V. Sheehan

765 total citations
6 papers, 527 citations indexed

About

V. Sheehan is a scholar working on Food Science, Nutrition and Dietetics and Infectious Diseases. According to data from OpenAlex, V. Sheehan has authored 6 papers receiving a total of 527 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 3 papers in Nutrition and Dietetics and 2 papers in Infectious Diseases. Recurrent topics in V. Sheehan's work include Probiotics and Fermented Foods (4 papers), Meat and Animal Product Quality (2 papers) and Viral gastroenteritis research and epidemiology (2 papers). V. Sheehan is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Meat and Animal Product Quality (2 papers) and Viral gastroenteritis research and epidemiology (2 papers). V. Sheehan collaborates with scholars based in Ireland, New Zealand and United States. V. Sheehan's co-authors include Gerald F. Fitzgerald, R. Paul Ross, Colin Hill, Roy D. Sleator, C.M. Delahunty, Conor M. Delahunty, Jeffrey J. Sindelar and Kathleen A. Glass and has published in prestigious journals such as Applied and Environmental Microbiology, Microbiology and Journal of Food Science.

In The Last Decade

V. Sheehan

6 papers receiving 494 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
V. Sheehan Ireland 6 443 272 195 67 49 6 527
Antônio Diogo Silva Vieira Brazil 13 461 1.0× 269 1.0× 226 1.2× 74 1.1× 66 1.3× 20 536
Surajit Sarkar India 13 382 0.9× 195 0.7× 199 1.0× 31 0.5× 58 1.2× 61 554
Nieke Westerik Netherlands 9 436 1.0× 196 0.7× 305 1.6× 38 0.6× 49 1.0× 12 623
Lina Casale Aragón-Alegro Brazil 12 340 0.8× 163 0.6× 139 0.7× 95 1.4× 51 1.0× 43 468
Cássia Pereira Barros Brazil 6 321 0.7× 163 0.6× 222 1.1× 64 1.0× 45 0.9× 8 443
Micaela Medrano Argentina 13 433 1.0× 246 0.9× 295 1.5× 34 0.5× 38 0.8× 14 604
R. Fondén Finland 6 531 1.2× 322 1.2× 253 1.3× 53 0.8× 70 1.4× 9 619
Aslan Azizi Iran 14 557 1.3× 334 1.2× 200 1.0× 33 0.5× 75 1.5× 23 737
Isabelle Mainville Canada 9 536 1.2× 312 1.1× 302 1.5× 30 0.4× 71 1.4× 11 631
Leticia González Spain 12 428 1.0× 161 0.6× 280 1.4× 70 1.0× 105 2.1× 15 566

Countries citing papers authored by V. Sheehan

Since Specialization
Citations

This map shows the geographic impact of V. Sheehan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. Sheehan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. Sheehan more than expected).

Fields of papers citing papers by V. Sheehan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by V. Sheehan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. Sheehan. The network helps show where V. Sheehan may publish in the future.

Co-authorship network of co-authors of V. Sheehan

This figure shows the co-authorship network connecting the top 25 collaborators of V. Sheehan. A scholar is included among the top collaborators of V. Sheehan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with V. Sheehan. V. Sheehan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

6 of 6 papers shown
1.
2.
Sheehan, V., R. Paul Ross, & Gerald F. Fitzgerald. (2007). Assessing the acid tolerance and the technological robustness of probiotic cultures for fortification in fruit juices. Innovative Food Science & Emerging Technologies. 8(2). 279–284. 225 indexed citations
3.
Sheehan, V., Roy D. Sleator, Colin Hill, & Gerald F. Fitzgerald. (2007). Improving gastric transit, gastrointestinal persistence and therapeutic efficacy of the probiotic strain Bifidobacterium breve UCC2003. Microbiology. 153(10). 3563–3571. 81 indexed citations
4.
Sheehan, V., et al.. (2006). Exposure, health information and flavour-masking strategies for improving the sensory quality of probiotic juice. Appetite. 47(3). 315–323. 106 indexed citations
5.
Sheehan, V., Roy D. Sleator, Gerald F. Fitzgerald, & Colin Hill. (2006). Heterologous Expression of BetL, a Betaine Uptake System, Enhances the Stress Tolerance ofLactobacillus salivariusUCC118. Applied and Environmental Microbiology. 72(3). 2170–2177. 73 indexed citations
6.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026