Countries citing papers authored by Marek Markowski
Since
Specialization
Citations
This map shows the geographic impact of Marek Markowski's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marek Markowski with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marek Markowski more than expected).
This network shows the impact of papers produced by Marek Markowski. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marek Markowski. The network helps show where Marek Markowski may publish in the future.
Co-authorship network of co-authors of Marek Markowski
This figure shows the co-authorship network connecting the top 25 collaborators of Marek Markowski.
A scholar is included among the top collaborators of Marek Markowski based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Marek Markowski. Marek Markowski is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Markowski, Marek, et al.. (2015). Creep and Recovery Characteristics of Chicken Meat Frankfurters. Journal of Agricultural Science and Technology. 17(4). 827–835.10 indexed citations
Zapotoczny, Piotr & Marek Markowski. (2014). Influence of hypobaric storage on the quality of greenhouse cucumbers. Bulgarian Journal of Agricultural Science. 20(6). 1418–1424.3 indexed citations
Zielińska, Magdalena, et al.. (2006). Characteristics of the selected quality parameters of edible carrot varieties. Polish Journal of Natural Science. 20. 443–454.2 indexed citations
12.
Zielińska, Magdalena, Piotr Zapotoczny, & Marek Markowski. (2005). Colour standard and homogenous groups of dried carrots of 34 commercial varieties. Polish Journal of Food and Nutrition Sciences. 14(1). 51–55.5 indexed citations
13.
Markowski, Marek, et al.. (2005). Wpływ mikrofalowo-próżniowego odwadniania kostki ziemniaczanej na jakość suszu. Agricultural Engineering/Inżynieria Rolnicza.1 indexed citations
14.
Białobrzewski, Ireneusz, et al.. (2005). Symulacyjny model zmian pola temperatury w silosie zbożowym. Agricultural Engineering/Inżynieria Rolnicza.4 indexed citations
Markowski, Marek, et al.. (1999). Wykorzystanie owoców krzewów mniej znanych w produkcji suszu. Zeszyty Problemowe Postępów Nauk Rolniczych. 468.1 indexed citations
17.
Markowski, Marek, et al.. (1998). Effect of current intensity on diffusion of sodium chloride in beef. Polish Journal of Food and Nutrition Sciences. 7(1). 59–66.1 indexed citations
18.
Markowski, Marek & Ireneusz Białobrzewski. (1998). Kinetics of vacuum drying of celery. Polish Journal of Food and Nutrition Sciences. 7(4). 707–712.9 indexed citations
19.
Markowski, Marek, et al.. (1996). Heat transfer coefficient during the air drying of onion. Polish Journal of Food and Nutrition Sciences. 5(4). 97–104.2 indexed citations
20.
Markowski, Marek. (1994). Effect of moisture content of shrinkage and bulk density of vegetables. Polish Journal of Food and Nutrition Sciences. 3(4). 105–112.5 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.