Stein Harris Olsen

522 total citations
28 papers, 411 citations indexed

About

Stein Harris Olsen is a scholar working on Animal Science and Zoology, Aquatic Science and Molecular Biology. According to data from OpenAlex, Stein Harris Olsen has authored 28 papers receiving a total of 411 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Animal Science and Zoology, 13 papers in Aquatic Science and 5 papers in Molecular Biology. Recurrent topics in Stein Harris Olsen's work include Meat and Animal Product Quality (15 papers), Aquaculture Nutrition and Growth (12 papers) and Physiological and biochemical adaptations (5 papers). Stein Harris Olsen is often cited by papers focused on Meat and Animal Product Quality (15 papers), Aquaculture Nutrition and Growth (12 papers) and Physiological and biochemical adaptations (5 papers). Stein Harris Olsen collaborates with scholars based in Norway, Belgium and Denmark. Stein Harris Olsen's co-authors include Edel O. Elvevoll, Svein Kristian Stormo, Karsten Heia, Torbjørn Tobiassen, Nils Kristian Sørensen, Leif Akse, Heidi Nilsen, Tor Hatten Evensen, Torstein Skåra and Izumi Sone and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Aquaculture.

In The Last Decade

Stein Harris Olsen

24 papers receiving 397 citations

Peers

Stein Harris Olsen
Stein Harris Olsen
Citations per year, relative to Stein Harris Olsen Stein Harris Olsen (= 1×) peers Hanne Digre

Countries citing papers authored by Stein Harris Olsen

Since Specialization
Citations

This map shows the geographic impact of Stein Harris Olsen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stein Harris Olsen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stein Harris Olsen more than expected).

Fields of papers citing papers by Stein Harris Olsen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Stein Harris Olsen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stein Harris Olsen. The network helps show where Stein Harris Olsen may publish in the future.

Co-authorship network of co-authors of Stein Harris Olsen

This figure shows the co-authorship network connecting the top 25 collaborators of Stein Harris Olsen. A scholar is included among the top collaborators of Stein Harris Olsen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stein Harris Olsen. Stein Harris Olsen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ortega, Samuel, Stein Harris Olsen, Karsten Heia, et al.. (2025). An interdisciplinary approach to detect and grade ‘Mushy Halibut Syndrome’ in fillets of Greenland halibut (Reinhardtius hippoglossoides). Journal of Food Measurement & Characterization. 19(5). 3444–3461. 2 indexed citations
2.
Sistiaga, Manu, Michael J. Breen, Odd‐Børre Humborstad, et al.. (2024). Exploiting the “gold of the ocean”: Can live storage solve the paradox of the purse seine fishery for Atlantic bluefin tuna in Norway?. Marine Policy. 172. 106506–106506. 1 indexed citations
3.
Ortega, Samuel, et al.. (2023). Early identification of mushy Halibut syndrome with hyperspectral image analysis. LWT. 176. 114559–114559. 8 indexed citations
4.
Brinkhof, Jesse, Torbjørn Tobiassen, Karsten Heia, et al.. (2022). Effect of the T90-codend on the catch quality of cod (Gadus morhua) compared to the conventional codend configuration in the Barents Sea bottom trawl fishery. Fisheries Research. 250. 106277–106277.
5.
Tobiassen, Torbjørn, et al.. (2021). Kvalitetsutfordringer med stor snurrevadtorsk - Kunnskapsstatus fra tidligere forskning. Duo Research Archive (University of Oslo).
6.
Olsen, Stein Harris, et al.. (2021). Kvalitet på regnbueørret oppdrettet i sjø – holdbarhet (QIM), filetfarge og muskeltekstur. Duo Research Archive (University of Oslo). 1 indexed citations
8.
Brinkhof, Jesse, et al.. (2018). Sequential codend improves quality of trawl-caught cod. PLoS ONE. 13(10). e0204328–e0204328. 16 indexed citations
9.
Skjelvareid, Martin Hansen, Karsten Heia, Stein Harris Olsen, & Svein Kristian Stormo. (2017). Detection of blood in fish muscle by constrained spectral unmixing of hyperspectral images. Journal of Food Engineering. 212. 252–261. 34 indexed citations
10.
Olsen, Stein Harris, et al.. (2017). Effects of exhaustive swimming and subsequent recuperation on flesh quality in unstressed Atlantic cod ( Gadus morhua ). Fisheries Research. 193. 158–163. 8 indexed citations
11.
Tobiassen, Torbjørn, et al.. (2016). Bløgging og holdbarhet på torsk. Duo Research Archive (University of Oslo). 1 indexed citations
12.
Siikavuopio, Sten Ivar, et al.. (2016). Holding wild Snow crab, Chionoecetes opilio: effects of stocking density and feeding on survival and injury. Aquaculture Research. 48(4). 1590–1595. 20 indexed citations
13.
Lorentzen, Grete, et al.. (2015). Shelf life of snow crab clusters (Chionoecetes opilio) stored at 0 and 4 °C. Food Control. 59. 454–460. 34 indexed citations
14.
Akse, Leif, Sjúrður Joensen, Torbjørn Tobiassen, & Stein Harris Olsen. (2013). Råstoffkvalitet torsk. Gruppert i kvalitetsklasser basert på fangstskader. Duo Research Archive (University of Oslo). 2 indexed citations
15.
Olsen, Stein Harris & Edel O. Elvevoll. (2011). pH-Induced Shift in Hemoglobin Spectra: A Spectrophotometeric Comparison of Atlantic Cod (Gadus morhua) and Mammalian Hemoglobin. Journal of Agricultural and Food Chemistry. 59(4). 1415–1422. 18 indexed citations
16.
Pieniak, Zuzanna, Wim Verbeke, Karen Brunsø, Joachim Scholderer, & Stein Harris Olsen. (2009). Comparison between Polish and Western European fish consumers in their attitudinal and behavioural patterns. Acta Alimentaria. 38(2). 179–192. 12 indexed citations
17.
Mejdell, Cecilie Marie, et al.. (2008). Slakting av oppdrettslaks på båt, direkte fra oppdrettsmerd. Duo Research Archive (University of Oslo).
18.
Olsen, Stein Harris, Nils Kristian Sørensen, Rune Larsen, Edel O. Elvevoll, & Heidi Nilsen. (2008). Impact of pre-slaughter stress on residual blood in fillet portions of farmed Atlantic cod (Gadus morhua) — Measured chemically and by Visible and Near-infrared spectroscopy. Aquaculture. 284(1-4). 90–97. 34 indexed citations
19.
Larsen, Rune, et al.. (2007). Low salt brining of pre-rigor filleted farmed cod (Gadus morhua L.) and the effects on different quality parameters. LWT. 41(7). 1167–1172. 18 indexed citations
20.
Pieniak, Zuzanna, et al.. (2004). Determinants of fish consumption: role and importance of information. Ghent University Academic Bibliography (Ghent University). 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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