Petrea Hofer

961 total citations
13 papers, 369 citations indexed

About

Petrea Hofer is a scholar working on Nutrition and Dietetics, Plant Science and Animal Science and Zoology. According to data from OpenAlex, Petrea Hofer has authored 13 papers receiving a total of 369 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Nutrition and Dietetics, 6 papers in Plant Science and 3 papers in Animal Science and Zoology. Recurrent topics in Petrea Hofer's work include Food composition and properties (6 papers), Wheat and Barley Genetics and Pathology (6 papers) and Animal Nutrition and Physiology (3 papers). Petrea Hofer is often cited by papers focused on Food composition and properties (6 papers), Wheat and Barley Genetics and Pathology (6 papers) and Animal Nutrition and Physiology (3 papers). Petrea Hofer collaborates with scholars based in United States, United Kingdom and Canada. Petrea Hofer's co-authors include Rosemary K. Newman, C. W. Newman, John M. Martin, Michael J. Giroux, D. B. Nash, James E. Berg, A. A. Betschart, C. F. Klopfenstein, Andrew C. Hogg and P. L. Bruckner and has published in prestigious journals such as Journal of Nutrition, British Journal of Pharmacology and Crop Science.

In The Last Decade

Petrea Hofer

12 papers receiving 335 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Petrea Hofer United States 10 197 169 72 72 41 13 369
L.V. Glitsø Denmark 7 222 1.1× 110 0.7× 89 1.2× 82 1.1× 31 0.8× 7 366
David C Mugford France 6 213 1.1× 126 0.7× 50 0.7× 109 1.5× 29 0.7× 8 357
Graeme D. Coles New Zealand 10 192 1.0× 237 1.4× 42 0.6× 94 1.3× 33 0.8× 21 408
Erich Gebhardt Germany 6 360 1.8× 122 0.7× 32 0.4× 215 3.0× 66 1.6× 9 495
Maria João Trigo Portugal 12 145 0.7× 127 0.8× 51 0.7× 206 2.9× 46 1.1× 18 436
Joanne Storsley Canada 10 309 1.6× 187 1.1× 40 0.6× 177 2.5× 29 0.7× 15 438
Jean-Yves Thebaudin France 2 203 1.0× 94 0.6× 99 1.4× 241 3.3× 59 1.4× 2 432
Jürgen Proll Germany 5 119 0.6× 104 0.6× 33 0.5× 113 1.6× 125 3.0× 6 364
Piotr Kiczorowski Poland 9 79 0.4× 189 1.1× 87 1.2× 127 1.8× 56 1.4× 22 409
Noboru Tsuchihashi Japan 5 98 0.5× 93 0.6× 146 2.0× 78 1.1× 39 1.0× 11 333

Countries citing papers authored by Petrea Hofer

Since Specialization
Citations

This map shows the geographic impact of Petrea Hofer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Petrea Hofer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Petrea Hofer more than expected).

Fields of papers citing papers by Petrea Hofer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Petrea Hofer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Petrea Hofer. The network helps show where Petrea Hofer may publish in the future.

Co-authorship network of co-authors of Petrea Hofer

This figure shows the co-authorship network connecting the top 25 collaborators of Petrea Hofer. A scholar is included among the top collaborators of Petrea Hofer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Petrea Hofer. Petrea Hofer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Berg, J. E., Petrea Hofer, R. N. Stougaard, et al.. (2014). Registration of ‘SY Clearstone 2CL’ Wheat. Journal of Plant Registrations. 8(2). 162–164.
2.
Hogg, Andrew C., Petrea Hofer, John M. Martin, et al.. (2013). Creation of a high-amylose durum wheat through mutagenesis of starch synthase II (SSIIa). Journal of Cereal Science. 57(3). 377–383. 49 indexed citations
3.
Martin, John M., Andrew C. Hogg, Petrea Hofer, Frank A. Manthey, & Michael J. Giroux. (2013). Impacts of SSIIa‐A Null Allele on Durum Wheat Noodle Quality. Cereal Chemistry. 91(2). 176–182. 9 indexed citations
4.
Talbert, L. E., Petrea Hofer, D. B. Nash, et al.. (2013). Hard White Versus Hard Red Wheats: Taste Tests and Milling and Baking Properties. Cereal Chemistry. 90(3). 249–255. 23 indexed citations
5.
Hofer, Petrea, James E. Berg, Li Huang, R. J. Graf, & Phil L. Bruckner. (2011). Registration of ‘Yellowstone’ Winter Wheat Backcross–Derived Lines Incorporating Leaf Rust and Wheat Curl Mite Resistance. Journal of Plant Registrations. 5(3). 422–425. 6 indexed citations
6.
Martin, John M., James E. Berg, Petrea Hofer, et al.. (2011). Allelic variation of polyphenol oxidase genes impacts on Chinese raw noodle color. Journal of Cereal Science. 54(3). 387–394. 36 indexed citations
7.
Martin, John M., James E. Berg, Petrea Hofer, et al.. (2010). Divergent Selection for Polyphenol Oxidase and Grain Protein and Their Impacts on White Salted Noodle, Bread, and Agronomic Traits in Wheat. Crop Science. 50(4). 1298–1309. 9 indexed citations
8.
Newman, Rosemary K., et al.. (1993). Tocotrienol and fatty acid composition of barley oil and their effects on lipid metabolism. Plant Foods for Human Nutrition. 43(1). 9–17. 27 indexed citations
9.
Newman, Rosemary K., A. A. Betschart, C. W. Newman, & Petrea Hofer. (1992). Effect of full-fat or defatted rice bran on serum cholesterol. Plant Foods for Human Nutrition. 42(1). 37–43. 34 indexed citations
10.
Newman, Rosemary K., et al.. (1992). Barley β-Glucans Alter Intestinal Viscosity and Reduce Plasma Cholesterol Concentrations in Chicks ,. Journal of Nutrition. 122(11). 2292–2297. 95 indexed citations
11.
Newman, Rosemary K., et al.. (1992). Comparison of the cholesterol-lowering properties of whole barley, oat bran, and wheat red dog in chicks and rats. 69(3). 240–244. 44 indexed citations
12.
Newman, Rosemary K., et al.. (1991). Growth and lipid metabolism as affected by feeding of hull-less barleys with and without supplemental β-glucanase. Plant Foods for Human Nutrition. 41(4). 371–380. 15 indexed citations
13.
Small, R.C., Julio Cortijo, P.B. Curtis‐Prior, et al.. (1988). The relaxant and spasmogenic effects of some xanthine derivatives acting on guinea‐pig isolated trachealis muscle. British Journal of Pharmacology. 94(4). 1091–1100. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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