Sergio A. Giner

1.5k total citations
53 papers, 1.2k citations indexed

About

Sergio A. Giner is a scholar working on Food Science, Plant Science and Mechanical Engineering. According to data from OpenAlex, Sergio A. Giner has authored 53 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Food Science, 12 papers in Plant Science and 11 papers in Mechanical Engineering. Recurrent topics in Sergio A. Giner's work include Food Drying and Modeling (40 papers), Microencapsulation and Drying Processes (28 papers) and Postharvest Quality and Shelf Life Management (7 papers). Sergio A. Giner is often cited by papers focused on Food Drying and Modeling (40 papers), Microencapsulation and Drying Processes (28 papers) and Postharvest Quality and Shelf Life Management (7 papers). Sergio A. Giner collaborates with scholars based in Argentina, United Kingdom and Indonesia. Sergio A. Giner's co-authors include Rodolfo H. Mascheroni, David Bruce, María Cristina Gely, Analía Gastón, Rita Abalone, A. Calvelo, Antonio De Michelis, Cecilia Fiorentini, Analı́a Concellón and Leda Giannuzzi and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Food Engineering and Journal of Food Science.

In The Last Decade

Sergio A. Giner

52 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sergio A. Giner Argentina 23 891 315 200 194 161 53 1.2k
Paloma Vírseda Spain 19 780 0.9× 464 1.5× 132 0.7× 164 0.8× 103 0.6× 41 1.2k
Marek Markowski Poland 26 1.2k 1.4× 369 1.2× 219 1.1× 421 2.2× 232 1.4× 70 1.7k
Wilton Pereira da Silva Brazil 23 1.3k 1.5× 430 1.4× 223 1.1× 337 1.7× 143 0.9× 164 1.8k
Adisak Nathakaranakule Thailand 17 728 0.8× 250 0.8× 115 0.6× 184 0.9× 148 0.9× 40 994
T.K. Goswami India 18 614 0.7× 213 0.7× 241 1.2× 79 0.4× 75 0.5× 53 1.0k
M.J. Urbicain Argentina 14 755 0.8× 235 0.7× 148 0.7× 229 1.2× 107 0.7× 29 1.0k
Asunción Iguaz Spain 15 501 0.6× 219 0.7× 131 0.7× 130 0.7× 118 0.7× 24 788
Lemuel M. Diamante New Zealand 15 1.0k 1.1× 408 1.3× 136 0.7× 341 1.8× 97 0.6× 26 1.3k
Francis Courtois France 20 817 0.9× 346 1.1× 99 0.5× 123 0.6× 81 0.5× 49 1.3k
Ahmet Kaya Türkiye 21 923 1.0× 325 1.0× 132 0.7× 129 0.7× 70 0.4× 37 1.3k

Countries citing papers authored by Sergio A. Giner

Since Specialization
Citations

This map shows the geographic impact of Sergio A. Giner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sergio A. Giner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sergio A. Giner more than expected).

Fields of papers citing papers by Sergio A. Giner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sergio A. Giner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sergio A. Giner. The network helps show where Sergio A. Giner may publish in the future.

Co-authorship network of co-authors of Sergio A. Giner

This figure shows the co-authorship network connecting the top 25 collaborators of Sergio A. Giner. A scholar is included among the top collaborators of Sergio A. Giner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sergio A. Giner. Sergio A. Giner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Giner, Sergio A., et al.. (2023). Experimental Study and Modelling of the Sublimation and Desorption Periods for Freeze Drying of Apple, Banana and Strawberry. International Journal of Food Studies. 12(1). 95–111. 1 indexed citations
2.
Giner, Sergio A.. (2019). Estimation of the influence of variable boundary conditions when using thin layer equations for grain dryer simulation. Biosystems Engineering. 186. 228–233. 5 indexed citations
3.
Penci, María Cecilia, et al.. (2017). Physical characterization and fluidization design parameters of wheat germ. Journal of Food Engineering. 212. 29–37. 25 indexed citations
4.
Giner, Sergio A., et al.. (2014). Effect of hot air, vacuum and infrared drying methods on quality of rose hip (Rosa rubiginosa) leathers. International Journal of Food Science & Technology. 49(8). 1799–1804. 31 indexed citations
5.
Giner, Sergio A., et al.. (2013). Drying-toasting kinetics of presoaked soybean in fluidised bed. Experimental study and mathematical modelling with analytical solutions. Journal of Food Engineering. 128. 31–39. 20 indexed citations
6.
Giner, Sergio A., et al.. (2011). Fluidisation velocities during processing of whole soybean snack. Journal of Food Engineering. 107(1). 90–98. 7 indexed citations
7.
Giner, Sergio A., et al.. (2010). Volume and density of whole soybean products during hot-air thermal treatment in fluidised bed. Journal of Food Engineering. 102(3). 224–232. 7 indexed citations
8.
Fiorentini, Cecilia, et al.. (2008). A Mass-Transfer Model for the Drying of an Innovative Tomato Gel. Food Science and Technology International. 14(1). 39–46. 6 indexed citations
9.
Gastón, Analía, Rita Abalone, & Sergio A. Giner. (2002). Wheat drying kinetics. Diffusivities for sphere and ellipsoid by finite elements. Journal of Food Engineering. 52(4). 313–322. 71 indexed citations
10.
Puppo, Marı́a Cecilia, et al.. (2002). Water uptake by dehydrated soy protein isolates. Journal of Food Engineering. 56(4). 331–338. 18 indexed citations
11.
Giner, Sergio A. & Rodolfo H. Mascheroni. (2001). PH—Postharvest Technology. Journal of Agricultural Engineering Research. 80(4). 351–364. 35 indexed citations
12.
Giner, Sergio A.. (2001). AN IMPROVED CROSS-FLOW WHEAT DRYING MODEL FOR EQUIPMENT DESIGN. Acta Horticulturae. 467–476. 4 indexed citations
13.
Gely, María Cristina & Sergio A. Giner. (2000). WATER - CORN EQUILIBRIUM: TEMPERATURE DEPENDENCY OF THE G.A.B. MODEL PARAMETERS AND CALCULATION OF THE HEAT OF SORPTION. Drying Technology. 18(7). 1449–1464. 15 indexed citations
14.
Giner, Sergio A., et al.. (1998). Two-Dimensional Simulation Model of Steady-state Mixed-flow Grain Drying. Part 1: The Model. Journal of Agricultural Engineering Research. 71(1). 37–50. 28 indexed citations
15.
Giner, Sergio A., et al.. (1996). Cross-Flow Drying of Wheat: A Simulation Program with A Diffusion-Based Deep-Bed Model and A Kinetic Equation for Viability Loss Estimation. Drying Technology. 14(10). 2255–2292. 7 indexed citations
16.
Giner, Sergio A. & Rodolfo H. Mascheroni. (1996). Cross-Flow Drying of Wheat. A Simulation Program with a Diffusion-Based Deep-Bed Model and a Kinetic Equation for Viability Loss Estimations.. Drying Technology. 14(7-8). 1625–1671. 40 indexed citations
17.
Giner, Sergio A., et al.. (1994). Drying Rates of 25 Argentinian Varieties of Soybean: A Comparative Study. LWT. 27(4). 308–313. 5 indexed citations
18.
Bruce, David & Sergio A. Giner. (1993). Mathematical Modelling of Grain Drying in Counter-flow Beds: Investigation of Crossover of Air and Grain Temperatures. Journal of Agricultural Engineering Research. 55(2). 143–161. 39 indexed citations
19.
Giner, Sergio A., et al.. (1990). Effect of heat on thermal and functional properties of wheat. Journal of Cereal Science. 12(3). 279–287. 13 indexed citations
20.
Giner, Sergio A. & A. Calvelo. (1987). Modelling of Wheat Drying in Fluidized Beds. Journal of Food Science. 52(5). 1358–1363. 55 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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