A. Guilbot

1.4k total citations
40 papers, 859 citations indexed

About

A. Guilbot is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, A. Guilbot has authored 40 papers receiving a total of 859 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 9 papers in Plant Science and 8 papers in Molecular Biology. Recurrent topics in A. Guilbot's work include Food composition and properties (6 papers), Gut microbiota and health (5 papers) and Hereditary Neurological Disorders (4 papers). A. Guilbot is often cited by papers focused on Food composition and properties (6 papers), Gut microbiota and health (5 papers) and Hereditary Neurological Disorders (4 papers). A. Guilbot collaborates with scholars based in France, Morocco and Algeria. A. Guilbot's co-authors include Amandine Brochot, Christine Roques, Françoise Duprat, J. Cerning, C. Mercier, Claude Blondeau, D.J. Gallant, Christian Lucas, Emmanuelle Maguin and Marcus Ståhlman and has published in prestigious journals such as PLoS ONE, Scientific Reports and Annals of the New York Academy of Sciences.

In The Last Decade

A. Guilbot

38 papers receiving 819 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Guilbot France 15 268 244 218 194 155 40 859
Soon Ah Kang South Korea 16 142 0.5× 201 0.8× 163 0.7× 102 0.5× 84 0.5× 63 667
Charles Czank United Kingdom 9 192 0.7× 327 1.3× 388 1.8× 126 0.6× 155 1.0× 16 1.4k
W. Feldheim Germany 18 133 0.5× 312 1.3× 108 0.5× 105 0.5× 150 1.0× 75 786
Sara R. Alonso-Torre Spain 17 215 0.8× 175 0.7× 292 1.3× 116 0.6× 81 0.5× 39 1.1k
Hideyuki Chiji Japan 20 219 0.8× 299 1.2× 521 2.4× 209 1.1× 303 2.0× 44 1.3k
Muthukumar Serva Peddha India 21 277 1.0× 174 0.7× 340 1.6× 161 0.8× 155 1.0× 81 1.1k
Agnès Marsset‐Baglieri France 16 333 1.2× 342 1.4× 322 1.5× 85 0.4× 292 1.9× 25 1.2k
J. Markowski Poland 21 414 1.5× 278 1.1× 214 1.0× 490 2.5× 82 0.5× 70 1.3k
Andrea Quartieri Italy 18 322 1.2× 230 0.9× 438 2.0× 97 0.5× 110 0.7× 25 942
Anouk Kaulmann Luxembourg 9 216 0.8× 191 0.8× 322 1.5× 187 1.0× 74 0.5× 9 1.0k

Countries citing papers authored by A. Guilbot

Since Specialization
Citations

This map shows the geographic impact of A. Guilbot's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Guilbot with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Guilbot more than expected).

Fields of papers citing papers by A. Guilbot

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Guilbot. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Guilbot. The network helps show where A. Guilbot may publish in the future.

Co-authorship network of co-authors of A. Guilbot

This figure shows the co-authorship network connecting the top 25 collaborators of A. Guilbot. A scholar is included among the top collaborators of A. Guilbot based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Guilbot. A. Guilbot is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Blondeau, Claude, et al.. (2019). A combination of Eschscholtzia californica Cham. and Valeriana officinalis L. extracts for adjustment insomnia: A prospective observational study. Journal of Traditional and Complementary Medicine. 10(2). 116–123. 10 indexed citations
2.
Blondeau, Claude, et al.. (2018). A preliminary assessment of a combination of rhodiola and saffron in the management of mild–moderate depression. Neuropsychiatric Disease and Treatment. Volume 14. 1821–1829. 14 indexed citations
3.
Dallérac, Glenn, Julien Moulard, Jean‐François Benoist, et al.. (2017). Non-ketogenic combination of nutritional strategies provides robust protection against seizures. Scientific Reports. 7(1). 5496–5496. 24 indexed citations
4.
Hul, Matthias Van, Lucie Geurts, Hubert Plovier, et al.. (2017). Reduced obesity, diabetes, and steatosis upon cinnamon and grape pomace are associated with changes in gut microbiota and markers of gut barrier. American Journal of Physiology-Endocrinology and Metabolism. 314(4). E334–E352. 132 indexed citations
5.
Brochot, Amandine, et al.. (2017). Antibacterial, antifungal, and antiviral effects of three essential oil blends. MicrobiologyOpen. 6(4). 165 indexed citations
6.
Guilbot, A., et al.. (2017). A combination of coenzyme Q10, feverfew and magnesium for migraine prophylaxis: a prospective observational study. BMC Complementary and Alternative Medicine. 17(1). 34 indexed citations
8.
Maillot, Matthieu, et al.. (2015). Primary care weight loss maintenance with behavioral nutrition: An observational study. Obesity. 23(9). 1771–1777. 16 indexed citations
9.
Salih, Mustafa A., Thierry Maisonobe, Mohammad M. Kabiraj, et al.. (2000). Autosomal recessive hereditary neuropathy with focally folded myelin sheaths and linked to chromosome 11q23: a distinct and homogeneous entity. Neuromuscular Disorders. 10(1). 10–15. 12 indexed citations
10.
Guilbot, A., N. Ravisé, T. Hammadouche, et al.. (1999). The Autosomal Recessive Form of CMT Disease Linked to 5q31‐q33. Annals of the New York Academy of Sciences. 883(1). 453–456. 4 indexed citations
11.
Cerning, J., et al.. (1975). Carbohydrate composition of horse beans (Vicia faba) of different origins. 52(2). 125–138. 47 indexed citations
12.
Jemmali, M., et al.. (1974). [The effect of wheat germ lipid fractions on the production of aflatoxins by "aspergillus flavus" (author's transl)].. PubMed. 125A(1). 81–92. 2 indexed citations
13.
Gallant, D.J., et al.. (1972). Electron microscopy of starch granules modifies by bacterial alpha amylase. 20 indexed citations
14.
Gallant, D.J., et al.. (1970). Evolution de quelques caractéristiques des amidons extraits de grains de maïs normal et d'amylomaïs au cours de leur formation,. Starch - Stärke. 22(1). 9–16. 11 indexed citations
15.
Guilbot, A., et al.. (1968). Influence d'un traitement par pression sur la structure granulaire de differents amidons et sur leur sensibilité aux enzymes. Starch - Stärke. 20(1). 6–11. 15 indexed citations
16.
Davín, Adrián, et al.. (1967). Comparative value and nutritional interest of different methods of grinding millet.. 2(1). 67–77.
17.
Guilbot, A., et al.. (1967). [Salivary secretion and amylase digestion in man during mastication of bread products].. PubMed. 21(3). 285–97. 2 indexed citations
18.
Guilbot, A., et al.. (1966). Über die Wirkung der α‐ und β‐ Amylasen auf bestrahlte Stärke. Starch - Stärke. 18(10). 305–310. 4 indexed citations
19.
Guilbot, A., et al.. (1964). Méthode de référence fondamentale et méthodes pratiques de détermination de la teneur en eau du café vert. Agritrop (Cirad). 1 indexed citations
20.
Guilbot, A., et al.. (1960). L'eau de sorption de l'amidon: Etude par spectrologie hertzienne. Starch - Stärke. 12(11). 327–332. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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