R.G. Taylor
Impact in
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Aquatic Science top 2%
- Aquaculture Nutrition and Growth
Papers in
-
- Meat and Animal Product Quality 9
- Animal Nutrition and Physiology 3
-
- Calpain Protease Function and Regulation 4
- Co-authors
- Darrel E. Goll (2 shared papers)Valery F. Thompson (1 shared paper)Per Olav Skjervold (1 shared paper)Svein Olav Fjæra (1 shared paper)M. Koohmaraie (2 shared papers)Joan E.B. Fox (1 shared paper)J K Boyles (1 shared paper)J. C. Lewis (2 shared papers)
- Journals
- Journal of Food Science (4 papers)Meat Science (2 papers)Journal of Animal Science (2 papers)The Journal of Cell Biology (1 paper)Biochimie (1 paper)
- Partner nations
- United StatesFranceMorocco
In The Last Decade
R.G. Taylor
21 papers receiving 841 citations
Peers
Comparison fields: 5 of 83
- Animal Science and Zoology 469
- Aquatic Science 182
- Cell Biology 311
- Immunology and Allergy 70
- Physiology 38
Countries citing papers authored by R.G. Taylor
This map shows the geographic impact of R.G. Taylor's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.G. Taylor with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.G. Taylor more than expected).
Fields of papers citing papers by R.G. Taylor
This network shows the impact of papers produced by R.G. Taylor. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.G. Taylor. The network helps show where R.G. Taylor may publish in the future.
Co-authors
The 25 scholars most cited alongside R.G. Taylor, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1992 | 218 | |
| 2 | 2002 | 124 | |
| 3 | 1993 | 114 | |
| 4 | 2007 | 77 | |
| 5 | 1997 | 55 | |
| 6 | 1998 | 51 | |
| 7 | Endothelial cell proliferation and monocyte adhesion to atherosclerotic lesions of white carneau pigeons. | 1986 | 40 |
| 8 | 2005 | 39 | |
| 9 | 2001 | 38 | |
| 10 | 2005 | 36 | |
| 11 | Platelet morphologic changes and fibrinogen receptor localization. Initial responses in ADP-activated human platelets. | 1992 | 22 |
| 12 | 2002 | 17 | |
| 13 | 2020 | 13 | |
| 14 | 2001 | 12 | |
| 15 | Characterization of frozen fish by NMR imaging and histology | 2001 | 8 |
| 16 | 2004 | 8 | |
| 17 | Muscle structures which determine meat tenderness in South African and other beef breeds. | 2003 | 6 |
| 18 | 1999 | 4 | |
| 19 | [Description of an economic and simple methods for the study of karyotyping in serpents]. | 1975 | 3 |
| 20 | Monocyte migration and endothelial turnover simultaneous events at the edge of athero sclerotic lesions | 1983 | 2 |
About R.G. Taylor
R.G. Taylor is a scholar working on Animal Science and Zoology, Cell Biology, Molecular Biology, Ecology and Immunology, having authored 21 papers that have together received 888 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), Calpain Protease Function and Regulation (4 papers), Animal Nutrition and Physiology (3 papers), Physiological and biochemical adaptations (3 papers), Cell Adhesion Molecules Research (2 papers), Advanced biosensing and bioanalysis techniques (1 paper), Thyroid Disorders and Treatments (1 paper) and Nerve injury and regeneration (1 paper). The work is most often cited by research in Animal Science and Zoology (469 citations), Aquatic Science (182 citations), Cell Biology (311 citations), Immunology and Allergy (70 citations) and Physiology (38 citations). R.G. Taylor has collaborated with scholars based in United States, France and Morocco. Frequent co-authors include Darrel E. Goll, Valery F. Thompson, Per Olav Skjervold, Svein Olav Fjæra, M. Koohmaraie, Joan E.B. Fox, J K Boyles, J. C. Lewis, Marit Espe and Birgitta Norberg. Their work appears in journals such as Journal of Food Science, Meat Science, Journal of Animal Science, The Journal of Cell Biology and Biochimie.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.