Sandrine Morel
- Biotechnology top 0.2%
- Enzyme Production and Characterization 36
- Nutrition and Dietetics top 0.5%
- Microbial Metabolites in Food Biotechnology 31
- Food composition and properties 8
- Food Science top 2%
- Plant Science top 5%
- Phytase and its Applications 6
- Organic Chemistry top 10%
- Synthesis and Biological Evaluation 7
- Carbohydrate Chemistry and Synthesis 7
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- Cancer therapeutics and mechanisms 8
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- Biofuel production and bioconversion 8
Sandrine Morel
61 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 95
- Biotechnology 971
- Nutrition and Dietetics 1000
- Food Science 370
- Plant Science 421
- Organic Chemistry 255
Countries citing papers authored by Sandrine Morel
This map shows the geographic impact of Sandrine Morel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sandrine Morel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sandrine Morel more than expected).
Fields of papers citing papers by Sandrine Morel
This network shows the impact of papers produced by Sandrine Morel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sandrine Morel. The network helps show where Sandrine Morel may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Sandrine Morel, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 11 | |
| 2 | 2020 | 10 | |
| 3 | 2020 | 16 | |
| 4 | 2019 | 36 | |
| 5 | 2018 | 18 | |
| 6 | 2017 | 18 | |
| 7 | 2016 | 46 | |
| 8 | 2015 | 18 | |
| 9 | 2013 | 14 | |
| 10 | 2013 | 19 | |
| 11 | 2012 | 76 | |
| 12 | 2012 | 58 | |
| 13 | 2012 | 31 | |
| 14 | 2012 | 10 | |
| 15 | 2010 | 22 | |
| 16 | 2010 | 53 | |
| 17 | 2006 | 69 | |
| 18 | 2005 | 22 | |
| 19 | 2003 | 32 | |
| 20 | 1997 | 7 |
About Sandrine Morel
Sandrine Morel is a scholar working on Biotechnology, Nutrition and Dietetics and Toxicology, having authored 61 papers that have together received 1.8k indexed citations. Recurring topics across this work include Enzyme Production and Characterization (36 papers), Microbial Metabolites in Food Biotechnology (31 papers), Food composition and properties (8 papers), Cancer therapeutics and mechanisms (8 papers), Biofuel production and bioconversion (8 papers), Synthesis and Biological Evaluation (7 papers), Carbohydrate Chemistry and Synthesis (7 papers) and Phytase and its Applications (6 papers). The work is most often cited by research in Biotechnology (971 citations), Nutrition and Dietetics (1000 citations) and Food Science (370 citations). Sandrine Morel has collaborated with scholars based in France, Mexico and Cuba. Frequent co-authors include Magali Remaud‐Siméon, Pierre Monsan, Catherine Fontagné‐Faucher, Valérie Gabriel, Claire Moulis, Hervé Robert, Bruno Gabriel, Javier Arrizón, Anne Gschaedler and Isabelle André. Their work appears in journals such as Journal of the American Chemical Society, Journal of Biological Chemistry and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.