Pierluigi Pierantozzi
- Plant Science top 10%
- Organic Chemistry top 10%
- Biochemistry top 5%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Co-authors
- Damián MaestriMariela TorresRomina BodoiraPeter S. SearlesMarcela Martı́nezM. Cecilia RousseauxYanina RossiA. Taticchi
- Topics
- Edible Oils Quality and Analysis (13 papers)Horticultural and Viticultural Research (9 papers)Irrigation Practices and Water Management (4 papers)
In The Last Decade
Pierluigi Pierantozzi
19 papers receiving 511 citations
Peers
Comparison fields: 5 of 62
- Plant Science 303
- Organic Chemistry 248
- Biochemistry 99
- Molecular Biology 97
- Nutrition and Dietetics 91
Countries citing papers authored by Pierluigi Pierantozzi
This map shows the geographic impact of Pierluigi Pierantozzi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pierluigi Pierantozzi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pierluigi Pierantozzi more than expected).
Fields of papers citing papers by Pierluigi Pierantozzi
This network shows the impact of papers produced by Pierluigi Pierantozzi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pierluigi Pierantozzi. The network helps show where Pierluigi Pierantozzi may publish in the future.
Co-authorship network of co-authors of Pierluigi Pierantozzi
This figure shows the co-authorship network connecting the top 25 collaborators of Pierluigi Pierantozzi. A scholar is included among the top collaborators of Pierluigi Pierantozzi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pierluigi Pierantozzi. Pierluigi Pierantozzi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 8 | |
| 3 | 11 | |
| 4 | 12 | |
| 5 | 3 | |
| 6 | 26 | |
| 7 | 21 | |
| 8 | 126 | |
| 9 | 20 | |
| 10 | 74 | |
| 11 | 37 | |
| 12 | 1 | |
| 13 | 12 | |
| 14 | 41 | |
| 15 | 20 | |
| 16 | 22 | |
| 17 | 41 | |
| 18 | 18 | |
| 19 | 29 |
About Pierluigi Pierantozzi
Pierluigi Pierantozzi is a scholar working on Biochemistry, Organic Chemistry and Soil Science, having authored 19 papers that have together received 524 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (13 papers), Horticultural and Viticultural Research (9 papers) and Irrigation Practices and Water Management (4 papers). The work is most often cited by research in Biochemistry (99 citations), Organic Chemistry (248 citations) and Plant Science (303 citations). Pierluigi Pierantozzi has collaborated with scholars based in Argentina, Italy and Greece. Frequent co-authors include Damián Maestri, Mariela Torres, Romina Bodoira, Peter S. Searles, Marcela Martı́nez, M. Cecilia Rousseaux, Yanina Rossi, A. Taticchi, Maurizio Servili and Romina A. Verdenelli. Their work appears in journals such as Food Chemistry, Frontiers in Plant Science and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.