Simon Muhoho Njoroge

939 total citations
23 papers, 733 citations indexed

About

Simon Muhoho Njoroge is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Simon Muhoho Njoroge has authored 23 papers receiving a total of 733 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 13 papers in Food Science and 7 papers in Plant Science. Recurrent topics in Simon Muhoho Njoroge's work include Plant biochemistry and biosynthesis (12 papers), Essential Oils and Antimicrobial Activity (10 papers) and Plant Pathogens and Fungal Diseases (5 papers). Simon Muhoho Njoroge is often cited by papers focused on Plant biochemistry and biosynthesis (12 papers), Essential Oils and Antimicrobial Activity (10 papers) and Plant Pathogens and Fungal Diseases (5 papers). Simon Muhoho Njoroge collaborates with scholars based in Japan and Kenya. Simon Muhoho Njoroge's co-authors include Masayoshi Sawamura, Hiroshi Koaze, Hiroyuki Ukeda, Glaston M. Kenji, John Kinyuru, Hirozo Kusunose, Ruth Oniang’o, Anselimo Makokha, Nguyen Thi Lan Phi and P. M. Kutima and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food and Bioprocess Technology and Food and Nutrition Bulletin.

In The Last Decade

Simon Muhoho Njoroge

23 papers receiving 678 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Simon Muhoho Njoroge Japan 14 377 276 217 157 153 23 733
Eliana Janet Sanjinez‐Argandoña Brazil 18 337 0.9× 315 1.1× 136 0.6× 161 1.0× 161 1.1× 85 899
J. Marais South Africa 16 595 1.6× 498 1.8× 150 0.7× 185 1.2× 211 1.4× 57 874
Sirithon Siriamornpun Thailand 9 231 0.6× 326 1.2× 116 0.5× 212 1.4× 208 1.4× 15 743
Joaquı́n Navarro del Hierro Spain 16 313 0.8× 162 0.6× 269 1.2× 269 1.7× 124 0.8× 25 947
G. Bianchi Italy 17 192 0.5× 380 1.4× 114 0.5× 111 0.7× 132 0.9× 66 731
Theo de Rijk Netherlands 13 223 0.6× 393 1.4× 105 0.5× 265 1.7× 44 0.3× 19 747
Félicité Tchouanguep Mbiapo Cameroon 12 186 0.5× 228 0.8× 69 0.3× 168 1.1× 45 0.3× 20 576
Roberta Foligni Italy 17 461 1.2× 280 1.0× 254 1.2× 509 3.2× 86 0.6× 49 1.2k
Qingzhi Ding China 14 265 0.7× 119 0.4× 276 1.3× 238 1.5× 30 0.2× 22 709
Ann De Winne Belgium 22 670 1.8× 72 0.3× 113 0.5× 159 1.0× 101 0.7× 27 1.1k

Countries citing papers authored by Simon Muhoho Njoroge

Since Specialization
Citations

This map shows the geographic impact of Simon Muhoho Njoroge's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Simon Muhoho Njoroge with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Simon Muhoho Njoroge more than expected).

Fields of papers citing papers by Simon Muhoho Njoroge

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Simon Muhoho Njoroge. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Simon Muhoho Njoroge. The network helps show where Simon Muhoho Njoroge may publish in the future.

Co-authorship network of co-authors of Simon Muhoho Njoroge

This figure shows the co-authorship network connecting the top 25 collaborators of Simon Muhoho Njoroge. A scholar is included among the top collaborators of Simon Muhoho Njoroge based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Simon Muhoho Njoroge. Simon Muhoho Njoroge is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kenji, Glaston M., Simon Muhoho Njoroge, Daniel N. Sila, et al.. (2015). Compositional Characteristics of Young Shoots of Selected Bamboo Species Growing in Kenya and Their Potential as Food Source. Journal of food and nutrition research. 3(9). 607–612. 8 indexed citations
2.
Kenji, Glaston M., Simon Muhoho Njoroge, Daniel N. Sila, et al.. (2015). Variation of Nutrients and Functional Properties within Young Shoots of a Bamboo Species (Yushania alpina) Growing at Mt. Elgon Region in Western Kenya. Journal of food and nutrition research. 3(10). 675–680. 11 indexed citations
3.
Oniang’o, Ruth, et al.. (2009). Production, marketing and economic importance of mnazi and other coconut-based products in Kenya.. Research Journal of Agriculture and Biological Sciences. 5(5). 815–822. 4 indexed citations
4.
5.
Njoroge, Simon Muhoho, Nguyen Thi Lan Phi, & Masayoshi Sawamura. (2009). Chemical Composition of Peel Essential Oils of Sweet Oranges (Citrus sinensis) from Uganda and Rwanda. Journal of Essential Oil Bearing Plants. 12(1). 26–33. 28 indexed citations
6.
Miyamoto, Takaaki, et al.. (2008). Isolation and identification of the genera Acetobacter and Gluconobacter in coconut toddy (mnazi).. AFRICAN JOURNAL OF BIOTECHNOLOGY. 7(16). 2963–2971. 37 indexed citations
7.
Njoroge, Simon Muhoho, et al.. (2006). Volatile Constituents of Mandarin (Citrus reticulataBlanco) Peel Oil from Burundi. Journal of Essential Oil Research. 18(6). 659–662. 30 indexed citations
8.
Njoroge, Simon Muhoho, et al.. (2005). Volatile Constituents of Redblush Grapefruit (Citrus paradisi) and Pummelo (Citrus grandis) Peel Essential Oils from Kenya. Journal of Agricultural and Food Chemistry. 53(25). 9790–9794. 105 indexed citations
9.
Njoroge, Simon Muhoho, et al.. (2004). Essential oils of Kenyan Citrus fruits: volatile components of two varieties of mandarins (Citrus reticulata) and a tangelo (C. paradisi × C. tangerina). Flavour and Fragrance Journal. 20(1). 74–79. 31 indexed citations
10.
Njoroge, Simon Muhoho, et al.. (2004). Essential oil constituents of three varieties of Kenyan sweet oranges (Citrus sinensis). Flavour and Fragrance Journal. 20(1). 80–85. 54 indexed citations
11.
Njoroge, Simon Muhoho & Masayoshi Sawamura. (2004). Preparation ofCitrusEssential Oils: Effects of Silica Gel Treatment on Volatile Composition of Yuzu (Citrus junos) Cold-pressed Peel Oil. Journal of Essential Oil Bearing Plants. 7(1). 1–8. 3 indexed citations
12.
Njoroge, Simon Muhoho, Hiroyuki Ukeda, & Masayoshi Sawamura. (2003). Changes of the Volatile Profile and Artifact Formation in Daidai (Citrus aurantium) Cold-Pressed Peel Oil on Storage. Journal of Agricultural and Food Chemistry. 51(14). 4029–4035. 26 indexed citations
13.
Makokha, Anselimo, et al.. (2002). EFFECT OF MALTING ON PROTEIN DIGESTIBILITY OF SOME SORGHUM (Sorghum bicolor) VARIETIES GROWN IN KENYA. African Journal of Food Agriculture Nutrition and Development. 2(2). 11 indexed citations
14.
15.
Njoroge, Simon Muhoho, Hiroyuki Ukeda, Hirozo Kusunose, & Masayoshi Sawamura. (1996). Japanese SourCitrus Fruits. Part IV. Volatile Compounds of Naoshichi and Tahiti Lime Essential Oils. Flavour and Fragrance Journal. 11(1). 25–29. 18 indexed citations
16.
Njoroge, Simon Muhoho, Hiroyuki Ukeda, & Masayoshi Sawamura. (1996). Changes in the Volatile Composition of Yuzu (Citrus junos Tanaka) Cold-Pressed Oil during Storage. Journal of Agricultural and Food Chemistry. 44(2). 550–556. 62 indexed citations
17.
Njoroge, Simon Muhoho, Hiroyuki Ukeda, Hirozo Kusunose, & Masayoshi Sawamura. (1995). Japanese sour Citrus fruits. Part III. volatile constituents of sudachi and mochiyuzu oils. Flavour and Fragrance Journal. 10(6). 341–347. 21 indexed citations
18.
Njoroge, Simon Muhoho, Hiroyuki Ukeda, Hirozo Kusunose, & Masayoshi Sawamura. (1994). Volatile components of japanese yuzu and lemon oils. Flavour and Fragrance Journal. 9(4). 159–166. 49 indexed citations
19.
Njoroge, Simon Muhoho, Hiroyuki Ukeda, Hirozo Kusunose, & Masayoshi Sawamura. (1994). Volatile components of the essential oils from Kabosu, Daidai, and Yuko, Japanese sour citrus fruits. Flavour and Fragrance Journal. 9(6). 289–297. 22 indexed citations
20.
Njoroge, Simon Muhoho, et al.. (1990). Comparative evaluation of the flavour qualities of Ruiru 11 and SL28 cultivars of Kenya Arabica coffee.. 55(643). 843–849. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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