Wenjie Sui
About
Wenjie Sui is a scholar working on Food Science, Biomedical Engineering and Plant Science.
According to data from OpenAlex, Wenjie Sui has authored 138 papers receiving a total of 4.1k indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Food Science, 43 papers in Biomedical Engineering and 33 papers in Plant Science. Recurrent topics in Wenjie Sui's work include Lignin and Wood Chemistry (31 papers), Food composition and properties (24 papers) and Polysaccharides Composition and Applications (19 papers). Wenjie Sui is often cited by papers focused on Lignin and Wood Chemistry (31 papers), Food composition and properties (24 papers) and Polysaccharides Composition and Applications (19 papers). Wenjie Sui collaborates with scholars based in China, Canada and Germany. Wenjie Sui's co-authors include Tao Wu, Guanhua Wang, Chuanling Si, Rui Liu, Guanhua Wang, Min Zhang, Chuanling Si, Hao Sun, Ashak Mahmud Parvez and Hongzhang Chen and has published in prestigious journals such as Angewandte Chemie International Edition, Renewable and Sustainable Energy Reviews and PLoS ONE.
In The Last Decade
Wenjie Sui
131 papers receiving 4.0k citations
Hit Papers
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late) cites · hero ref
| Name | h | Career | Trend | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|---|---|
| Wenjie Sui China | 37 | 1.6k | 869 | 756 | 703 | 573 | 138 | 4.1k | ||
| Suzana Dimitrijević‐Branković Serbia | 39 | 1.6k 1.0× | 1.1k 1.3× | 813 1.1× | 646 0.9× | 483 0.8× | 148 | 5.3k | ||
| Gang Fan China | 35 | 1.2k 0.8× | 1.7k 2.0× | 676 0.9× | 842 1.2× | 471 0.8× | 153 | 4.5k | ||
| Verônica Calado Brazil | 32 | 746 0.5× | 1.2k 1.4× | 559 0.7× | 433 0.6× | 420 0.7× | 122 | 4.3k | ||
| Abu ElGasim A. Yagoub China | 40 | 1.1k 0.7× | 2.1k 2.4× | 954 1.3× | 929 1.3× | 521 0.9× | 125 | 4.8k | ||
| Jianxin Jiang China | 39 | 2.3k 1.4× | 668 0.8× | 718 0.9× | 905 1.3× | 368 0.6× | 210 | 4.6k | ||
| Yixiang Xu United States | 38 | 1.2k 0.7× | 984 1.1× | 620 0.8× | 658 0.9× | 725 1.3× | 103 | 4.9k | ||
| Kuan‐Chen Cheng Taiwan | 39 | 1.1k 0.7× | 1.1k 1.2× | 1.8k 2.3× | 1.0k 1.4× | 421 0.7× | 190 | 5.3k | ||
| Delilah F. Wood United States | 41 | 1.0k 0.7× | 1.1k 1.2× | 1.1k 1.5× | 474 0.7× | 590 1.0× | 125 | 5.4k | ||
| Marie‐Josée Dumont Canada | 36 | 2.1k 1.3× | 636 0.7× | 245 0.3× | 768 1.1× | 220 0.4× | 126 | 4.5k | ||
| Qiang Yong China | 44 | 3.4k 2.1× | 388 0.4× | 876 1.2× | 1.1k 1.6× | 446 0.8× | 213 | 5.4k |
Countries citing papers authored by Wenjie Sui
Since
Specialization
Citations
This map shows the geographic impact of Wenjie Sui's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wenjie Sui with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wenjie Sui more than expected).
Fields of papers citing papers by Wenjie Sui
Since
Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences
This network shows the impact of papers produced by Wenjie Sui. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wenjie Sui. The network helps show where Wenjie Sui may publish in the future.
Co-authorship network of co-authors of Wenjie Sui
This figure shows the co-authorship network connecting the top 25 collaborators of Wenjie Sui. A scholar is included among the top collaborators of Wenjie Sui based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wenjie Sui. Wenjie Sui is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
1.
Liu, Ke, Huan Dong, Xinran Li, et al.. (2025). L-Arabinose Alleviates Functional Constipation in Mice by Regulating Gut Microbiota and Metabolites. Foods. 14(5). 900–900.
2.
Wang, Guanhua, Yuanyuan Luo, Wenhui Li, et al.. (2025). Catalytic oxidative depolymerization of lignin into oligomers with multifunctional plant growth regulation in low dose. Bioresource Technology. 442. 133678–133678.
3.
Zhang, Bo, Guanhua Wang, Ya Fang, et al.. (2024). Formulation and application assessment of lignin-based biodegradable composite mulching film with emphasis on lignin enhancement. Industrial Crops and Products. 215. 118634–118634.
4.
Zhong, Tianyu, et al.. (2024). Identification and characterization of novel umami peptides from pea hydrolysate by virtual hydrolysis. Food Bioscience. 63. 105620–105620.
5.
Li, Junkai, Yutong Zhao, Guanhua Wang, et al.. (2024). Lignin-tailored fabrication of Ni single atom catalyst with Ni-N3 active site for efficient and selective catalytic transfer hydrogenation of lignin-derived aldehydes. Chemical Engineering Journal. 496. 154315–154315.
6.
Sui, Wenjie, Yue Chen, Guanhua Wang, et al.. (2024). Insights into hydrothermal deconstruction and humification of vegetable waste by non-catalytic steam explosion. Journal of Environmental Management. 373. 123342–123342.
7.
Li, Wei, Wenhui Zhang, Ying Xu, et al.. (2024). Heteroatom-doped lignin derived carbon materials with improved electrochemical performance for advanced supercapacitors. Chemical Engineering Journal. 497. 154829–154829.
8.
Wang, Xintong, Ronghao Sun, Ran Liu, et al.. (2023). Sodium alginate-sodium hyaluronate-hydrolyzed silk for microencapsulation and sustained release of kidney tea saponin: The regulation of human intestinal flora in vitro. International Journal of Biological Macromolecules. 249. 126117–126117.
9.
Sun, Hao, et al.. (2023). Fabrication modulation of lignin-derived carbon nanosphere supported Pd nanoparticle via lignin fractionation for improved catalytic performance in vanillin hydrodeoxygenation. International Journal of Biological Macromolecules. 258(Pt 2). 128963–128963.
10.
Wang, Xintong, Ronghao Sun, Rui Liu, et al.. (2023). Identification of a Novel Walnut Iron Chelating Peptide with Potential High Antioxidant Activity and Analysis of Its Possible Binding Sites. Foods. 12(1). 226–226.
11.
Zhang, Wenhui, Ruonan Dong, Lulu Wang, et al.. (2023). Lignin-coordinated highly dispersed Pd Zn alloy nanocluster supported on N-doped nanolayer carbon and its application in hexavalent chromium detoxification. International Journal of Biological Macromolecules. 244. 125326–125326.
12.
Liu, Rui, Xuebing Yan, Yuhong Gao, et al.. (2023). Lima bean (Phaseolus lunatus Linn .) protein isolate as a promising plant protein mixed with xanthan gum for stabilizing oil‐in‐water emulsions. Journal of the Science of Food and Agriculture. 104(2). 818–828.
13.
Wang, Guanhua, et al.. (2023). Mild catalytic transfer hydrogenolysis of lignin for efficient monophenol production over lignin-coordinated N-doped ultrafine Ni nanocluster catalyst. Fuel Processing Technology. 248. 107835–107835.
14.
Yin, Rulan, Lin Li, Lan Xu, et al.. (2021). Association between depression and sleep quality in patients with systemic lupus erythematosus: a systematic review and meta-analysis. Sleep And Breathing. 26(1). 429–441.
15.
Zhang, Maomao, Maomao Zhang, Guohua Zhang, et al.. (2020). Leuconostoc pseudomesenteroides improves microbiota dysbiosis and liver metabolism imbalance and ameliorates the correlation between dihydroceramide and strains of Firmicutes and Proteobacteria in high fat diet obese mice. Food & Function. 11(8). 6855–6865.
16.
Wu, Tao, Rui Liu, Wenjie Sui, et al.. (2020). Lactobacillus rhamnosusLRa05 improves lipid accumulation in mice fed with a high fat dietviaregulating the intestinal microbiota, reducing glucose content and promoting liver carbohydrate metabolism. Food & Function. 11(11). 9514–9525.
17.
Wu, Tao, Rui Liu, Wenjie Sui, et al.. (2020). Bifidobacterium longum subsp. longum Remodeled Roseburia and Phosphatidylserine Levels and Ameliorated Intestinal Disorders and liver Metabolic Abnormalities Induced by High-Fat Diet. Journal of Agricultural and Food Chemistry. 68(16). 4632–4640.
18.
Wu, Tao, Yufang Gao, Jie-Ting Geng, et al.. (2019). Capsanthin extract prevents obesity, reduces serum TMAO levels and modulates the gut microbiota composition in high-fat-diet induced obese C57BL/6J mice. Food Research International. 128. 108774–108774.
19.
Wu, Tao, Zhi Li, Rui Liu, Wenjie Sui, & Min Zhang. (2018). Effect of Extrusion, Steam Explosion and Enzymatic Hydrolysis on Functional Properties of Wheat Bran. Food Science and Technology Research. 24(4). 591–598.
20.
Liu, Rui, et al.. (2018). Optimization of the Production of Microparticulated Egg White Proteins as Fat Mimetic in Salad Dressings Using Uniform Design. Food Science and Technology Research. 24(5). 817–827.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.
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