Siyu Ruan

794 total citations
20 papers, 653 citations indexed

About

Siyu Ruan is a scholar working on Molecular Biology, Animal Science and Zoology and Biotechnology. According to data from OpenAlex, Siyu Ruan has authored 20 papers receiving a total of 653 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 9 papers in Animal Science and Zoology and 5 papers in Biotechnology. Recurrent topics in Siyu Ruan's work include Protein Hydrolysis and Bioactive Peptides (10 papers), Meat and Animal Product Quality (9 papers) and Proteins in Food Systems (4 papers). Siyu Ruan is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (10 papers), Meat and Animal Product Quality (9 papers) and Proteins in Food Systems (4 papers). Siyu Ruan collaborates with scholars based in China, United States and Nigeria. Siyu Ruan's co-authors include Haile Ma, Yunliang Li, Shanfen Huang, Yucheng Wang, Suyun Li, Pu Jing, Xue Yang, Shu-Juan Zhao, Ayobami Olayemi Oladejo and Liangli Yu and has published in prestigious journals such as Food Chemistry, Applied Microbiology and Biotechnology and International Journal of Biological Macromolecules.

In The Last Decade

Siyu Ruan

20 papers receiving 637 citations

Peers

Countries citing papers authored by Siyu Ruan

Since Specialization

Citations

This map shows the geographic impact of Siyu Ruan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Siyu Ruan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Siyu Ruan more than expected).

Fields of papers citing papers by Siyu Ruan

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Siyu Ruan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Siyu Ruan. The network helps show where Siyu Ruan may publish in the future.

Co-authorship network of co-authors of Siyu Ruan

This figure shows the co-authorship network connecting the top 25 collaborators of Siyu Ruan. A scholar is included among the top collaborators of Siyu Ruan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Siyu Ruan. Siyu Ruan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Unveiling underlying mechanism of combined He–Ne laser and UV mutagenesis in Bacillus subtilis CICC 21927: A transcriptomic analysis 2024 ·Food Bioscience ·Feng Lu, Siyu Ruan, Yucheng Wang, Yunliang Li, Fuqiang Ma, Haile Ma	4
2	Low-intensity ultrasound-assisted adaptive laboratory evolution of Bacillus velezensis for enhanced production of peptides 2024 ·Ultrasonics Sonochemistry ·Siyu Ruan, Yunliang Li, (unknown), Xiaoshuang Liu, (unknown), Haile Ma	3
3	Assessment of DNA mutagenicity induced by He–Ne laser using Salmonella typhimurium strains 2023 ·Applied Microbiology and Biotechnology ·Lu Feng, Siyu Ruan, Yunliang Li, Yining Wang, (unknown), Xiaoxue Zhao, (unknown), Haile Ma	1
4	Studies on ultrasound-mediated insertion-deletion polymorphisms of DNA and underlying mechanisms based on Ames tester strains 2022 ·Ultrasonics Sonochemistry ·Yunliang Li, Siyu Ruan, Feng Lü, (unknown), Xiaoshuang Liu, Haile Ma	2
5	Effects of ultrasound-assisted sodium bisulfite pretreatment on the preparation of cholesterol-lowering peptide precursors from soybean protein 2021 ·International Journal of Biological Macromolecules ·Shanfen Huang, Yunliang Li, Chengliang Li, Siyu Ruan, S.M. Roknul Azam, (unknown), X. Philip Ye, Yaoyao Wang, Haile Ma	20
6	Improvement in enzymolysis efficiency and bioavailability of rapeseed meal protein concentrate by sequential dual frequency ultrasound pretreatment 2021 ·Process Biochemistry ·Siyu Ruan, (unknown), Yunliang Li, Shanfen Huang, Xiaojing Wang, Haile Ma	13
7	Enhancement of ultrasound on the dynamic decolorization of wolfberry (Lycium barbarum) polysaccharides 2021 ·LWT ·Feng Lü, Rongrong Zhai, Siyu Ruan, Xue Yang, Evans Adingba Alenyorege, Yucheng Wang, (unknown), Haile Ma	23
8	The Preparation and Identification of Characteristic Flavour Compounds of Maillard Reaction Products of Protein Hydrolysate from Grass Carp (Ctenopharyngodon idella) Bone 2021 ·Journal of Food Quality ·Yunliang Li, Xiaojing Wang, Xue Yang, Siyu Ruan, (unknown), Shanfen Huang, Haile Ma	22
9	Ultrasonic modification on fermentation characteristics of Bacillus varieties: Impact on protease activity, peptide content and its correlation coefficient 2021 ·LWT ·Suyun Li, Siyu Ruan, (unknown), (unknown), S.M. Roknul Azam, Haile Ma	21
10	Ultrasound-Assisted Multi-Enzymatic System for the Preparation of ACE Inhibitory Peptides with Low Bitterness from Corn Gluten Meal 2021 ·Processes ·Shanfen Huang, Yunliang Li, Chengliang Li, Siyu Ruan, Wenjuan Qu, (unknown), X. Philip Ye, Haile Ma	9
11	Antihypertensive effect of rapeseed peptides and their potential in improving the effectiveness of captopril 2020 ·Journal of the Science of Food and Agriculture ·Yucheng Wang, Suyun Li, Siyu Ruan, Feng Lü, (unknown), Haile Ma	26
12	Preparation of ACE-inhibitory peptides from milk protein in continuous enzyme membrane reactor with gradient dilution feeding substrate 2020 ·Process Biochemistry ·Shanfen Huang, (unknown), Yunliang Li, Siyu Ruan, S.M. Roknul Azam, Yuqing Duan, X. Philip Ye, Haile Ma	16
13	Staple food and health: a comparative study of physiology and gut microbiota of mice fed with potato and traditional staple foods (corn, wheat and rice) 2020 ·Food & Function ·Siyu Ruan, Lin Wang, Yunliang Li, Peiyu Li, (unknown), Ruichang Gao, Haile Ma	10
14	Analysis in protein profile, antioxidant activity and structure-activity relationship based on ultrasound-assisted liquid-state fermentation of soybean meal with Bacillus subtilis 2019 ·Ultrasonics Sonochemistry ·Siyu Ruan, Yunliang Li, Yucheng Wang, Shanfen Huang, Juan Luo, Haile Ma	53
15	Ultrasound-assisted liquid-state fermentation of soybean meal with Bacillus subtilis: Effects on peptides content, ACE inhibitory activity and biomass 2019 ·Process Biochemistry ·Siyu Ruan, Juan Luo, Yunliang Li, Yucheng Wang, Shanfen Huang, Feng Lü, Haile Ma	50
16	Effects of ultrasound pretreatment with different frequencies and working modes on the enzymolysis and the structure characterization of rice protein 2017 ·Ultrasonics Sonochemistry ·Xue Yang, Yunliang Li, Suyun Li, Ayobami Olayemi Oladejo, Siyu Ruan, Yucheng Wang, Shanfen Huang, Haile Ma	184
17	Quantitative studies on structure–ORAC relationships of anthocyanins from eggplant and radish using 3D-QSAR 2013 ·Food Chemistry ·Pu Jing, Shu-Juan Zhao, Siyu Ruan, Zhongquan Sui, Lihong Chen, (unknown), Bingjun Qian	42
18	Removal of off-flavours from radish (Raphanus sativus L.) anthocyanin-rich pigments using chitosan and its mechanism(s) 2013 ·Food Chemistry ·Ruichang Gao, Pu Jing, Siyu Ruan, Yifan Zhang, Shu-Juan Zhao, (unknown), Bingjun Qian	28
19	Anthocyanin and glucosinolate occurrences in the roots of Chinese red radish (Raphanus sativus L.), and their stability to heat and pH 2012 ·Food Chemistry ·Pu Jing, Shu-Juan Zhao, Siyu Ruan, Zhuohong Xie, Ying Dong, Liangli Yu	99
20	Optimization of purification conditions of radish (Raphanus sativus L.) anthocyanin-rich extracts using chitosan 2011 ·LWT ·Pu Jing, Siyu Ruan, Ying Dong, Xiaoguang Zhang, (unknown), Jianquan Kan, Margaret Slavin, Liangli Yu	27

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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