Pathama Chatakanonda

717 total citations
19 papers, 559 citations indexed

About

Pathama Chatakanonda is a scholar working on Nutrition and Dietetics, Food Science and Biomaterials. According to data from OpenAlex, Pathama Chatakanonda has authored 19 papers receiving a total of 559 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Nutrition and Dietetics, 9 papers in Food Science and 7 papers in Biomaterials. Recurrent topics in Pathama Chatakanonda's work include Food composition and properties (12 papers), Polysaccharides Composition and Applications (7 papers) and biodegradable polymer synthesis and properties (6 papers). Pathama Chatakanonda is often cited by papers focused on Food composition and properties (12 papers), Polysaccharides Composition and Applications (7 papers) and biodegradable polymer synthesis and properties (6 papers). Pathama Chatakanonda collaborates with scholars based in Thailand, United States and Finland. Pathama Chatakanonda's co-authors include Klanarong Sriroth, Kuakoon Piyachomkwan, Pavinee Chinachoti, Eric Bertoft, Saiyavit Varavinit, Sunee Chotineeranat, L. Charles Dickinson, Jackapon Sunthornvarabhas, Kunruedee Sangseethong and Huiru Tang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and LWT.

In The Last Decade

Pathama Chatakanonda

18 papers receiving 531 citations

Peers

Pathama Chatakanonda
Andrew Lynn United Kingdom
C.J.A.M. Keetels Netherlands
Robert D. Prentice United Kingdom
Pathama Chatakanonda
Citations per year, relative to Pathama Chatakanonda Pathama Chatakanonda (= 1×) peers Jasmien Waterschoot

Countries citing papers authored by Pathama Chatakanonda

Since Specialization
Citations

This map shows the geographic impact of Pathama Chatakanonda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pathama Chatakanonda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pathama Chatakanonda more than expected).

Fields of papers citing papers by Pathama Chatakanonda

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pathama Chatakanonda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pathama Chatakanonda. The network helps show where Pathama Chatakanonda may publish in the future.

Co-authorship network of co-authors of Pathama Chatakanonda

This figure shows the co-authorship network connecting the top 25 collaborators of Pathama Chatakanonda. A scholar is included among the top collaborators of Pathama Chatakanonda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pathama Chatakanonda. Pathama Chatakanonda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
2.
Kongsin, Kunat, et al.. (2023). Effect of steam explosion and silanization of hemp fibers on polylactic acid biocomposites; analysis of mechanical-thermal properties and fungal biodegradation. Journal of Thermoplastic Composite Materials. 37(9). 2858–2879. 2 indexed citations
3.
Kittikorn, Thorsak, et al.. (2023). Investigation of physico-chemical degradation through weathering acceleration of hemp/PLA biocomposite: thermal analysis. Journal of Thermal Analysis and Calorimetry. 148(6). 2429–2442. 8 indexed citations
5.
Witayakran‬, Suteera, et al.. (2020). Characterization of polylactic-epoxidized natural rubber/modified cellulosic fiber biocomposites with different silane coupling agents. IOP Conference Series Materials Science and Engineering. 773(1). 12009–12009.
7.
Sangseethong, Kunruedee, Pathama Chatakanonda, & Klanarong Sriroth. (2018). Superabsorbent Hydrogels From Rice Starches With Different Amylose Contents. Starch - Stärke. 70(11-12). 10 indexed citations
8.
Chotineeranat, Sunee, et al.. (2017). Effect of Dry Heat Treatment With Xanthan Gum on Physicochemical Properties of Different Amylose Rice Starches. Starch - Stärke. 70(3-4). 19 indexed citations
9.
Sangseethong, Kunruedee, et al.. (2014). Influence of reaction parameters on carboxymethylation of rice starches with varying amylose contents. Carbohydrate Polymers. 115. 186–192. 16 indexed citations
10.
Chatakanonda, Pathama, et al.. (2014). Thermal properties of esterified cassava starches and their maltodextrins in various water systems. Starch - Stärke. 66(11-12). 1022–1032. 6 indexed citations
11.
Sunthornvarabhas, Jackapon, Pathama Chatakanonda, Kuakoon Piyachomkwan, et al.. (2013). Physical structure behavior to wettability of electrospun poly(lactic acid)/polysaccharide composite nanofibers. Advanced Composite Materials. 22(6). 401–409. 2 indexed citations
12.
Chotineeranat, Sunee, et al.. (2010). Effect of calcium ions on ethanol production from molasses by Saccharomyces cerevisiae. Sugar Tech. 12(2). 120–124. 41 indexed citations
13.
Sunthornvarabhas, Jackapon, Pathama Chatakanonda, Kuakoon Piyachomkwan, & Klanarong Sriroth. (2010). Electrospun polylactic acid and cassava starch fiber by conjugated solvent technique. Materials Letters. 65(6). 985–987. 36 indexed citations
14.
Bertoft, Eric, Kuakoon Piyachomkwan, Pathama Chatakanonda, & Klanarong Sriroth. (2008). Internal unit chain composition in amylopectins. Carbohydrate Polymers. 74(3). 527–543. 192 indexed citations
15.
Chatakanonda, Pathama, et al.. (2005). Fatty acid composition and properties of Jatropha seed oil and its methyl ester.. 641–648. 5 indexed citations
16.
Chatakanonda, Pathama, Pavinee Chinachoti, Klanarong Sriroth, et al.. (2003). The influence of time and conditions of harvest on the functional behaviour of cassava starch—a proton NMR relaxation study. Carbohydrate Polymers. 53(3). 233–240. 41 indexed citations
17.
Chatakanonda, Pathama, L. Charles Dickinson, & Pavinee Chinachoti. (2003). Mobility and Distribution of Water in Cassava and Potato Starches by 1H and 2H NMR. Journal of Agricultural and Food Chemistry. 51(25). 7445–7449. 34 indexed citations
18.
Chatakanonda, Pathama, Saiyavit Varavinit, & Pavinee Chinachoti. (2000). Effect of Crosslinking on Thermal and Microscopic Transitions of Rice Starch. LWT. 33(4). 276–284. 68 indexed citations
19.
Chatakanonda, Pathama, Saiyavit Varavinit, & Pavinee Chinachoti. (2000). Relationship of Gelatinization and Recrystallization of Cross‐Linked Rice to Glass Transition Temperature. Cereal Chemistry. 77(3). 315–319. 43 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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