P. Angelini
- Food Science top 5%
- Animal Science and Zoology top 5%
- Biomedical Engineering
- Molecular Biology
- Plant Science
- Co-authors
- Charles D. MerrittC. MerrittG. J. SilvermanM. L. BazinetD. A. ForssW. B. EsselenRichard GrahamHanno Stutz
- Topics
- Radiation Effects and Dosimetry (10 papers)Meat and Animal Product Quality (4 papers)Free Radicals and Antioxidants (3 papers)
- Journals
- Analytical ChemistryApplied and Environmental MicrobiologyJournal of Agricultural and Food Chemistry
- Partner nations
- United StatesAustraliaItaly
In The Last Decade
P. Angelini
18 papers receiving 388 citations
Peers
Comparison fields: 5 of 74
- Food Science 223
- Animal Science and Zoology 180
- Biomedical Engineering 132
- Molecular Biology 66
- Plant Science 56
Countries citing papers authored by P. Angelini
This map shows the geographic impact of P. Angelini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Angelini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Angelini more than expected).
Fields of papers citing papers by P. Angelini
This network shows the impact of papers produced by P. Angelini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Angelini. The network helps show where P. Angelini may publish in the future.
Co-authorship network of co-authors of P. Angelini
This figure shows the co-authorship network connecting the top 25 collaborators of P. Angelini. A scholar is included among the top collaborators of P. Angelini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Angelini. P. Angelini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 43 | |
| 2 | 38 | |
| 3 | 14 | |
| 4 | 8 | |
| 5 | 17 | |
| 6 | 37 | |
| 7 | Chemical analysis of radiolysis products relating to the wholesomeness of irradiated food | 4 |
| 8 | 15 | |
| 9 | 72 | |
| 10 | 23 | |
| 11 | 35 | |
| 12 | 11 | |
| 13 | Volatile compounds induced by irradiation in basic food substances. | 1 |
| 14 | 18 | |
| 15 | 15 | |
| 16 | 30 | |
| 17 | 25 | |
| 18 | 38 |
About P. Angelini
P. Angelini is a scholar working on Food Science, Animal Science and Zoology and Biotechnology, having authored 18 papers that have together received 444 indexed citations. Recurring topics across this work include Radiation Effects and Dosimetry (10 papers), Meat and Animal Product Quality (4 papers) and Free Radicals and Antioxidants (3 papers). The work is most often cited by research in Animal Science and Zoology (180 citations), Food Science (223 citations) and Biotechnology (45 citations). P. Angelini has collaborated with scholars based in United States, Australia and Italy. Frequent co-authors include Charles D. Merritt, C. Merritt, G. J. Silverman, M. L. Bazinet, D. A. Forss, W. B. Esselen, Richard Graham, Hanno Stutz, B. Pezzarossa and Irene Rosellini. Their work appears in journals such as Analytical Chemistry, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.