R. Rosmini

650 total citations
31 papers, 528 citations indexed

About

R. Rosmini is a scholar working on Food Science, Biotechnology and Molecular Biology. According to data from OpenAlex, R. Rosmini has authored 31 papers receiving a total of 528 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 7 papers in Biotechnology and 6 papers in Molecular Biology. Recurrent topics in R. Rosmini's work include Salmonella and Campylobacter epidemiology (10 papers), Listeria monocytogenes in Food Safety (5 papers) and Food Safety and Hygiene (4 papers). R. Rosmini is often cited by papers focused on Salmonella and Campylobacter epidemiology (10 papers), Listeria monocytogenes in Food Safety (5 papers) and Food Safety and Hygiene (4 papers). R. Rosmini collaborates with scholars based in Italy, Finland and Netherlands. R. Rosmini's co-authors include Hannu Korkeala, Andrea Serraino, Marcello Trevisani, Gian Paolo Serrazanetti, Jurgen Foschi, Elisa Zironi, Giampiero Pagliuca, Teresa Gazzotti, Tiina Autio and Marta Monari and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Chemosphere.

In The Last Decade

R. Rosmini

29 papers receiving 515 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
R. Rosmini Italy 13 284 124 122 94 66 31 528
Cynthia L. Sheffield United States 17 192 0.7× 78 0.6× 119 1.0× 30 0.3× 32 0.5× 46 634
Maria Luisa Cortesi Italy 17 207 0.7× 75 0.6× 283 2.3× 65 0.7× 46 0.7× 39 683
Said K. Abolghait Egypt 13 133 0.5× 61 0.5× 131 1.1× 38 0.4× 35 0.5× 22 463
Laura Beatriz Rodrigues Brazil 14 393 1.4× 129 1.0× 143 1.2× 65 0.7× 11 0.2× 90 840
Jung-Beom Kim South Korea 11 164 0.6× 171 1.4× 269 2.2× 38 0.4× 18 0.3× 59 521
Olga Valciņa Latvia 11 130 0.5× 73 0.6× 176 1.4× 29 0.3× 36 0.5× 27 434
Aleksandr Novoslavskij Lithuania 10 200 0.7× 53 0.4× 136 1.1× 22 0.2× 29 0.4× 20 403
Danka Haruštiaková Czechia 13 143 0.5× 56 0.5× 147 1.2× 112 1.2× 23 0.3× 52 652
Mirjana Dimitrijević Serbia 14 275 1.0× 148 1.2× 125 1.0× 31 0.3× 24 0.4× 87 801
Mario Tello Chile 15 110 0.4× 104 0.8× 239 2.0× 24 0.3× 55 0.8× 51 664

Countries citing papers authored by R. Rosmini

Since Specialization
Citations

This map shows the geographic impact of R. Rosmini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Rosmini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Rosmini more than expected).

Fields of papers citing papers by R. Rosmini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. Rosmini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Rosmini. The network helps show where R. Rosmini may publish in the future.

Co-authorship network of co-authors of R. Rosmini

This figure shows the co-authorship network connecting the top 25 collaborators of R. Rosmini. A scholar is included among the top collaborators of R. Rosmini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. Rosmini. R. Rosmini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Edy, Nur, et al.. (2023). Double action plant growth promotion microorganisms in suppressing Fusarium wilt disease and increase tomato production. IOP Conference Series Earth and Environmental Science. 1253(1). 12024–12024. 1 indexed citations
2.
Serraino, Andrea, Federica Giacometti, Paolo Daminelli, et al.. (2013). Survival of Arcobacter butzleri During Production and Storage of Artisan Water Buffalo Mozzarella Cheese. Foodborne Pathogens and Disease. 10(9). 820–824. 18 indexed citations
3.
Giacometti, Federica, Andrea Serraino, Frédérique Pasquali, et al.. (2013). Behavior of Arcobacter butzleri and Arcobacter cryaerophilus in Ultrahigh-Temperature, Pasteurized, and Raw Cow's Milk Under Different Temperature Conditions. Foodborne Pathogens and Disease. 11(1). 15–20. 18 indexed citations
4.
Mughini‐Gras, Lapo, Federica Barrucci, Joost Smid, et al.. (2013). Attribution of humanSalmonellainfections to animal and food sources in Italy (2002–2010): adaptations of the Dutch and modified Hald source attribution models. Epidemiology and Infection. 142(5). 1070–1082. 38 indexed citations
5.
Giacometti, Federica, Paolo Bonilauri, Andrea Serraino, et al.. (2013). Four-Year Monitoring of Foodborne Pathogens in Raw Milk Sold by Vending Machines in Italy. Journal of Food Protection. 76(11). 1902–1907. 36 indexed citations
6.
Giacometti, Federica, Andrea Serraino, Paolo Bonilauri, et al.. (2012). Quantitative Risk Assessment of Verocytotoxin-Producing Escherichia coli O157 and Campylobacter jejuni Related to Consumption of Raw Milk in a Province in Northern Italy. Journal of Food Protection. 75(11). 2031–2038. 29 indexed citations
7.
Martínez, Pilar Ortiz, et al.. (2010). Variation in the Prevalence of Enteropathogenic Yersinia in Slaughter Pigs from Belgium, Italy, and Spain. Foodborne Pathogens and Disease. 8(3). 445–450. 60 indexed citations
8.
Foschi, Jurgen, et al.. (2010). 2-DE proteomic analysis of HSP70 in mollusc Chamelea gallina. Fish & Shellfish Immunology. 30(2). 739–743. 9 indexed citations
9.
Bardasi, Lia, et al.. (2009). Correlazione tra carica microbica della cute di bovini presentati al macello e caratteristiche microbiologiche delle carcasse da essi derivate. Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna). 37–42.
10.
Monari, Marta, Jurgen Foschi, Valerio Matozzo, et al.. (2008). Investigation of EROD, CYP1A immunopositive proteins and SOD in haemocytes of Chamelea gallina and their role in response to B[a]P. Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology. 149(3). 382–392. 28 indexed citations
11.
Monari, Marta, Jurgen Foschi, P. Cortesi, et al.. (2008). Chloramphenicol influence on antioxidant enzymes with preliminary approach on microsomal CYP1A immunopositive-protein in Chamelea gallina. Chemosphere. 73(3). 272–280. 9 indexed citations
12.
Trevisani, Marcello & R. Rosmini. (2008). Duties and functions of veterinary public health for the management of food safety: present needs and evaluation of efficiency. Veterinary Research Communications. 32(S1). 25–32. 7 indexed citations
13.
Pagliuca, Giampiero, et al.. (2006). Organophosphorus pesticides residues in Italian raw milk. Journal of Dairy Research. 73(3). 340–344. 51 indexed citations
14.
Trevisani, Marcello & R. Rosmini. (2005). Probabilistic Models for Food-Borne Disease Risk Assessment. Veterinary Research Communications. 29(S2). 107–112. 2 indexed citations
15.
Pagliuca, Giampiero, et al.. (2004). Proposal of an Analytical Method for Determination of Residues of Organophosphorus Pesticides in Milk by GLC-NPD. Veterinary Research Communications. 28(S1). 257–259. 2 indexed citations
16.
Trevisani, Marcello, et al.. (2004). Detection of Escherichia coli Serotype 0157 in Beef Carcasses and Faecal Material. Veterinary Research Communications. 28(S1). 249–251. 2 indexed citations
17.
18.
Alberghini, Leonardo, et al.. (2003). Typing of Staphylococcus aureus Isolates from Raw Milk. Veterinary Research Communications. 27(S1). 289–291. 3 indexed citations
19.
Autio, Tiina, et al.. (2003). Listeria monocytogenes occurrence and characterization in meat-producing plants. Letters in Applied Microbiology. 37(3). 234–238. 71 indexed citations
20.
Alberghini, Leonardo, et al.. (2000). Inspective considerations on contamination of raw milk by Staphylococcus spp. [dairy hygiene]. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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