Wulf Becker
- Health, Toxicology and Mutagenesis top 0.5%
- Effects and risks of endocrine disrupting chemicals 6
- Nutrition and Dietetics top 0.5%
- Fatty Acid Research and Health 22
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- Nutritional Studies and Diet 52
- Obesity, Physical Activity, Diet 16
- Consumer Attitudes and Food Labeling 9
- Physiology top 2%
- Diet and metabolism studies 19
- Food Science top 1%
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- Peroxisome Proliferator-Activated Receptors 8
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- Diet, Metabolism, and Disease 7
- Co-authors
- Anders GlynnMarie AunePer Ola DarnerudSamuel S. AtumaRickard BjerseliusJan I. PedersenMikael FogelholmAntti Aro
- Cited by
- Health, Toxicology and MutagenesisNutrition and DieteticsPublic Health, Environmental and Occupational Health
- Journals
- European Journal of Clinical Nutrition (9 papers)British Journal Of Nutrition (9 papers)Journal of Food Composition and Analysis (8 papers)
- Partner nations
- SwedenFinlandNetherlands
In The Last Decade
Wulf Becker
105 papers receiving 5.1k citations
Peers
Comparison fields: 5 of 160
- Health, Toxicology and Mutagenesis 1.2k
- Nutrition and Dietetics 1.3k
- Public Health, Environmental and Occupational Health 2.2k
- Physiology 1.2k
- Food Science 603
Countries citing papers authored by Wulf Becker
This map shows the geographic impact of Wulf Becker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wulf Becker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wulf Becker more than expected).
Fields of papers citing papers by Wulf Becker
This network shows the impact of papers produced by Wulf Becker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wulf Becker. The network helps show where Wulf Becker may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Wulf Becker, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 6 | |
| 2 | 2020 | 17 | |
| 3 | 2017 | 14 | |
| 4 | 2016 | 16 | |
| 5 | 2015 | 66 | |
| 6 | 2014 | 288 | |
| 7 | 2010 | 108 | |
| 8 | 2009 | 56 | |
| 9 | [Dietary guidelines are the same in spite of different basis]. | 2007 | 1 |
| 10 | [New Nordic nutrition recommendations 2004. Physical activity as important as good nourishing food]. | 2005 | 14 |
| 11 | 2005 | 36 | |
| 12 | 2003 | 23 | |
| 13 | 2002 | 120 | |
| 14 | Comparability of household and individual food consumption data--evidence from Sweden. | 2001 | 46 |
| 15 | Dietary intake of dioxins and dioxin-like PCBs by the general population of ten European countries. Results of EU-Scoop task 3.2.5 (Dioxins) | 2000 | 1 |
| 16 | 1999 | 37 | |
| 17 | Food and health data : their use in nutrition policy-making | 1991 | 24 |
| 18 | Fat consumption in Sweden - recent trends illustrated by food balance sheet data. | 1990 | 5 |
| 19 | 1984 | 18 | |
| 20 | Chronic ethanol exposure enhances essential fatty acid deficiency in rats. | 1983 | 11 |
About Wulf Becker
Wulf Becker is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Physiology, having authored 110 papers that have together received 5.4k indexed citations. Recurring topics across this work include Nutritional Studies and Diet (52 papers), Fatty Acid Research and Health (22 papers), Diet and metabolism studies (19 papers), Obesity, Physical Activity, Diet (16 papers), Consumer Attitudes and Food Labeling (9 papers), Peroxisome Proliferator-Activated Receptors (8 papers), Diet, Metabolism, and Disease (7 papers) and Effects and risks of endocrine disrupting chemicals (6 papers). The work is most often cited by research in Health, Toxicology and Mutagenesis (1.2k citations), Nutrition and Dietetics (1.3k citations) and Public Health, Environmental and Occupational Health (2.2k citations). Wulf Becker has collaborated with scholars based in Sweden, Finland and Netherlands. Frequent co-authors include Anders Glynn, Marie Aune, Per Ola Darnerud, Samuel S. Atuma, Rickard Bjerselius, Jan I. Pedersen, Mikael Fogelholm, Antti Aro, Sigmund A. Anderssen and Helle Margrete Meltzer. Their work appears in journals such as European Journal of Clinical Nutrition, British Journal Of Nutrition, Journal of Food Composition and Analysis, Food & Nutrition Research and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.