P. van’t Veer

1.4k total citations
23 papers, 1.0k citations indexed

About

P. van’t Veer is a scholar working on Public Health, Environmental and Occupational Health, Oncology and Nutrition and Dietetics. According to data from OpenAlex, P. van’t Veer has authored 23 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Public Health, Environmental and Occupational Health, 4 papers in Oncology and 4 papers in Nutrition and Dietetics. Recurrent topics in P. van’t Veer's work include Nutritional Studies and Diet (8 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Cardiovascular Disease and Adiposity (3 papers). P. van’t Veer is often cited by papers focused on Nutritional Studies and Diet (8 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Cardiovascular Disease and Adiposity (3 papers). P. van’t Veer collaborates with scholars based in Netherlands, Spain and United Kingdom. P. van’t Veer's co-authors include F.J. Kok, Ellen Kampman, J. Gómez-Aracena, José M. Martin‐Moreno, L. Kohlmeier, A.F.M. Kardinaal, Jussi K. Huttunen, В. П. Мазаев, Miguel Delgado‐Rodríguez and Rudolph A. Riemersma and has published in prestigious journals such as The Lancet, American Journal of Epidemiology and European Respiratory Journal.

In The Last Decade

P. van’t Veer

22 papers receiving 990 citations

Peers

P. van’t Veer

PHEOH

BIOCH

PHYSI

Mark Kestin United States

B. A. Rosner United States

Susan J. Sharpe New Zealand

J. Gómez-Aracena Spain

Carla Estaquio France

Rudolph J. J. Hermus Netherlands

PR Taylor United States

M Mendilaharsu France

R.-K. Aaran Finland

Mark Kestin United States

P. van’t Veer

470 ×1.2

PHEOH

626 ×1.6

112 ×0.5

BIOCH

330 ×1.8

PHYSI

195 ×1.2

Citations per year, relative to P. van’t Veer P. van’t Veer (= 1×) peers Mark Kestin

Countries citing papers authored by P. van’t Veer

Since Specialization

Citations

This map shows the geographic impact of P. van’t Veer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. van’t Veer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. van’t Veer more than expected).

Fields of papers citing papers by P. van’t Veer

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. van’t Veer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. van’t Veer. The network helps show where P. van’t Veer may publish in the future.

Co-authorship network of co-authors of P. van’t Veer

This figure shows the co-authorship network connecting the top 25 collaborators of P. van’t Veer. A scholar is included among the top collaborators of P. van’t Veer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. van’t Veer. P. van’t Veer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Bogaardt, M.J., Anouk Geelen, Paul Finglas, et al.. (2018). Designing a research infrastructure on dietary intake and its determinants. Nutrition Bulletin. 43(3). 301–309. 7 indexed citations

Wijngaarden, Janneke P. van, Esmée L. Doets, Anna Szczecińska, et al.. (2013). Vitamin B₁₂, Folate, Homocysteine, and Bone Health in Adults and Elderly People: A Systematic Review with Meta-Analyses. Journal of Nutrition and Metabolism. 2013. 1–19. 82 indexed citations

Crispim, Sandra Patrícia, Anouk Geelen, Cinzia Le Donne, et al.. (2010). Dietary exposure to flavouring substances: from screening methods to detailed assessments using food consumption data collected with EPIC-Soft software. Food Additives & Contaminants Part A. 27(4). 433–446. 10 indexed citations

Timotijević, Lada, et al.. (2010). European micronutrient recommendations aligned: a general framework developed by EURRECA Rosalie Dhonukshe. RIMI (Institute for Medical Research, University of Belgrade). 1 indexed citations

Haveman‐Nies, Annemien, et al.. (2010). Public health: an arena for policy, practice and research.. 41–66.

Oers, Hans van, et al.. (2010). Organization of public health.. 263–274. 2 indexed citations

Geelen, Anouk, J.M. Schouten, Carlijn B. M. Kamphuis, et al.. (2007). Fish Consumption, n-3 Fatty Acids, and Colorectal Cancer: A Meta-Analysis of Prospective Cohort Studies. American Journal of Epidemiology. 166(10). 1116–1125. 138 indexed citations

Molag, Marja, J.H.M. de Vries, MC Ocké, et al.. (2007). Design Characteristics of Food Frequency Questionnaires in Relation to Their Validity. American Journal of Epidemiology. 166(12). 1468–1478. 167 indexed citations

Gómez-Aracena, J., P. van’t Veer, Enrique Gómez‐Gracia, et al.. (2003). Vegetable Consumption and Carotenoids in Plasma and Adipose Tissue in Malaga, Spain. International Journal for Vitamin and Nutrition Research. 73(1). 24–31. 15 indexed citations

10.

Veer, P. van’t, et al.. (2001). The role of hepatitis B and hepatitis C viral infections in the incidence of hepatocellular carcinoma in Sudan. Transactions of the Royal Society of Tropical Medicine and Hygiene. 95(5). 487–491. 23 indexed citations

11.

Tiemersma, Edine, Annelies Bunschoten, P. van’t Veer, et al.. (2001). Role of genetic polymorphism of glutathione-S-transferase T1 and microsomal epoxide hydrolase in aflatoxin-associated hepatocellular carcinoma.. PubMed. 10(7). 785–91. 67 indexed citations

12.

Veer, P. van’t & F.J. Kok. (2000). Human studies to substantiate health effects of antioxidants. What is needed?. PubMed. 33 Suppl. S109–115. 9 indexed citations

13.

Grievink, Linda, et al.. (1999). Plasma concentrations of the antioxidants β-carotene and α-tocopherol in relation to lung function. European Journal of Clinical Nutrition. 53(10). 813–817. 36 indexed citations

14.

Grievink, Linda, et al.. (1999). Modulation of the acute respiratory effects of winter air pollution by serum and dietary antioxidants: a panel study. European Respiratory Journal. 13(6). 1439–1446. 13 indexed citations

15.

Su, Linchong, Minh Bui, A.F.M. Kardinaal, et al.. (1998). Differences between plasma and adipose tissue biomarkers of carotenoids and tocopherols.. PubMed. 7(11). 1043–8. 31 indexed citations

16.

Voskuil, Dorien W., Ellen Kampman, M.J.A.L. Grubben, et al.. (1997). Meat consumption and preparation, and genetic susceptibility in relation to colorectal adenomas. Cancer Letters. 114(1-2). 309–311. 5 indexed citations

17.

Royo‐Bordonada, Miguel Ángel, JM Martín-Moreno, Eliseo Güallar, et al.. (1997). Alcohol intake and risk of breast cancer: the euramic study.. PubMed. 44(3). 150–6. 14 indexed citations

18.

Aro, A., Irma Salminen, Jussi K. Huttunen, et al.. (1995). Adipose tissue isomeric trans fatty acids and risk of myocardial infarction in nine countries: the EURAMIC study. The Lancet. 345(8945). 273–278. 149 indexed citations

19.

Kampman, Ellen, et al.. (1994). Reproductive and hormonal factors in male and female colon cancer. European Journal of Cancer Prevention. 3(4). 329–336. 25 indexed citations

20.

Kardinaal, A.F.M., P. van’t Veer, F.J. Kok, et al.. (1993). Antioxidants in adipose tissue and risk of myocardial infarction: the EURAMIC study. The Lancet. 342(8884). 1379–1384. 220 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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