David Michael Gott

991 total citations
6 papers, 13 citations indexed

About

David Michael Gott is a scholar working on Public Health, Environmental and Occupational Health, Food Science and Dermatology. According to data from OpenAlex, David Michael Gott has authored 6 papers receiving a total of 13 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Public Health, Environmental and Occupational Health, 5 papers in Food Science and 2 papers in Dermatology. Recurrent topics in David Michael Gott's work include Occupational exposure and asthma (5 papers), Agricultural safety and regulations (5 papers) and Effects and risks of endocrine disrupting chemicals (2 papers). David Michael Gott is often cited by papers focused on Occupational exposure and asthma (5 papers), Agricultural safety and regulations (5 papers) and Effects and risks of endocrine disrupting chemicals (2 papers). David Michael Gott collaborates with scholars based in . David Michael Gott's co-authors include Riccardo Crebelli, Pier Sandro Cocconcelli, Holger Zorn, Gilles Rivière, Laurence Vernis, Alicja Mortensen, Claudia Bolognesi, Konrad Grob, Claude Lambré and Inger‐Lise Steffensen and has published in prestigious journals such as EFSA Journal.

In The Last Decade

David Michael Gott

5 papers receiving 7 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
David Michael Gott	3	8	5	4	4	3	6	13
Marcel Mengelers	2	7 0.9×	5 1.0×	3 0.8×	3 0.8×	3 1.0×	7	12
Riccardo Crebelli	3	9 1.1×	7 1.4×	5 1.3×	4 1.0×	3 1.0×	7	16
Mohamed Kelany Egypt	4	10 1.3×	5 1.0×	5 1.3×	6 1.5×	1 0.3×	5	48
Silvia Valtueña Martínez Italy	3	11 1.4×	12 2.4×	5 1.3×	4 1.0×	1 0.3×	14	27
Lalitha Kurupatham Singapore	3	5 0.6×	4 0.8×	5 1.3×	1 0.3×		3	16
Carla Molina Spain	3	3 0.4×	2 0.4×	3 0.8×	5 1.3×		4	19
Giannoula Thoma Greece	3	7 0.9×	5 1.0×	10 2.5×			3	26
Declan Bolton Ireland	2	15 1.9×	6 1.2×	2 0.5×			3	18
Dorjan Zabzuni Italy	3	8 1.0×	4 0.8×	8 2.0×			4	19
Evgenia Lampi	4	20 2.5×	12 2.4×	6 1.5×	9 2.3×	9 3.0×	19	30

Countries citing papers authored by David Michael Gott

Since Specialization

Citations

This map shows the geographic impact of David Michael Gott's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by David Michael Gott with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites David Michael Gott more than expected).

Fields of papers citing papers by David Michael Gott

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by David Michael Gott. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by David Michael Gott. The network helps show where David Michael Gott may publish in the future.

Co-authorship network of co-authors of David Michael Gott

This figure shows the co-authorship network connecting the top 25 collaborators of David Michael Gott. A scholar is included among the top collaborators of David Michael Gott based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with David Michael Gott. David Michael Gott is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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6 of 6 papers shown

1.

Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2024). Safety evaluation of the food enzyme asparaginase from the genetically modified Aspergillus niger strain AGN. EFSA Journal. 22(2). e8617–e8617. 2 indexed citations

2.

Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2022). Safety evaluation of the food enzyme trypsin from porcine pancreas. EFSA Journal. 20(1). e07008–e07008. 4 indexed citations

3.

Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2022). Safety evaluation of the food enzyme phosphoinositide phospholipase C from the genetically modified Bacillus licheniformis strain NZYM‐DI. EFSA Journal. 20(8). e07470–e07470.

4.

Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2022). Safety evaluation of the food enzyme α‐amylase from the genetically modified Bacillus licheniformis strain NZYM‐AY. EFSA Journal. 20(8). 1 indexed citations

5.

Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2021). Process‐specific technical data used in exposure assessment of food enzymes. EFSA Journal. 19(12). e07010–e07010. 5 indexed citations

6.

Silano, Vittorio, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2019). Safety evaluation of the food enzyme α,α‐trehalase glucohydrolase from Trichoderma reesei (strain DP‐Nzs51). EFSA Journal. 17(7). e05768–e05768. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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