Evgenia Lampi

2.0k total citations
19 papers, 30 citations indexed

About

Evgenia Lampi is a scholar working on Food Science, Public Health, Environmental and Occupational Health and Dermatology. According to data from OpenAlex, Evgenia Lampi has authored 19 papers receiving a total of 30 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 15 papers in Public Health, Environmental and Occupational Health and 11 papers in Dermatology. Recurrent topics in Evgenia Lampi's work include Agricultural safety and regulations (17 papers), Occupational exposure and asthma (15 papers) and Contact Dermatitis and Allergies (11 papers). Evgenia Lampi is often cited by papers focused on Agricultural safety and regulations (17 papers), Occupational exposure and asthma (15 papers) and Contact Dermatitis and Allergies (11 papers). Evgenia Lampi collaborates with scholars based in . Evgenia Lampi's co-authors include Gilles Rivière, Claudia Bolognesi, Konrad Grob, Pier Sandro Cocconcelli, Riccardo Crebelli, Marcel Mengelers, Riccardo Crebelli, Holger Zorn, Laurence Vernis and Alicja Mortensen and has published in prestigious journals such as EFSA Journal and EFSA Supporting Publications.

In The Last Decade

Evgenia Lampi

10 papers receiving 15 citations

Peers

Countries citing papers authored by Evgenia Lampi

Since Specialization

Citations

This map shows the geographic impact of Evgenia Lampi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Evgenia Lampi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Evgenia Lampi more than expected).

Fields of papers citing papers by Evgenia Lampi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Evgenia Lampi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Evgenia Lampi. The network helps show where Evgenia Lampi may publish in the future.

Co-authorship network of co-authors of Evgenia Lampi

This figure shows the co-authorship network connecting the top 25 collaborators of Evgenia Lampi. A scholar is included among the top collaborators of Evgenia Lampi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Evgenia Lampi. Evgenia Lampi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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19 of 19 papers shown

#	Work	Indexed citations
1	Literature review on micro‐ and nanoplastic release from food contact materials during their use 2025 ·EFSA Supporting Publications ·(unknown), (unknown), Ronan Cariou, (unknown), (unknown), Emma Di Consiglio, Thomas Dumas, Roland Franz, Konrad Grob, Claude Lambré, Evgenia Lampi, Maria Rosaria Milana, (unknown), Gilles Rivière, (unknown), T. Tietz, Emmanouil Tsochatzis, Els Van Hoeck	0
2	Safety evaluation of an extension of use of the food enzyme containing cellulase, endo‐1,3(4)‐β‐glucanase and endo‐1,4‐β‐xylanase from the non‐genetically modified Trichoderma reesei strain AR‐256 2024 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Pavel Tlustoš, Henk Van Loveren, Laurence Vernis, Holger Zorn, (unknown), Yi Liu, Giulio di Piazza, Andrew Chesson	1
3	Safety evaluation of the food enzyme rennet containing chymosin and pepsin A from the abomasum of suckling calves, goats, lambs and buffaloes 2024 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, (unknown), (unknown), (unknown), Andrew Chesson	3
4	Safety evaluation of the food enzyme asparaginase from the genetically modified Aspergillus niger strain AGN 2024 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Pavel Tlustoš, Henk Van Loveren, Laurence Vernis, Holger Zorn, Jaime Aguilera, Magdalena Andryszkiewicz, Yi Liu, Andrew Chesson	2
5	Principles that could be applicable to the safety assessment of the use of mixtures of natural origin to manufacture food contact materials 2023 ·EFSA Supporting Publications ·(unknown), Eric Barthélemy, Claudia Bolognesi, Laurence Castle, Riccardo Crebelli, Emma Di Consiglio, Roland Franz, Konrad Grob, Nicole Hellwig, Claude Lambré, Evgenia Lampi, Stefan Merkel, Maria Rosaria Milana, Gilles Rivière	3
6	Safety evaluation of the food enzyme cyclomaltodextrin glucanotransferase from the non‐genetically modified Anoxybacillus caldiproteolyticus strain TCM3‐539 2023 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Jaime Aguilera, Magdalena Andryszkiewicz, Yi Liu, Andrew Chesson	1
7	Safety evaluation of the food enzyme phytepsin from Cynara cardunculus L. 2023 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, (unknown), Henk Van Loveren, Laurence Vernis, Holger Zorn, Magdalena Andryszkiewicz, Yi Liu, Andrew Chesson	1
8	Safety evaluation of the food enzyme phytepsin from Cynara cardunculus L. 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Pavel Tlustoš, Henk Van Loveren, Laurence Vernis, Holger Zorn, (unknown), Magdalena Andryszkiewicz, Yi Liu, Andrew Chesson	1
9	Safety evaluation of the food enzyme chymosin from the genetically modified Aspergillus niger strain DSM32805 2022 ·EFSA Journal ·(unknown), Vittorio Silano, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Jaime Aguilera, Giulio di Piazza, Rita Ferreira de Sousa, (unknown), Andrew Chesson	2
10	Safety evaluation of the food enzyme trypsin from porcine pancreas 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, (unknown), Henk Van Loveren, Laurence Vernis, Holger Zorn, (unknown), Yi Liu, Sandra Rainieri, Andrew Chesson	4
11	Safety evaluation of the food enzyme phytepsin from Cynara cardunculus L. 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Pavel Tlustoš, Henk Van Loveren, Laurence Vernis, Holger Zorn, (unknown), Magdalena Andryszkiewicz, Yi Liu, Andrew Chesson	0
12	Safety evaluation of the food enzyme rennet containing chymosin and pepsin A from calf abomasum 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Lieve Herman, (unknown), (unknown), Andrew Chesson	1
13	Safety evaluation of the food enzyme phosphoinositide phospholipase C from the genetically modified Bacillus licheniformis strain NZYM‐DI 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Pavel Tlustoš, Henk Van Loveren, Laurence Vernis, Holger Zorn, Ana Gomes, Yi Liu, Andrew Chesson	0
14	Safety evaluation of the food enzyme phytepsin from Cynara cardunculus L. 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Pavel Tlustoš, Henk Van Loveren, Laurence Vernis, Holger Zorn, (unknown), Magdalena Andryszkiewicz, Yi Liu, Andrew Chesson	0
15	Safety evaluation of the food enzyme dextranase from the Collariella gracilis strain AE‐DX 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, (unknown), (unknown), Sandra Rainieri, Andrew Chesson	3
16	Safety evaluation of the food enzyme α‐amylase from the genetically modified Bacillus licheniformis strain NZYM‐AY 2022 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Jaime Aguilera, Yi Liu, Andrew Chesson	1
17	Process‐specific technical data used in exposure assessment of food enzymes 2021 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Pavel Tlustoš, Henk Van Loveren, Laurence Vernis, Holger Zorn, Yi Liu, Andrew Chesson	5
18	Safety evaluation of the food enzyme maltogenic α‐amylase from the genetically modified Bacillus subtilis strain ROM 2021 ·EFSA Journal ·(unknown), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, (unknown), Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Lieve Herman, Yi Liu, Andrew Chesson	1
19	Safety evaluation of the food enzyme α,α‐trehalase glucohydrolase from Trichoderma reesei (strain DP‐Nzs51) 2019 ·EFSA Journal ·(unknown), Vittorio Silano, José Manuel Barat Baviera, Claudia Bolognesi, Beat Johannes Brüschweiler, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Lieve Herman, Jaime Aguilera, Andrew Chesson	1

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