Thierry Grard
Impact in
- Endocrinology top 2%
- Vibrio bacteria research studies
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
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- Vibrio bacteria research studies 10
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- Meat and Animal Product Quality 12
- Co-authors
- Irina SadovskayaEvgeny VinogradovMaryse Bonnin-JusserandCédric Le BrisGuillaume DuflosMarie‐Pierre Chapot‐ChartierAnne BrisaboisGraziella Midelet
In The Last Decade
Thierry Grard
46 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 105
- Endocrinology 226
- Animal Science and Zoology 125
- Aquatic Science 79
- Food Science 193
- Immunology 211
Countries citing papers authored by Thierry Grard
This map shows the geographic impact of Thierry Grard's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thierry Grard with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thierry Grard more than expected).
Fields of papers citing papers by Thierry Grard
This network shows the impact of papers produced by Thierry Grard. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thierry Grard. The network helps show where Thierry Grard may publish in the future.
Co-authors
The 25 scholars most cited alongside Thierry Grard, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 2 | |
| 2 | 2025 | 0 | |
| 3 | 2024 | 2 | |
| 4 | 2023 | 6 | |
| 5 | 2023 | 9 | |
| 6 | 2023 | 4 | |
| 7 | 2022 | 0 | |
| 8 | 2021 | 5 | |
| 9 | 2020 | 18 | |
| 10 | 2020 | 12 | |
| 11 | 2019 | 45 | |
| 12 | 2019 | 32 | |
| 13 | 2018 | 21 | |
| 14 | 2018 | 7 | |
| 15 | 2016 | 42 | |
| 16 | 2016 | 23 | |
| 17 | 2014 | 65 | |
| 18 | 2014 | 20 | |
| 19 | 2002 | 7 | |
| 20 | 1994 | 22 |
About Thierry Grard
Thierry Grard is a scholar working on Endocrinology, Animal Science and Zoology, Aquatic Science, Immunology and Pollution, having authored 48 papers that have together received 1.1k indexed citations. Recurring topics across this work include Aquaculture disease management and microbiota (12 papers), Meat and Animal Product Quality (12 papers), Vibrio bacteria research studies (10 papers), Identification and Quantification in Food (10 papers), Probiotics and Fermented Foods (7 papers), Glycosylation and Glycoproteins Research (6 papers), Aquaculture Nutrition and Growth (5 papers) and Advanced Chemical Sensor Technologies (5 papers). The work is most often cited by research in Endocrinology (226 citations), Animal Science and Zoology (125 citations), Aquatic Science (79 citations), Food Science (193 citations) and Immunology (211 citations). Thierry Grard has collaborated with scholars based in France, Canada and Ireland. Frequent co-authors include Irina Sadovskaya, Evgeny Vinogradov, Maryse Bonnin-Jusserand, Cédric Le Bris, Guillaume Duflos, Marie‐Pierre Chapot‐Chartier, Anne Brisabois, Graziella Midelet, Stéphanie Copin and Thomas Brauge. Their work appears in journals such as Food Control, Carbohydrate Research, Food Chemistry, Aquaculture and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.