Pier Sandro Cocconcelli
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- Agricultural safety and regulations 9
- Pesticide Residue Analysis and Safety 1
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- Food Allergy and Anaphylaxis Research 1
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- Occupational exposure and asthma 5
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- Genetically Modified Organisms Research 4
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- Contact Dermatitis and Allergies 3
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- Bacillus and Francisella bacterial research 1
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- Effects and risks of endocrine disrupting chemicals 1
- Co-authors
- Lieve HermanPablo Salvador Fernández EscámezJust M. VlakLuı́sa PeixeMarianne ChemalySandra CorreiaJuan Evaristo SuárezIngvar Sundh
In The Last Decade
Pier Sandro Cocconcelli
5 papers receiving 59 citations
Peers
Comparison fields: 5 of 44
- Food Science 40
- Biotechnology 13
- Nutrition and Dietetics 12
- Immunology and Allergy 4
- Pharmacy 3
Countries citing papers authored by Pier Sandro Cocconcelli
This map shows the geographic impact of Pier Sandro Cocconcelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pier Sandro Cocconcelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pier Sandro Cocconcelli more than expected).
Fields of papers citing papers by Pier Sandro Cocconcelli
This network shows the impact of papers produced by Pier Sandro Cocconcelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pier Sandro Cocconcelli. The network helps show where Pier Sandro Cocconcelli may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Pier Sandro Cocconcelli, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 1 | |
| 2 | 2024 | 2 | |
| 3 | 2023 | 1 | |
| 4 | 2022 | 1 | |
| 5 | 2022 | 0 | |
| 6 | 2022 | 0 | |
| 7 | 2019 | 31 | |
| 8 | 2018 | 2 | |
| 9 | 2018 | 44 |
About Pier Sandro Cocconcelli
Pier Sandro Cocconcelli is a scholar working on Food Science, Dermatology and Public Health, Environmental and Occupational Health, having authored 9 papers that have together received 82 indexed citations. Recurring topics across this work include Agricultural safety and regulations (9 papers), Occupational exposure and asthma (5 papers), Genetically Modified Organisms Research (4 papers), Contact Dermatitis and Allergies (3 papers), Bacillus and Francisella bacterial research (1 paper), Pesticide Residue Analysis and Safety (1 paper), Effects and risks of endocrine disrupting chemicals (1 paper) and Food Allergy and Anaphylaxis Research (1 paper). The work is most often cited by research in Food Science (40 citations), Biotechnology (13 citations) and Nutrition and Dietetics (12 citations). Pier Sandro Cocconcelli has collaborated with scholars based in Portugal, Italy and Sweden. Frequent co-authors include Lieve Herman, Pablo Salvador Fernández Escámez, Just M. Vlak, Luı́sa Peixe, Marianne Chemaly, Sandra Correia, Juan Evaristo Suárez, Ingvar Sundh, Amparo Querol and Günter Klein. Their work appears in journals such as FEMS Microbiology Letters and EFSA Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.