Uwe Geier
Impact in
- Environmental Chemistry top 10%
- Sustainable Agricultural Systems Analysis
- Ecology top 10%
- Agriculture Sustainability and Environmental Impact
Papers in
- Food Science 10
- Sensory Analysis and Statistical Methods 6
- Fermentation and Sensory Analysis 3
- Ecology 8
- Agriculture Sustainability and Environmental Impact 8
- Co-authors
- Guido Haas (5 shared papers)Ulrich Köpke (8 shared papers)Jürgen Fritz (8 shared papers)Miriam Athmann (7 shared papers)Christopher Brock (2 shared papers)Kirsten Buchecker (2 shared papers)Nicolaas Busscher (5 shared papers)Paul Doesburg (6 shared papers)
- Journals
- Biological Agriculture & Horticulture (5 papers)PLoS ONE (2 papers)Journal of the Science of Food and Agriculture (2 papers)Agriculture Ecosystems & Environment (1 paper)The International Journal of Life Cycle Assessment (1 paper)
- Partner nations
- GermanyUnited StatesEstonia
In The Last Decade
Uwe Geier
22 papers receiving 289 citations
Peers
Comparison fields: 5 of 79
- Environmental Chemistry 72
- Ecology 155
- Tourism, Leisure and Hospitality Management 9
- Environmental Engineering 61
- Food Science 72
Countries citing papers authored by Uwe Geier
This map shows the geographic impact of Uwe Geier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Uwe Geier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Uwe Geier more than expected).
Fields of papers citing papers by Uwe Geier
This network shows the impact of papers produced by Uwe Geier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Uwe Geier. The network helps show where Uwe Geier may publish in the future.
Co-authors
The 25 scholars most cited alongside Uwe Geier, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 26 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 138 | |
| 2 | 2003 | 32 | |
| 3 | 2013 | 29 | |
| 4 | 2019 | 26 | |
| 5 | 2016 | 16 | |
| 6 | 2014 | 15 | |
| 7 | Framework in agriculture on the farm level | 2000 | 13 |
| 8 | 2020 | 12 | |
| 9 | 2018 | 9 | |
| 10 | 1995 | 5 | |
| 11 | 2012 | 5 | |
| 12 | 2021 | 4 | |
| 13 | 2022 | 4 | |
| 14 | Estimation of environmental impact of conversion to organic agriculture in Hamburg using the Life-Cycle-Assessment method | 2005 | 4 |
| 15 | 2021 | 3 | |
| 16 | 2024 | 3 | |
| 17 | Klimarelevanz des Agrarsektors der Bundesrepublik Deutschland: Reduzierung der Emission von Kohlendioxid | 1995 | 3 |
| 18 | 2025 | 2 | |
| 19 | Ökobilanz integrierter und ökologischer Apfelerzeugung in Hamburg | 2000 | 2 |
| 20 | 2018 | 2 |
About Uwe Geier
Uwe Geier is a scholar working on Food Science, Ecology, Plant Science, Nutrition and Dietetics and Molecular Biology, having authored 26 papers that have together received 332 indexed citations. Recurring topics across this work include Agriculture Sustainability and Environmental Impact (8 papers), Sensory Analysis and Statistical Methods (6 papers), Olfactory and Sensory Function Studies (3 papers), Biochemical Analysis and Sensing Techniques (3 papers), Fermentation and Sensory Analysis (3 papers), Horticultural and Viticultural Research (2 papers), Organic Food and Agriculture (2 papers) and Consumer Attitudes and Food Labeling (2 papers). The work is most often cited by research in Environmental Chemistry (72 citations), Ecology (155 citations), Tourism, Leisure and Hospitality Management (9 citations), Environmental Engineering (61 citations) and Food Science (72 citations). Uwe Geier has collaborated with scholars based in Germany, United States and Estonia. Frequent co-authors include Guido Haas, Ulrich Köpke, Jürgen Fritz, Miriam Athmann, Christopher Brock, Kirsten Buchecker, Nicolaas Busscher, Paul Doesburg, Johannes Kahl and Arndt Büssing. Their work appears in journals such as Biological Agriculture & Horticulture, PLoS ONE, Journal of the Science of Food and Agriculture, Agriculture Ecosystems & Environment and The International Journal of Life Cycle Assessment.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.