Shengzhi Yang
- Molecular Biology
- Pollution top 5%
- Food Science top 5%
- Ecology
- Molecular Medicine top 5%
- Topics
- Gut microbiota and health (15 papers)Fermentation and Sensory Analysis (10 papers)Pharmaceutical and Antibiotic Environmental Impacts (6 papers)
- Partner nations
- ChinaUnited StatesSingapore
In The Last Decade
Shengzhi Yang
34 papers receiving 655 citations
Peers
Comparison fields: 5 of 87
- Molecular Biology 243
- Pollution 205
- Food Science 187
- Ecology 84
- Molecular Medicine 84
Countries citing papers authored by Shengzhi Yang
This map shows the geographic impact of Shengzhi Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shengzhi Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shengzhi Yang more than expected).
Fields of papers citing papers by Shengzhi Yang
This network shows the impact of papers produced by Shengzhi Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shengzhi Yang. The network helps show where Shengzhi Yang may publish in the future.
Co-authorship network of co-authors of Shengzhi Yang
This figure shows the co-authorship network connecting the top 25 collaborators of Shengzhi Yang. A scholar is included among the top collaborators of Shengzhi Yang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shengzhi Yang. Shengzhi Yang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 4 | |
| 6 | 1 | |
| 7 | 2 | |
| 8 | 24 | |
| 9 | 1 | |
| 10 | 16 | |
| 11 | 20 | |
| 12 | 9 | |
| 13 | 7 | |
| 14 | 37 | |
| 15 | 6 | |
| 16 | 20 | |
| 17 | 43 | |
| 18 | 3 | |
| 19 | 124 | |
| 20 | 44 |
About Shengzhi Yang
Shengzhi Yang is a scholar working on Biotechnology, Food Science and Molecular Medicine, having authored 39 papers that have together received 669 indexed citations. Recurring topics across this work include Gut microbiota and health (15 papers), Fermentation and Sensory Analysis (10 papers) and Pharmaceutical and Antibiotic Environmental Impacts (6 papers). The work is most often cited by research in Pollution (205 citations), Molecular Medicine (84 citations) and Food Science (187 citations). Shengzhi Yang has collaborated with scholars based in China, United States and Singapore. Frequent co-authors include Likou Zou, Shujuan Chen, Wenwen Deng, Bei Li, Anyun Zhang, Shuliang Liu, Xiumei Yu, Xin Pan, Lei Jin and Lei Jin. Their work appears in journals such as The Lancet, The Science of The Total Environment and Applied Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.