Uma Shanker Shivhare
- Food Science top 5%
- Nutrition and Dietetics top 10%
- Plant Science
- Molecular Biology
- Animal Science and Zoology top 10%
- Co-authors
- Dalbir Singh SogiIdrees Ahmed WaniBalmeet Singh GillRajesh Kumar VishwakarmaSantanu BasuYogesh KumarDeep Narayan YadavManoj Kumar Mahawar
- Topics
- Polysaccharides Composition and Applications (4 papers)Food composition and properties (3 papers)Agricultural Engineering and Mechanization (3 papers)
In The Last Decade
Uma Shanker Shivhare
9 papers receiving 378 citations
Peers
Comparison fields: 5 of 58
- Food Science 281
- Nutrition and Dietetics 149
- Plant Science 145
- Molecular Biology 96
- Animal Science and Zoology 47
Countries citing papers authored by Uma Shanker Shivhare
This map shows the geographic impact of Uma Shanker Shivhare's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Uma Shanker Shivhare with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Uma Shanker Shivhare more than expected).
Fields of papers citing papers by Uma Shanker Shivhare
This network shows the impact of papers produced by Uma Shanker Shivhare. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Uma Shanker Shivhare. The network helps show where Uma Shanker Shivhare may publish in the future.
Co-authorship network of co-authors of Uma Shanker Shivhare
This figure shows the co-authorship network connecting the top 25 collaborators of Uma Shanker Shivhare. A scholar is included among the top collaborators of Uma Shanker Shivhare based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Uma Shanker Shivhare. Uma Shanker Shivhare is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 106 | |
| 2 | 7 | |
| 3 | 23 | |
| 4 | 33 | |
| 5 | 6 | |
| 6 | 173 | |
| 7 | 3 | |
| 8 | 36 | |
| 9 | 7 |
About Uma Shanker Shivhare
Uma Shanker Shivhare is a scholar working on Food Science, Nutrition and Dietetics and Animal Science and Zoology, having authored 9 papers that have together received 394 indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (4 papers), Food composition and properties (3 papers) and Agricultural Engineering and Mechanization (3 papers). The work is most often cited by research in Food Science (281 citations), Nutrition and Dietetics (149 citations) and Animal Science and Zoology (47 citations). Uma Shanker Shivhare has collaborated with scholars based in India, Sweden and Pakistan. Frequent co-authors include Dalbir Singh Sogi, Idrees Ahmed Wani, Balmeet Singh Gill, Rajesh Kumar Vishwakarma, Santanu Basu, Yogesh Kumar, Deep Narayan Yadav, Manoj Kumar Mahawar, V. Eyarkai Nambi and Kirti Jalgaonkar. Their work appears in journals such as Critical Reviews in Food Science and Nutrition, Food Research International and Food and Bioprocess Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.