Marta W. Vasconcelos

455 total citations
21 papers, 276 citations indexed

About

Marta W. Vasconcelos is a scholar working on Plant Science, Ecology and Nutrition and Dietetics. According to data from OpenAlex, Marta W. Vasconcelos has authored 21 papers receiving a total of 276 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Plant Science, 6 papers in Ecology and 5 papers in Nutrition and Dietetics. Recurrent topics in Marta W. Vasconcelos's work include Agriculture Sustainability and Environmental Impact (6 papers), Food composition and properties (4 papers) and Plant Stress Responses and Tolerance (4 papers). Marta W. Vasconcelos is often cited by papers focused on Agriculture Sustainability and Environmental Impact (6 papers), Food composition and properties (4 papers) and Plant Stress Responses and Tolerance (4 papers). Marta W. Vasconcelos collaborates with scholars based in Portugal, Ireland and United Kingdom. Marta W. Vasconcelos's co-authors include Carla S. Santos, David Styles, Sophie Saget, Marcela Porto Costa, Mike Williams, Michael L. Williams, James Gibbons, S.M.P. Carvalho, Eleonora Barilli and Joana Machado and has published in prestigious journals such as Journal of Cleaner Production, International Journal of Molecular Sciences and Plant and Soil.

In The Last Decade

Marta W. Vasconcelos

18 papers receiving 266 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Marta W. Vasconcelos Portugal 9 119 118 103 39 26 21 276
Bruno Taupier‐Letage France 9 108 0.9× 109 0.9× 175 1.7× 26 0.7× 82 3.2× 13 311
Nihaal Rahman United States 5 99 0.8× 58 0.5× 113 1.1× 48 1.2× 33 1.3× 10 260
Mehmet Ali Salık Türkiye 6 85 0.7× 28 0.2× 68 0.7× 48 1.2× 9 0.3× 21 230
Cecilia Moraa Onyango Kenya 12 140 1.2× 19 0.2× 167 1.6× 25 0.6× 6 0.2× 40 403
A.N. Schiano United States 10 239 2.0× 108 0.9× 85 0.8× 82 2.1× 78 3.0× 13 398
Maria Andrade Peru 7 61 0.5× 23 0.2× 219 2.1× 72 1.8× 16 0.6× 15 363
Yong Xing Tan Singapore 8 127 1.1× 37 0.3× 71 0.7× 69 1.8× 6 0.2× 9 315
Alberta Velimirov Austria 6 94 0.8× 80 0.7× 229 2.2× 44 1.1× 38 1.5× 11 338
Wai Kit Mok Singapore 8 127 1.1× 37 0.3× 65 0.6× 69 1.8× 6 0.2× 8 308
Ruth Rodríguez‐Bermúdez Spain 10 98 0.8× 65 0.6× 74 0.7× 23 0.6× 27 1.0× 19 352

Countries citing papers authored by Marta W. Vasconcelos

Since Specialization
Citations

This map shows the geographic impact of Marta W. Vasconcelos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marta W. Vasconcelos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marta W. Vasconcelos more than expected).

Fields of papers citing papers by Marta W. Vasconcelos

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marta W. Vasconcelos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marta W. Vasconcelos. The network helps show where Marta W. Vasconcelos may publish in the future.

Co-authorship network of co-authors of Marta W. Vasconcelos

This figure shows the co-authorship network connecting the top 25 collaborators of Marta W. Vasconcelos. A scholar is included among the top collaborators of Marta W. Vasconcelos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marta W. Vasconcelos. Marta W. Vasconcelos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Machado, Joana, et al.. (2025). Tomato responses to nitrogen, drought and combined stresses: Shared and specific effects on vascular plant anatomy, nutrient partitioning and amino acids profile. Plant Physiology and Biochemistry. 221. 109649–109649. 2 indexed citations
2.
Brandão, Teresa R.S., et al.. (2025). Recovery of ripening capacity in 'Rocha' pears treated with 1-MCP through the application of 1-NAA: Physiological and molecular analysis insights. Plant Physiology and Biochemistry. 225. 109921–109921.
3.
4.
Santos, Carla S. & Marta W. Vasconcelos. (2025). Nutritional and sensorial analysis of a lentil flour-based sweet pancake premix. Open Research Europe. 3. 20–20.
5.
Vasconcelos, Marta W., et al.. (2024). Development of a Spectrophotometric Flow‐Based System for the Determination of Total Polyphenol Content in Legume Flours. Phytochemical Analysis. 36(2). 430–437. 2 indexed citations
6.
Vasconcelos, Marta W., et al.. (2024). Exploring Demand: Challenges and Opportunities for Free-From and Organic Foods in Portuguese Market. Applied Sciences. 14(22). 10492–10492. 1 indexed citations
7.
Santos, Carla S. & Marta W. Vasconcelos. (2023). Nutritional and sensorial analysis of a lentil flour-based sweet pancake premix. Open Research Europe. 3. 20–20. 1 indexed citations
8.
Machado, Joana, Marta W. Vasconcelos, Cristiano Soares, et al.. (2023). Enzymatic and Non-Enzymatic Antioxidant Responses of Young Tomato Plants (cv. Micro-Tom) to Single and Combined Mild Nitrogen and Water Deficit: Not the Sum of the Parts. Antioxidants. 12(2). 375–375. 20 indexed citations
9.
Machado, Joana, E. Heuvelink, Marta W. Vasconcelos, et al.. (2023). Exploring tomato phenotypic variability under combined nitrogen and water deficit. Plant and Soil. 496(1-2). 123–138. 9 indexed citations
10.
Styles, David, Sérgio Sousa, Carla S. Santos, et al.. (2022). Nutritional, rheological, sensory characteristics and environmental impact of a yogurt-like dairy drink for children enriched with lupin flour. International Journal of Gastronomy and Food Science. 30. 100617–100617. 11 indexed citations
11.
12.
Soares, José, Hugo Osório, Manuela Pintado, & Marta W. Vasconcelos. (2022). Effect of the Interaction between Elevated Carbon Dioxide and Iron Limitation on Proteomic Profiling of Soybean. International Journal of Molecular Sciences. 23(21). 13632–13632. 3 indexed citations
13.
Ribeiro, Tânia Bragança, et al.. (2022). Cold storage demand for 'Rocha' pear ripening: A comparison between a shorter and longer cold period. Scientia Horticulturae. 299. 111033–111033. 5 indexed citations
14.
Saget, Sophie, Marcela Porto Costa, Carla S. Santos, et al.. (2021). Substitution of beef with pea protein reduces the environmental footprint of meat balls whilst supporting health and climate stabilisation goals. Journal of Cleaner Production. 297. 126447–126447. 78 indexed citations
15.
Saget, Sophie, Marcela Porto Costa, Carla S. Santos, et al.. (2021). Comparative life cycle assessment of plant and beef-based patties, including carbon opportunity costs. Sustainable Production and Consumption. 28. 936–952. 44 indexed citations
16.
17.
Silva, Susana Costa e, et al.. (2020). How to increase engagement on social media using the honeycomb model. Revista de Gestão. 27(2). 153–167. 8 indexed citations
18.
Saget, Sophie, Marcela Porto Costa, Eleonora Barilli, et al.. (2020). Substituting wheat with chickpea flour in pasta production delivers more nutrition at a lower environmental cost. Sustainable Production and Consumption. 24. 26–38. 46 indexed citations
19.
Vasconcelos, Marta W., Ana Gomes, Elisabete Pinto, et al.. (2020). The Push, Pull, and Enabling Capacities Necessary for Legume Grain Inclusion into Sustainable Agri-Food Systems and Healthy Diets. World review of nutrition and dietetics. 121. 193–211. 12 indexed citations
20.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Bruno Taupier‐Letage Breakdown of academic impact, for papers by Nihaal Rahman Breakdown of academic impact, for papers by Mehmet Ali Salık Breakdown of academic impact, for papers by Cecilia Moraa Onyango Breakdown of academic impact, for papers by A.N. Schiano Breakdown of academic impact, for papers by Maria Andrade Breakdown of academic impact, for papers by Yong Xing Tan Breakdown of academic impact, for papers by Alberta Velimirov Breakdown of academic impact, for papers by Wai Kit Mok Breakdown of academic impact, for papers by Ruth Rodríguez‐Bermúdez
Rankless by CCL
2026