Wakako Maruyama‐Funatsuki
- Co-authors
- Kazuki SaitoAkira KatoYuriko Hayano‐SaitoYutaka SatoZenta NishioTadashi TabikiHaruo SaruyamaHideyuki Funatsuki
- Topics
- Wheat and Barley Genetics and Pathology (12 papers)Food composition and properties (6 papers)Genetics and Plant Breeding (4 papers)
In The Last Decade
Wakako Maruyama‐Funatsuki
19 papers receiving 342 citations
Peers
Comparison fields: 5 of 32
- Plant Science 313
- Genetics 106
- Nutrition and Dietetics 73
- Molecular Biology 56
- Food Science 46
Countries citing papers authored by Wakako Maruyama‐Funatsuki
This map shows the geographic impact of Wakako Maruyama‐Funatsuki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wakako Maruyama‐Funatsuki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wakako Maruyama‐Funatsuki more than expected).
Fields of papers citing papers by Wakako Maruyama‐Funatsuki
This network shows the impact of papers produced by Wakako Maruyama‐Funatsuki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wakako Maruyama‐Funatsuki. The network helps show where Wakako Maruyama‐Funatsuki may publish in the future.
Co-authorship network of co-authors of Wakako Maruyama‐Funatsuki
This figure shows the co-authorship network connecting the top 25 collaborators of Wakako Maruyama‐Funatsuki. A scholar is included among the top collaborators of Wakako Maruyama‐Funatsuki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wakako Maruyama‐Funatsuki. Wakako Maruyama‐Funatsuki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 9 | |
| 3 | 14 | |
| 4 | 5 | |
| 5 | 33 | |
| 6 | 18 | |
| 7 | 3 | |
| 8 | The breeding and characteristics of a common buckwheat cultivar, "Kitanomashu". | 2 |
| 9 | A new wheat cultivar "Toukai 103" for Japanese white salted noodle with better texture, color and dough property. | 1 |
| 10 | 21 | |
| 11 | 9 | |
| 12 | 18 | |
| 13 | 40 | |
| 14 | 5 | |
| 15 | 2 | |
| 16 | 22 | |
| 17 | 105 | |
| 18 | 28 | |
| 19 | 23 |
About Wakako Maruyama‐Funatsuki
Wakako Maruyama‐Funatsuki is a scholar working on Plant Science, Nutrition and Dietetics and Environmental Chemistry, having authored 19 papers that have together received 361 indexed citations. Recurring topics across this work include Wheat and Barley Genetics and Pathology (12 papers), Food composition and properties (6 papers) and Genetics and Plant Breeding (4 papers). The work is most often cited by research in Plant Science (313 citations), Nutrition and Dietetics (73 citations) and Gastroenterology (26 citations). Wakako Maruyama‐Funatsuki has collaborated with scholars based in Japan, Slovakia and Cambodia. Frequent co-authors include Kazuki Saito, Akira Kato, Yuriko Hayano‐Saito, Yutaka Sato, Zenta Nishio, Tadashi Tabiki, Haruo Saruyama, Hideyuki Funatsuki, Hiroaki Yamauchi and Kanae Ashida. Their work appears in journals such as Theoretical and Applied Genetics, Crop Science and PROTEOMICS.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.