Randolf Kauer

477 total citations
21 papers, 348 citations indexed

About

Randolf Kauer is a scholar working on Plant Science, Food Science and Ecology. According to data from OpenAlex, Randolf Kauer has authored 21 papers receiving a total of 348 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Plant Science, 9 papers in Food Science and 5 papers in Ecology. Recurrent topics in Randolf Kauer's work include Horticultural and Viticultural Research (17 papers), Fermentation and Sensory Analysis (9 papers) and Plant Pathogens and Fungal Diseases (4 papers). Randolf Kauer is often cited by papers focused on Horticultural and Viticultural Research (17 papers), Fermentation and Sensory Analysis (9 papers) and Plant Pathogens and Fungal Diseases (4 papers). Randolf Kauer collaborates with scholars based in Germany, Japan and Austria. Randolf Kauer's co-authors include Johanna Döring, Matthias Frisch, Manfred Stoll, Susanne Tittmann, Cassandra Collins, Matthias Friedel, Jürgen Fritz, Miriam Athmann, Harald Kellner and Björn Hoppe and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Randolf Kauer

19 papers receiving 341 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Randolf Kauer Germany 10 268 122 66 63 51 21 348
Matthias Frisch Germany 8 247 0.9× 82 0.7× 40 0.6× 50 0.8× 37 0.7× 10 306
Carl Bogdanoff Canada 13 425 1.6× 168 1.4× 32 0.5× 51 0.8× 45 0.9× 23 471
Giovanni Nieddu Italy 11 287 1.1× 105 0.9× 31 0.5× 39 0.6× 31 0.6× 20 353
Glenn McGourty United States 10 342 1.3× 70 0.6× 100 1.5× 70 1.1× 35 0.7× 19 439
E. Bartra Spain 7 254 0.9× 151 1.2× 28 0.4× 70 1.1× 23 0.5× 10 332
Simone Larger Italy 9 260 1.0× 73 0.6× 63 1.0× 24 0.4× 21 0.4× 13 350
Roberto Zanzotti Italy 7 203 0.8× 76 0.6× 65 1.0× 56 0.9× 23 0.5× 16 285
Jorge Urrestarazu Spain 13 417 1.6× 93 0.8× 31 0.5× 16 0.3× 29 0.6× 28 450
Lynn J. Mills United States 11 795 3.0× 461 3.8× 39 0.6× 23 0.4× 117 2.3× 19 820
Gregorio Muñoz-Organero Spain 10 253 0.9× 193 1.6× 36 0.5× 64 1.0× 95 1.9× 26 317

Countries citing papers authored by Randolf Kauer

Since Specialization
Citations

This map shows the geographic impact of Randolf Kauer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Randolf Kauer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Randolf Kauer more than expected).

Fields of papers citing papers by Randolf Kauer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Randolf Kauer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Randolf Kauer. The network helps show where Randolf Kauer may publish in the future.

Co-authorship network of co-authors of Randolf Kauer

This figure shows the co-authorship network connecting the top 25 collaborators of Randolf Kauer. A scholar is included among the top collaborators of Randolf Kauer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Randolf Kauer. Randolf Kauer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kauer, Randolf, et al.. (2025). Impact of Spray Concentration and Application Frequency to Modulate Phosphonic Acid Residues in Container-Grown Grapevines. Journal of Agricultural and Food Chemistry. 73(17). 10110–10118.
2.
Döring, Johanna, et al.. (2024). Comparative life cycle assessment of integrated and organic viticulture based on a long-term field trial in Germany. Sustainable Production and Consumption. 52. 487–497. 3 indexed citations
3.
Kauer, Randolf, et al.. (2023). Tracing the origins of phosphonate residues in organic vineyards: A novel analytical approach. Scientia Horticulturae. 327. 112757–112757. 2 indexed citations
4.
Schumacher, Stefan, et al.. (2022). VITIFIT: Aiming for copper reduction in organic viticulture - Improvement of established strategies and new techniques for plant protection against Plasmopara viticola. SHILAP Revista de lepidopterología. 50. 3008–3008. 3 indexed citations
5.
6.
Fritz, Jürgen, et al.. (2021). Wine quality under integrated, organic and biodynamic management using image-forming methods and sensory analysis. Chemical and Biological Technologies in Agriculture. 8(1). 9 indexed citations
7.
Rasmussen, Jacob Agerbo, Martin Nielsen, Sarah S. T. Mak, et al.. (2020). eDNA‐based biomonitoring at an experimental German vineyard to characterize how management regimes shape ecosystem diversity. Environmental DNA. 3(1). 70–82. 16 indexed citations
8.
9.
Döring, Johanna, et al.. (2020). Spatial Differentiation of Physical and Chemical Soil Parameters under Integrated, Organic, and Biodynamic Viticulture. Plants. 9(10). 1361–1361. 10 indexed citations
10.
Friedel, Matthias, et al.. (2020). Vineyard management system affects soil microbiological properties. OENO One. 54(1). 20 indexed citations
11.
Döring, Johanna, Cassandra Collins, Matthias Frisch, & Randolf Kauer. (2019). Organic and Biodynamic Viticulture Affect Biodiversity and Properties of Vine and Wine: A Systematic Quantitative Review. American Journal of Enology and Viticulture. 70(3). 221–242. 51 indexed citations
12.
13.
Hoppe, Björn, Johanna Döring, Matthias Friedel, et al.. (2018). Effects of different management regimes on microbial biodiversity in vineyard soils. Scientific Reports. 8(1). 9393–9393. 79 indexed citations
14.
15.
Döring, Johanna, Matthias Frisch, Susanne Tittmann, Manfred Stoll, & Randolf Kauer. (2015). Growth, Yield and Fruit Quality of Grapevines under Organic and Biodynamic Management. PLoS ONE. 10(10). e0138445–e0138445. 69 indexed citations
16.
Nikfardjam, Martin Pour, Claus‐Dieter Patz, Randolf Kauer, Hendrik Schultz, & Helmut Dietrich. (2015). A modified HPLC method to detect salicylic acid in must and wine after its application in the field to induce fungus resistance. 38(4). 179–182. 4 indexed citations
17.
Döring, Johanna, Manfred Stoll, Randolf Kauer, Matthias Frisch, & Susanne Tittmann. (2013). Indirect Estimation of Leaf Area Index in VSP-Trained Grapevines Using Plant Area Index. American Journal of Enology and Viticulture. 65(1). 153–158. 11 indexed citations
18.
Hofmann, Uwe, et al.. (2010). Ohne Kupfer geht es nicht – Status quo im ökologischen Weinbau nach vier Jahren BÖL-Verbundprojekt. 17.
19.
Kauer, Randolf, et al.. (2009). Copper as plant protection product with special regards to organic farming.. OpenAgrar. 61(4). 140–152. 3 indexed citations
20.
Kauer, Randolf, et al.. (2009). Kupfer als Pflanzenschutzmittel unter besonderer Berücksichtigung des Ökologischen Landbaus. SHILAP Revista de lepidopterología. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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