V. D. Burrows

1.4k total citations
48 papers, 988 citations indexed

About

V. D. Burrows is a scholar working on Plant Science, Animal Science and Zoology and Agronomy and Crop Science. According to data from OpenAlex, V. D. Burrows has authored 48 papers receiving a total of 988 indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Plant Science, 12 papers in Animal Science and Zoology and 10 papers in Agronomy and Crop Science. Recurrent topics in V. D. Burrows's work include Wheat and Barley Genetics and Pathology (11 papers), Animal Nutrition and Physiology (10 papers) and Meat and Animal Product Quality (7 papers). V. D. Burrows is often cited by papers focused on Wheat and Barley Genetics and Pathology (11 papers), Animal Nutrition and Physiology (10 papers) and Meat and Animal Product Quality (7 papers). V. D. Burrows collaborates with scholars based in Canada, Germany and United Kingdom. V. D. Burrows's co-authors include Marion Zarkadas, Connie Switzer, Shelley Case, Mohsin Rashid, J. Decker Butzner, Ian D. Graham, Ann Cranney, Ralph Warren, N.A. CAVE and Rachel Warren and has published in prestigious journals such as Nature, SHILAP Revista de lepidopterología and PEDIATRICS.

In The Last Decade

V. D. Burrows

44 papers receiving 881 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
V. D. Burrows Canada 15 543 422 321 284 162 48 988
María Ángeles Bustamante Spain 16 298 0.5× 140 0.3× 74 0.2× 58 0.2× 298 1.8× 42 848
Francisco Cabrera‐Chávez Mexico 20 471 0.9× 221 0.5× 183 0.6× 105 0.4× 369 2.3× 44 1.1k
N. E. Pogna Italy 22 442 0.8× 149 0.4× 75 0.2× 1.0k 3.6× 337 2.1× 51 1.4k
Takeshi Tsuruta Japan 17 43 0.1× 62 0.1× 40 0.1× 45 0.2× 105 0.6× 40 700
Kitti Török Hungary 14 120 0.2× 67 0.2× 13 0.0× 172 0.6× 200 1.2× 27 446
Walter Fiore Italy 13 95 0.2× 32 0.1× 60 0.2× 39 0.1× 190 1.2× 24 773
Emily C. Hoedt Australia 13 71 0.1× 34 0.1× 87 0.3× 24 0.1× 53 0.3× 45 493
Anuj Sharma United States 7 81 0.1× 89 0.2× 48 0.1× 169 0.6× 20 0.1× 19 580
Noemi Cavallo Italy 6 80 0.1× 29 0.1× 25 0.1× 41 0.1× 117 0.7× 6 320
Caroline A Kerr Australia 12 19 0.0× 32 0.1× 25 0.1× 54 0.2× 86 0.5× 29 535

Countries citing papers authored by V. D. Burrows

Since Specialization
Citations

This map shows the geographic impact of V. D. Burrows's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. D. Burrows with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. D. Burrows more than expected).

Fields of papers citing papers by V. D. Burrows

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by V. D. Burrows. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. D. Burrows. The network helps show where V. D. Burrows may publish in the future.

Co-authorship network of co-authors of V. D. Burrows

This figure shows the co-authorship network connecting the top 25 collaborators of V. D. Burrows. A scholar is included among the top collaborators of V. D. Burrows based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with V. D. Burrows. V. D. Burrows is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Burrows, V. D., et al.. (2016). Reaction of Small Grains to Various Densities of Wild Mustard and the Results Obtained After Their Removal with 2,4-D or by Hand: II. Experiments with Flax1.
2.
Rashid, Mohsin, J. Decker Butzner, Ralph Warren, et al.. (2009). Home blood testing for celiac disease: recommendations for management.. PubMed Central. 7 indexed citations
3.
Cranney, Ann, Marion Zarkadas, Ian D. Graham, et al.. (2007). The Canadian Celiac Health Survey. Digestive Diseases and Sciences. 52(4). 1087–1095. 153 indexed citations
4.
L., B., et al.. (2007). Evaluation of early mature naked oat varieties as a summer-seeded crop in dryland northern climate regions. Field Crops Research. 103(3). 248–254. 37 indexed citations
5.
Zarkadas, Marion, Ann Cranney, Shelley Case, et al.. (2006). The impact of a gluten‐free diet on adults with coeliac disease: results of a national survey. Journal of Human Nutrition and Dietetics. 19(1). 41–49. 195 indexed citations
6.
Koeyer, David De, Nicholas A. Tinker, Charlene P. Wight, et al.. (2004). A molecular linkage map with associated QTLs from a hulless × covered spring oat population. Theoretical and Applied Genetics. 108(7). 1285–1298. 60 indexed citations
7.
Burrows, V. D., et al.. (2003). Inheritance and Expression of the Naked-Grained and Fatuoid Characters in Oat. Crop Science. 43(1). 57–57. 1 indexed citations
8.
Poste, L.M., G. Butler, N.A. CAVE, & V. D. Burrows. (1996). Sensory analysis of meat from broiler chickens fed diets containing hulless oats (Avena nuda). Canadian Journal of Animal Science. 76(3). 313–319. 11 indexed citations
9.
Zarkadas, Constantinos G., et al.. (1995). Assessment of the Protein Quality of Two New Canadian-Developed Oat Cultivars by Amino Acid Analysis. Journal of Agricultural and Food Chemistry. 43(2). 422–428. 13 indexed citations
10.
CAVE, N.A. & V. D. Burrows. (1993). Evaluation of naked oat (Avena nuda) in the broiler chicken diet. Canadian Journal of Animal Science. 73(2). 393–399. 12 indexed citations
11.
CAVE, N.A., P. J. Wood, & V. D. Burrows. (1992). Estimation of an acceptable β-glucan level for broiler chick diets. Canadian Journal of Animal Science. 72(3). 691–694. 3 indexed citations
12.
Wood, P. J., et al.. (1989). Large-scale preparation and properties of oat fractions enriched in (1 links to 3)(1 links to 4)-beta-D-glucan. 22 indexed citations
13.
Burrows, V. D., et al.. (1989). SECONDARY DORMANCY IN DORMOATS FOLLOWING TEMPERATURE TREATMENTS: FIELD AND LABORATORY RESPONSES. Canadian Journal of Plant Science. 69(1). 93–99. 2 indexed citations
14.
Burrows, V. D., et al.. (1988). SEED DORMANCY IN DORMOATS: WINTER SURVIVAL AND SPRING EMERGENCE. Canadian Journal of Plant Science. 68(3). 661–667. 1 indexed citations
15.
Wallen, V. R., et al.. (1986). Effects of maneb fungicide on seed yield and protein content of oat cultivars. Canadian Journal of Plant Pathology. 8(3). 323–327. 1 indexed citations
16.
Burrows, V. D., et al.. (1986). NAKED OATS IN GROWER-FINISHER PIG DIETS. Canadian Journal of Animal Science. 66(3). 833–836. 12 indexed citations
17.
Burrows, V. D., et al.. (1985). Air suction separation of chaff and debris from grain conditioning machinery. Journal of Agricultural Engineering Research. 31(4). 377–378. 2 indexed citations
18.
Burrows, V. D., et al.. (1981). NOTE ON OBSERVATIONS AND FACTORS AFFECTING DORMOAT EMERGENCE AND GROWTH DEMONSTRATED BY SEQUENTIAL AERIAL PHOTOGRAPHY. Canadian Journal of Plant Science. 61(2). 459–462. 1 indexed citations
19.
Andrews, Christopher J. & V. D. Burrows. (1974). INCREASING WINTER SURVIVAL OF DORMOAT SEEDS BY A TREATMENT INDUCING SECONDARY DORMANCY. Canadian Journal of Plant Science. 54(3). 565–571. 2 indexed citations
20.
Sampson, D. R. & V. D. Burrows. (1972). INFLUENCE OF PHOTOPERIOD, SHORT-DAY VERNALIZATION, AND COLD VERNALIZATION ON DAYS TO HEADING IN AVENA SPECIES AND CULTIVARS. Canadian Journal of Plant Science. 52(4). 471–482. 16 indexed citations

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