Miwako Ito

454 total citations
36 papers, 356 citations indexed

About

Miwako Ito is a scholar working on Plant Science, Nutrition and Dietetics and Cell Biology. According to data from OpenAlex, Miwako Ito has authored 36 papers receiving a total of 356 indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Plant Science, 10 papers in Nutrition and Dietetics and 5 papers in Cell Biology. Recurrent topics in Miwako Ito's work include Wheat and Barley Genetics and Pathology (16 papers), Food composition and properties (10 papers) and Phytase and its Applications (8 papers). Miwako Ito is often cited by papers focused on Wheat and Barley Genetics and Pathology (16 papers), Food composition and properties (10 papers) and Phytase and its Applications (8 papers). Miwako Ito collaborates with scholars based in Japan, United States and Cambodia. Miwako Ito's co-authors include Zenta Nishio, Tadashi Tabiki, Hiroaki Yamauchi, Michiko MONMA, Masayoshi Saito, Koichi CHIKUNI, Koichi Nagasawa, Shigeki Nakamura, Koji Takahashi and Akio Kikuchi and has published in prestigious journals such as Crop Science, Journal of the Neurological Sciences and Plant Disease.

In The Last Decade

Miwako Ito

32 papers receiving 339 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Miwako Ito Japan 10 269 95 53 31 31 36 356
Fengjie Yuan China 13 447 1.7× 38 0.4× 44 0.8× 14 0.5× 15 0.5× 32 501
Krishna Hari Dhakal Nepal 11 253 0.9× 39 0.4× 29 0.5× 12 0.4× 16 0.5× 42 359
Xue Gong China 10 156 0.6× 26 0.3× 41 0.8× 10 0.3× 59 1.9× 24 272
G. Pereira Portugal 12 366 1.4× 15 0.2× 32 0.6× 11 0.4× 50 1.6× 24 444
Xinyu Chen China 11 263 1.0× 59 0.6× 54 1.0× 18 0.6× 8 0.3× 35 365
Ardashir Kharabian Masouleh Australia 11 375 1.4× 79 0.8× 26 0.5× 14 0.5× 96 3.1× 41 475
Vikender Kaur India 13 439 1.6× 33 0.3× 31 0.6× 13 0.4× 41 1.3× 50 497
David J. Wolyn Canada 11 305 1.1× 23 0.2× 39 0.7× 30 1.0× 59 1.9× 36 462
S. Rajkumar India 11 257 1.0× 15 0.2× 41 0.8× 19 0.6× 51 1.6× 42 321
Jingtao Qu China 14 495 1.8× 33 0.3× 43 0.8× 19 0.6× 195 6.3× 34 639

Countries citing papers authored by Miwako Ito

Since Specialization
Citations

This map shows the geographic impact of Miwako Ito's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Miwako Ito with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Miwako Ito more than expected).

Fields of papers citing papers by Miwako Ito

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Miwako Ito. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Miwako Ito. The network helps show where Miwako Ito may publish in the future.

Co-authorship network of co-authors of Miwako Ito

This figure shows the co-authorship network connecting the top 25 collaborators of Miwako Ito. A scholar is included among the top collaborators of Miwako Ito based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Miwako Ito. Miwako Ito is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kato, Keita, Yusuke Ban, Mikiko Yanaka, et al.. (2025). <i>Psy-E1</i> derived from <i>Thinopyrum ponticum</i> contributes strong yellowness to durum wheat but may cause yield loss in Japan. Breeding Science. 75(2). 93–101.
2.
3.
Ito, Miwako, Tadashi Tabiki, Zenta Nishio, et al.. (2021). Breeding of an extra-strong winter wheat variety with high pre-harvest sprouting tolerance, “Yumechikara 2020”. Breeding Research. 23(1). 37–43. 3 indexed citations
4.
Nishio, Zenta, et al.. (2020). Analysis of the Relationship between Various Soft Wheat Flour Characteristics and Cookie Quality. Food Science and Technology Research. 26(2). 215–222. 2 indexed citations
5.
Nishio, Zenta, Norio Iriki, Miwako Ito, Tadashi Tabiki, & Timothy D. Murray. (2020). Mapping QTL conferring speckled snow mold resistance in winter wheat (<i>Triticum aestivum</i> L.). Breeding Science. 70(2). 246–252. 3 indexed citations
6.
Oki, Toshimichi, et al.. (2019). The educational intervention on the families having dementia patients. Journal of the Neurological Sciences. 405. 19–19. 1 indexed citations
7.
Nishio, Zenta, Miwako Ito, Tadashi Tabiki, et al.. (2013). Influence of Higher Growing‐season Temperatures on Yield Components of Winter Wheat (Triticum aestivum L.). Crop Science. 53(2). 621–628. 19 indexed citations
8.
Ito, Miwako, Wakako Maruyama‐Funatsuki, Tatsuya M. Ikeda, et al.. (2012). Evaluation of fresh pasta-making properties of extra-strong common wheat (<i>Triticum aestivum</i> L.). Breeding Science. 62(4). 340–347. 5 indexed citations
9.
Wakabayashi, Nobukazu, et al.. (2011). Development of Radar ARPA Simulator Software using AIS Data for Ship Data. The Journal of Japan Institute of Navigation. 124(0). 87–93. 1 indexed citations
10.
Nishio, Zenta, Masako Seki, Miwako Ito, et al.. (2011). Effect of Growing Environment of Soft Wheats on Amylose Content and Its Relationship with Cookie and Sponge Cake Quality and Solvent Retention Capacity. Cereal Chemistry. 88(2). 189–194. 6 indexed citations
11.
Ito, Miwako, Wakako Maruyama‐Funatsuki, Tatsuya M. Ikeda, et al.. (2011). Effect of allelic variation in three glutenin loci on dough properties and bread-making qualities of winter wheat. Breeding Science. 61(3). 281–287. 18 indexed citations
12.
Nishio, Zenta, Norio Iriki, Tadashi Tabiki, et al.. (2010). Mapping a gene conferring resistance to Wheat yellow mosaic virus in European winter wheat cultivar ‘Ibis’ (Triticum aestivum L.). Euphytica. 176(2). 223–229. 24 indexed citations
13.
Nishio, Zenta, Kanenori Takata, Miwako Ito, et al.. (2010). Deoxynivalenol Distribution in Flour and Bran of Spring Wheat Lines with Different Levels of Fusarium Head Blight Resistance. Plant Disease. 94(3). 335–338. 28 indexed citations
14.
Nishio, Zenta, et al.. (2008). Microsatellite marker-assisted selection of fusarium head blight resistance in backcrossed Japanese winter wheat lines. Breeding Science. 58(2). 183–185. 7 indexed citations
15.
Yamauchi, Hiroaki, Miwako Ito, Zenta Nishio, et al.. (2007). Effects of High-Molecular-Weight Glutenin Subunits on the Texture of Yellow Alkaline Noodles Using Near-Isogenic Lines. Food Science and Technology Research. 13(3). 227–234. 8 indexed citations
16.
Ito, Miwako, Keiko Ohta, Zenta Nishio, et al.. (2007). Quality Evaluation of Yellow Alkaline Noodles Made from the Kitanokaori Wheat Cultivar. Food Science and Technology Research. 13(3). 253–260. 6 indexed citations
17.
Ito, Miwako, Sun‐Ju Kim, Md. Zaidul Islam Sarker, et al.. (2007). Staling and Texture of Bread Prepared from New Japanese Bread Wheat Varieties with Slightly Low-Amylose Starch. Food Science and Technology Research. 13(2). 121–128. 5 indexed citations
18.
Nishio, Zenta, Kanenori Takata, Miwako Ito, et al.. (2004). Relationship between Physical Dough Properties and the Improvement of Bread-Making Quality during Flour Aging. Food Science and Technology Research. 10(2). 208–213. 6 indexed citations
19.
MONMA, Michiko, Miwako Ito, Masayoshi Saito, & Koichi CHIKUNI. (1994). Carotenoid Components in Soybean Seeds Varying with Seed Color and Maturation Stage. Bioscience Biotechnology and Biochemistry. 58(5). 926–930. 52 indexed citations
20.
Takahashi, Koji, et al.. (1994). An Induced Mutant Line Lacking the .ALPHA.-subunit of .BETA.-conglycinin in Soybean (Glycine max (L.) Merrill).. Ikushugaku zasshi. 44(1). 65–66. 48 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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