Kunruedee Sangseethong
- Nutrition and Dietetics top 5%
- Food Science top 5%
- Plant Science top 10%
- Biomaterials top 5%
- Biomedical Engineering
- Co-authors
- Klanarong SrirothP. GavinlertvatanaMichael H. PennerLisbeth Meunier‐GoddikPathama ChatakanondaEan-Tun LiawC.G. OatesYun‐Chin Chung
- Topics
- Food composition and properties (7 papers)Cassava research and cyanide (5 papers)Biofuel production and bioconversion (3 papers)
- Partner nations
- ThailandUnited StatesFrance
In The Last Decade
Kunruedee Sangseethong
15 papers receiving 564 citations
Peers
Comparison fields: 5 of 71
- Nutrition and Dietetics 296
- Food Science 271
- Plant Science 206
- Biomaterials 202
- Biomedical Engineering 98
Countries citing papers authored by Kunruedee Sangseethong
This map shows the geographic impact of Kunruedee Sangseethong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kunruedee Sangseethong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kunruedee Sangseethong more than expected).
Fields of papers citing papers by Kunruedee Sangseethong
This network shows the impact of papers produced by Kunruedee Sangseethong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kunruedee Sangseethong. The network helps show where Kunruedee Sangseethong may publish in the future.
Co-authorship network of co-authors of Kunruedee Sangseethong
This figure shows the co-authorship network connecting the top 25 collaborators of Kunruedee Sangseethong. A scholar is included among the top collaborators of Kunruedee Sangseethong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kunruedee Sangseethong. Kunruedee Sangseethong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 152 | |
| 3 | 1 | |
| 4 | 16 | |
| 5 | 3 | |
| 6 | 1 | |
| 7 | 190 | |
| 8 | 74 | |
| 9 | 12 | |
| 10 | 62 | |
| 11 | Modification of cassava starch | 9 |
| 12 | Effect of hypochlorite levels on the modification of cassava starch | 2 |
| 13 | 19 | |
| 14 | 28 | |
| 15 | 11 |
About Kunruedee Sangseethong
Kunruedee Sangseethong is a scholar working on Nutrition and Dietetics, Molecular Medicine and Biomaterials, having authored 15 papers that have together received 590 indexed citations. Recurring topics across this work include Food composition and properties (7 papers), Cassava research and cyanide (5 papers) and Biofuel production and bioconversion (3 papers). The work is most often cited by research in Nutrition and Dietetics (296 citations), Biomaterials (202 citations) and Food Science (271 citations). Kunruedee Sangseethong has collaborated with scholars based in Thailand, United States and France. Frequent co-authors include Klanarong Sriroth, P. Gavinlertvatana, Michael H. Penner, Lisbeth Meunier‐Goddik, Pathama Chatakanonda, Ean-Tun Liaw, C.G. Oates, Yun‐Chin Chung, Kuakoon Piyachomkwan and Michelle Bothwell. Their work appears in journals such as Carbohydrate Polymers, Journal of Applied Polymer Science and Carbohydrate Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.