José Ignacio Gil
Impact in
- Biochemistry top 10%
- Antioxidant Activity and Oxidative Stress
- Eicosanoids and Hypertension Pharmacology
- Phytochemicals and Antioxidant Activities
- Food Science top 5%
- Botanical Research and Applications
Papers in
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- Metabolomics and Mass Spectrometry Studies 2
-
- Food Quality and Safety Studies 1
- Co-authors
- Ángel Gil‐Izquierdo (7 shared papers)Cristina García‐Viguera (5 shared papers)Sónia Medina (6 shared papers)Federico Ferreres (6 shared papers)Diego A. Moreno (2 shared papers)Raúl Domínguez‐Perles (4 shared papers)José Miguel Martínez Sanz (3 shared papers)Marie-Noëlle Horcajada (2 shared papers)
In The Last Decade
José Ignacio Gil
8 papers receiving 457 citations
Peers
Comparison fields: 5 of 81
- Biochemistry 69
- Food Science 167
- Biochemistry 40
- Nutrition and Dietetics 58
- Pathology and Forensic Medicine 61
Countries citing papers authored by José Ignacio Gil
This map shows the geographic impact of José Ignacio Gil's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by José Ignacio Gil with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites José Ignacio Gil more than expected).
Fields of papers citing papers by José Ignacio Gil
This network shows the impact of papers produced by José Ignacio Gil. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by José Ignacio Gil. The network helps show where José Ignacio Gil may publish in the future.
Co-authors
The 20 scholars most cited alongside José Ignacio Gil, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 136 | |
| 2 | 2012 | 74 | |
| 3 | 2012 | 67 | |
| 4 | 2012 | 50 | |
| 5 | 2014 | 49 | |
| 6 | 2014 | 43 | |
| 7 | 2010 | 33 | |
| 8 | 2012 | 28 |
About José Ignacio Gil
José Ignacio Gil is a scholar working on Molecular Biology, Food Science, Pathology and Forensic Medicine, Endocrinology, Diabetes and Metabolism and Nutrition and Dietetics, having authored 8 papers that have together received 480 indexed citations. Recurring topics across this work include Metabolomics and Mass Spectrometry Studies (2 papers), Phytoestrogen effects and research (2 papers), Antioxidant Activity and Oxidative Stress (2 papers), Vitamin C and Antioxidants Research (1 paper), Food Quality and Safety Studies (1 paper), Muscle metabolism and nutrition (1 paper), Fatty Acid Research and Health (1 paper) and Hormonal and reproductive studies (1 paper). The work is most often cited by research in Biochemistry (69 citations), Food Science (167 citations), Biochemistry (40 citations), Nutrition and Dietetics (58 citations) and Pathology and Forensic Medicine (61 citations). José Ignacio Gil has collaborated with scholars based in Spain, China and France. Frequent co-authors include Ángel Gil‐Izquierdo, Cristina García‐Viguera, Sónia Medina, Federico Ferreres, Diego A. Moreno, Raúl Domínguez‐Perles, José Miguel Martínez Sanz, Marie-Noëlle Horcajada, Yves Bonnaire and Patrice Garcia. Their work appears in journals such as Food Chemistry, Rapid Communications in Mass Spectrometry, Current Pharmaceutical Biotechnology, Phytochemistry Reviews and Prostaglandins & Other Lipid Mediators.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.