexed

About

Yueming Hu is a scholar working on Food Science, Molecular Biology and Clinical Biochemistry. According to data from OpenAlex, Yueming Hu has authored 112 papers receiving a total of 2.8k indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Food Science, 28 papers in Molecular Biology and 20 papers in Clinical Biochemistry. Recurrent topics in Yueming Hu's work include Protein Hydrolysis and Bioactive Peptides (22 papers), Proteins in Food Systems (21 papers) and Advanced Glycation End Products research (20 papers). Yueming Hu is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (22 papers), Proteins in Food Systems (21 papers) and Advanced Glycation End Products research (20 papers). Yueming Hu collaborates with scholars based in China, United States and Canada. Yueming Hu's co-authors include Zongcai Tu, Hui Wang, Zaigui Li, Shuguang Liu, Wenping Yuan, Allen H. Goldstein, Guoyi Zhou, Paul C. Stoy, Larry L. Tieszen and Christian Bernhofer and has published in prestigious journals such as Advanced Materials, SHILAP Revista de lepidopterología and Journal of Geophysical Research Atmospheres.

In The Last Decade

Yueming Hu

108 papers receiving 2.7k citations

Hit Papers

Deriving a light use efficiency model from eddy covarianc... 2007 2026 2013 2019 2007 2011 100 200 300 400 500

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yueming Hu China 27 831 724 508 477 362 112 2.8k
Maria‐Helena Ramos Spain 37 2.2k 2.7× 1.6k 2.2× 1.6k 3.2× 89 0.2× 532 1.5× 122 5.8k
Yao Zhang China 26 90 0.1× 283 0.4× 390 0.8× 370 0.8× 97 0.3× 84 1.9k
Xi Peng China 25 175 0.2× 107 0.1× 623 1.2× 102 0.2× 327 0.9× 143 2.4k
Yujie Wang China 38 292 0.4× 979 1.4× 638 1.3× 381 0.8× 155 0.4× 205 4.5k
Åsmund Rinnan Denmark 31 212 0.3× 743 1.0× 806 1.6× 365 0.8× 247 0.7× 99 5.0k
Lijuan Ma China 33 405 0.5× 408 0.6× 1.2k 2.4× 78 0.2× 180 0.5× 174 3.4k
C. Hedley United Kingdom 42 479 0.6× 880 1.2× 557 1.1× 768 1.6× 1.4k 3.9× 146 5.8k
Xin Wu China 22 181 0.2× 112 0.2× 513 1.0× 50 0.1× 251 0.7× 74 1.8k
Yuchun Pan China 27 196 0.2× 48 0.1× 1.2k 2.3× 386 0.8× 103 0.3× 194 3.7k

Countries citing papers authored by Yueming Hu

Since Specialization
Citations

This map shows the geographic impact of Yueming Hu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yueming Hu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yueming Hu more than expected).

Fields of papers citing papers by Yueming Hu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yueming Hu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yueming Hu. The network helps show where Yueming Hu may publish in the future.

Co-authorship network of co-authors of Yueming Hu

This figure shows the co-authorship network connecting the top 25 collaborators of Yueming Hu. A scholar is included among the top collaborators of Yueming Hu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yueming Hu. Yueming Hu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Liu, Qian, Yuguo Xia, Wenhu Wang, et al.. (2025). Turbulent Flow‐Driven Synthesis of Graphene‐Skinned Boron Nitride Heterostructures for Dendrite‐Free Potassium Metal Batteries. Advanced Materials. 37(47). e09937–e09937.
4.
Hu, Xiangfei, et al.. (2024). Mechanism studies of gliadin-glucose glycation reaction and products formation by heat treatment with different conduction modes. Food Chemistry. 465(Pt 2). 142114–142114. 1 indexed citations
5.
Wen, Pingwei, Haiqi Chen, Yueming Hu, et al.. (2024). Insight into the aroma and taste enrichment pattern in Chinese traditional braised soup based on HS-SPME-GC-MS and HS-GC-IMS. Food Bioscience. 60. 104345–104345. 5 indexed citations
6.
Hu, Xiangfei, et al.. (2024). Modulating allergenicity of prawn tropomyosin (penaeus chinensis) via pulsed electric field-induced conformational changes. Food Chemistry. 463(Pt 3). 141376–141376. 10 indexed citations
7.
Hu, Yueming, Jeremy D. Furtado, Dean Billheimer, et al.. (2024). Relationship of Plasma Apolipoprotein C-I Truncation With Risk of Diabetes in the Multi-Ethnic Study of Atherosclerosis and the Actos Now for the Prevention of Diabetes Study. Diabetes Care. 47(12). 2214–2222. 2 indexed citations
8.
Hu, Xiangfei, Hui Wang, Yueming Hu, & Zongcai Tu. (2024). Insight into the effects of pulsed electric field on the structure, aggregation characteristics and functional properties of whey proteins. Food Hydrocolloids. 154. 110111–110111. 39 indexed citations
9.
Hu, Yueming, Jeremy D. Furtado, Dean Billheimer, et al.. (2023). Association of apolipoproteins C-I and C-II truncations with coronary heart disease and progression of coronary artery calcium: Multi-Ethnic Study of Atherosclerosis. Atherosclerosis. 380. 117214–117214. 2 indexed citations
10.
Chen, Haiqi, Pingwei Wen, Hui Wang, et al.. (2023). Effects of different high-temperature conduction modes on the ovalbumin-glucose model: AGEs production and regulation of glycated ovalbumin on gut microbiota. Food Research International. 173(Pt 2). 113487–113487. 4 indexed citations
11.
Zhang, Junwei, Zongcai Tu, Zi‐Zi Hu, Yueming Hu, & Hui Wang. (2023). Efficient preparation of oyster hydrolysate with aroma and umami coexistence derived from ultrasonic pretreatment assisted enzymatic hydrolysis. Food Chemistry. 437(Pt 2). 137881–137881. 20 indexed citations
12.
Tu, Zongcai, et al.. (2022). Process Optimization and Quality Analysis of Mango Cake Prepared with Fish Protein Gelatin. SHILAP Revista de lepidopterología. 4 indexed citations
13.
Huang, Sheng, et al.. (2021). Fabrication and performance evaluation of pectin–fish gelatin–resveratrol preservative films. Food Chemistry. 361. 129832–129832. 54 indexed citations
14.
Hu, Yueming, et al.. (2021). Protective effect of antioxidant peptides from grass carp scale gelatin on the H2O2-mediated oxidative injured HepG2 cells. Food Chemistry. 373(Pt B). 131539–131539. 73 indexed citations
15.
Gong, Jianzhou, Chao Jiang, Yueming Hu, & Hao Yang. (2020). A review and prospect of research on the dike-pond system in the Pearl River Delta. 地理科学进展. 39(7). 1236–1246. 5 indexed citations
16.
Tsang, C.L., et al.. (2018). Whole-process risk management of subsea tunnel engineering. Proceedings of the Institution of Civil Engineers - Civil Engineering. 173(1). 27–34. 2 indexed citations
18.
Huang, Xiaoqin, Zongcai Tu, Hui Wang, et al.. (2013). Glycation promoted by dynamic high pressure microfluidisation pretreatment revealed by high resolution mass spectrometry. Food Chemistry. 141(3). 3250–3259. 44 indexed citations
19.
Yuan, Wenping, Shuguang Liu, Guangsheng Zhou, et al.. (2007). Deriving a light use efficiency model from eddy covariance flux data for predicting daily gross primary production across biomes. Agricultural and Forest Meteorology. 143(3-4). 189–207. 570 indexed citations breakdown →
20.
Feng, Ying, et al.. (2007). Output tracking control of mobile manipulators based on dynamical sliding-mode control. Frontiers of Mechanical Engineering in China. 2(1). 110–115. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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